Rousham in Oxfordshire was one of the first landscape gardens created in England and is, still, one of the most influential. Designed by William Kent in the late 1730s for the Cottrell-Dormer family (who are its owners today) it has become a place of pilgrimage for landscape architects and garden designers worldwide as well as garden lovers. Its magical glades and sculptural set-pieces have long intrigued Francis Hamel, who has lived and worked there for 25 years. Since the beginning of 2020 he has composed an extraordinary collection of paintings that capture the gardens and their magic. With essays by Tom Stuart-Smith, Joanna Kavenna and Christopher Woodward, the reader is led down its mysterious pathways; from tree-shaded walks peopled with statues of Pan, Venus and other immortals to sun-dappled meadows carpeted with wild flowers. It is just as Kent left it- a secret garden that is open to all.

A wildlife-friendly garden provides year round entertainment whilst providing food, drink and shelter for a range of species. This volume gives clear and practical advice on how to create a wildlife haven in your back garden and how to enjoy it through the changing seasons.

Beautiful, accessible, even educational public gardens offer delights for travelers all over the state who want to get close to Nature. Visitors can explore a variety of gardens: botanical, estate, lily, rose, herb, cottage, wildflower, and more.

INTRODUCTION: AGRICULTURE has been defined by the Bishop of Newcastle as A controversy with weeds. The growth of weeds certainly constitutes one of the chief troubles of the tiller of the soil, for weeds are too often luxuriant where a good cultivated crop is awaited. The average farmer is quite familiar with the ordinary tillage operations which conduce to clean farming, and the gardener is able by intense cultivation to keep down weeds, but there are many methods which may be successfully employed in combating a given species which are not generally known. The agricultural Press testifies almost daily to the fact that information on the best means of eradicating weeds is badly needed by all concerned in the growth of crops, and I have long been convinced that the subject was deserving of special treatment. Careful thought quickly crystallised into the idea that a volume dealing with weeds and their destruction, and summarising under one cover the information scattered in many volumes published in this and other countries, would be of practical value. I hope, therefore, that the following pages will supply a real need, and prove useful to all engaged in the various branches of agriculture. It would be a great pleasure to me should the critic complain that the use of the word Common in the title of this volume is misplaced, as one of the artists, who experienced some difficulty in obtaining certain species for illustration, humorously suggested The term, however, appears to fit the text. In the third week of August of the past year, when examining a field of standing wheat, I spent about ten minutes collecting such weeds as were most easily found within an area of perhaps little morethan 100 square yards. In this small plot were quickly gathered the following twenty-nine species, eighteen of which were already illustrated for the pages of this book Convolvulus arvemis Senecio vulgar is Polygonum Convolvulus Galium Aparine Polygonum Aviculare Vicia sativa Matricaria inodora Rumex sp. Tussilago Farfara Plantago major Mentha arvensis Lychnis alba Sinapis arvensis Euphorbia exigua Sonchus arvensis Stellaria media Alopecurus agrestis Agrostis sp. Papaver sp. Ranunculus arvensis Triticum repens Poa annua Viola sp. Veronica sp. Potentilla Anserina Myosotis sp. sEthusa Cynapium Scandix Pecten- Veneris Alchemilla arvensis Most of these species are troublesome weeds, and it may be added that those marked with an asterisk were abundant. In a wheat field in which the crop was already cut were found thirteen species of weeds, several being serious pests and in a field of peas was an almost overwhelming quantity of Field Bindweed Convolvulus arvensis, Black Bindweed Polygonum Convolvulus, and Perennial Sow Thistle Sonchns arvensis, besides many other weeds...

Die tien uit tien tuinmaakreeks dek 'n verskeidenheid tuinonderwerpe in 'n gerieflike klein formaat wat sommer byderhand gehou kan word terwyl jy tuinmaak. Die reeks is 'n uitvloeisel van die skrywer se besoeke en lesings aan tuinbouklubs op dorpe wat strek van Pongola in die ooste tot Lambertsbaai in die weste, en vanaf Vryburg in die noorde tot by Caledon in die suide. In elke dorp is daar unieke uitdagings wat werklik van tuinmaak 'n spesialisstokperdjie maak - dink aan die kalkgrond in die Vryburg / Mafikeng area, die brakwater by Olifantshoek en Kimberley, en die ysige winters en warm, droe somers van Middelburg in die Karoo om maar net 'n paar voorbeelde te noem. Maar ten spyte van die magdom probleme is daar in elke dorp asemrowende tuine, en wonderlike tuiniers wat 'n passie vir tuinmaak het. Hierdie reeks wil alle tuiniers, reg oor die land, inspireer en toerus met die kennis om self 'n pragtuin te skep. In elke titel word die geheime van suksesvolle tuinmaak in tien sleutelbeginsels saamgevat. Onderwerpe in die reeks sluit in:beplanning van die tuin; die keuse van plante vir die tuin; voorbereiding van die tuin; besproeiing in die tuin; dammetjies in die tuin; fokuspunte in die tuin; kompos in die tuin; beligting in die tuin.

The newly revised and updated Charleston: A Bloomsbury House & Garden is the definitive publication on the Bloomsbury Group's rural outpost in the heart of the Sussex Downs. "It's absolutely perfect...", wrote the artist Vanessa Bell when she moved to Charleston in 1916. For fifty years, Vanessa and her fellow painter Duncan Grant lived, loved and worked in this isolated Sussex farmhouse, together transforming the house and garden into an extraordinary work of art and creating a rural retreat for the Bloomsbury group. Now, Vanessa's son, Quentin Bell, and her granddaughter Virginia Nicholson tell the inside story of their family home, linking it with some of the pioneering cultural figures who spent time there, including Vanessa's sister Virginia Woolf, the economist Maynard Keynes, the writer Lytton Strachey and the art critic Roger Fry. Taking readers through each room of the house - from Clive Bell's Study, the Dining Room, the Kitchen and the Garden Room, through to individual bedrooms, the Studios and the Library - Quentin Bell relives old memories, including having T.S. Eliot over for a dinner party and staging plays in the Studio, while Virginia Nicholson details the artistic techniques (stencilling, embroidery, painting, sculpture, ceramics and more) used to embellish and enliven the once simple farmhouse. In this refreshed edition of the original 1997 publication, Gavin Kingcombe's specially commissioned photographs breathe life into the colourful interiors and garden of the Sussex farmhouse, while updated text and captions by Virginia Nicholson capture the evolution of Charleston as it continues to inspire a new generation. For lovers of literature, decorative arts, and all things Bloomsbury, Charleston: A Bloomsbury House & Garden offers a window onto a truly unique creative hub.

A game-changing book with more than sixty simple and sustainable gardening activities, recipes and weekend fun for every season, The Little Grower's Cookbook is the perfect way to tempt kids away from screens and out into the green for some creative and eco-friendly family time together. Whether it's a rainy day, the weekend or a holiday, there are fun-filled activities to suit everyone. Simple step-by-step instructions, colourful photos and plenty of tips and tricks make seasonal growing, harvesting and cooking exciting and easy. Have you ever tried to grow veggies in an old welly boot, made a butterfly banquet or tasted a snail sandwich? With no need for a large garden or a big budget, these projects will teach and inspire children to look at what's around them in the natural world and have fun with it. They will learn, play and experiment with nature's bounty through planet-friendly projects that re-use repurposed and recycled materials.

This early work is an absorbing read for any amateur or professional gardener. Contents Include: Preface; Introductory; The Cultivation of Herbs; The Harvesting of Herbs; The Drying of Herbs; Uses of Herbs; Herb Gardens and Farms; and Short Notes on Individual Herbs arranged alphabetically. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

' [A] smart volume ... simple, straightforward photographs and helpful captions accompany text that is lively and amiable.' - New York Times Book Review Inspiration for stunning planting for your garden throughout the year - from Anna Pavord, one of today's most inspiring and much-loved garden writers, author of the global bestseller The Tulip First published in 2001, and now fully revised and updated, in this inspirational book, acclaimed bestselling author Anna Pavord selects 60 'star plants' - from iris to hostas - and pairs each with two perfect partners: shrubs, herbaceous perennials, bulbs, and annuals that no garden should be without. This classic book reveals how best to group plants in a garden to create a year-long display. Ranging from hydrangeas, salvias and ferns to dahlias, tulips and snowdrops, each star plant is paired with two partners, offering gardeners creative planting solutions to achieve stunning results, season by season.

The New England Gardener's Book of Lists contains essential information for anyone gardening in the unique climates of the upper northeast. This vital guide provides expert advice on choosing appropriate annuals, biennials, and perennials, tending bulbs, roses, shrubs, and vines, and selecting trees, native plants, ferns, grasses, and groundcovers for particular conditions.

This volume is a lunar calendar and descriptive text that guides the novice planter through the world of planting, sowing, tending and harvesting vegetable and fruit plants according to the lunar and zodiacal cycle.

A Year Full of Veg is a month-by-month guide to cultivating the best seasonal veg. With her wealth of experience, Sarah Raven shares the most reliable and bountiful varieties to grow, her tried-and-tested favourite crops, and unusual vegetables, herbs and salads that you can't buy in shops. As well as planting inspiration, Sarah reveals expert tips and techniques for growing and harvesting flavourful crops from January through to December, all based on easy, efficient and productive techniques that ensure you'll always have something fresh to use in the kitchen. No matter how much outdoor space you have, you'll be inspired to grow at least a little of what you eat.

Winner of the Best Book Award in the 2009 Garden Writers Association Media Awards Named an "Outstanding Title" in University Press Books for Public and Secondary School Libraries, 2009 In this introduction to sustainable landscaping practices, Linda Chalker-Scott addresses the most common myths and misconceptions that plague home gardeners and horticultural professionals. Chalker-Scott offers invaluable advice to gardeners gardeners who have wondered: Are native plants the best choice for sustainable landscaping? Should you avoid disturbing the root ball when planting? Are organic products better or safer than synthetic ones? What is the best way to control weeds-fabric or mulch? Does giving vitamins to plants stimulate growth? Are compost teas effective in controlling diseases? When is the best time to water in hot weather? If you pay more, do you get a higher-quality plant? How can you differentiate good advice from bad advice? The answers may surprise you. In her more than twenty years as a university researcher and educator in the field of plant physiology, Linda Chalker-Scott has discovered a number of so-called truths that originated in traditional agriculture and that have been applied to urban horticulture, in many cases damaging both plant and environmental health. The Informed Gardener is based on basic and applied research from university faculty and landscape professionals, originally published in peer-reviewed journals. After reading this book, you will: Understand your landscape or garden plants as components of a living system Save time (by not overdoing soil preparation, weeding, pruning, staking, or replacing plants that have died before their time) Save money (by avoiding worthless or harmful garden products, and producing healthier, longer-lived plants) Reduce use of fertilizers and pesticides Assess marketing claims objectively This book will be of interest to landscape architects, nursery and landscape professionals, urban foresters, arborists, certified professional horticulturists, and home gardeners. For more information go to: http://www.theinformedgardener.com