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Books > Medicine > Complementary medicine > Traditional medicine & remedies > General
A modern reference guide on the benefits of incorporating
traditional Chinese medicine into modern-day therapies! The Healing
Power of Chinese Herbs and Medicinal Recipes is an easy-to-follow
introduction to the history of traditional Chinese phytomedicine.
This useful guide clearly explains the basics of this unique
medical system and describes in detail the therapeutic properties
and use of medicinal herbs and herbal recipes. The book includes a
bibliography, glossary, contact information for herbal dealers and
Oriental medicine schools, and an indexed list of 300 commonly used
Chinese medicinal herbs and 245 herbal recipes. In The Healing
Power of Chinese Herbs and Medicinal Recipes, you will find the
fundamentals, evolution, and development of the herbal formulas of
the 4,000-year-old Oriental Materia Medica, also known as ben cao.
The book contains 11 sections documenting the therapeutic
applications, dosages, precautions, and modern research findings of
138 of the most popular medicinal herbs. In addition, this resource
provides 101 of the most frequently prescribed master recipes by
famous ancient physicians, including their origin, ingredients,
actions, indications, and modern clinical uses. The Healing Power
of Chinese Herbs and Medicinal Recipes offers an in-depth education
on: tonic herbs herbs that adjust the yin and yang of the body
herbs that invigorate circulation of vital energy, qi, and blood
herbal tranquilizers herbal diaphoretics herbal expectorants,
antitussives, and antiasthmatics herbal pain killers herbs which
regulate digestion and elimination herbal diuretics herbal
antipyretics, antimicrobials, and detoxicants antitumor herbs The
Healing Power of Chinese Herbs and Medicinal Recipes provides
up-to-date information on the effectiveness of traditional Chinese
medicine, as well as how to use Chinese medicinal herbs in
conjunction with Western conventions. This comprehensive reference
will benefit healthcare practitioners who want to include Oriental
medicine in their practice, and anyone who is interested in Chinese
herbs or patients for whom conventional medicine has offered no
relief.
First published in 1983. Beginning with the period of the early
expansion of Western missionary medicine, this account covers the
chaotic years of Nationalist rule to the foundations of the
People's Republic in 1949. It trances the major influences on
health care since then and describes the conflicts of State
bureaucracy, Party and medical profession in their attempts to
match political objectives in health care to resources available.
An outline of the theory of Chinese traditional medicine, together
with detailed accounts of acupuncture and plant drugs are also
discussed, as are specific features of the health care system, such
as population control, medical education, nutrition and psychiatry.
Green tea is the most studied anti-cancer plant over the past 10
years, as more than 5,000 medical studies have been published on
the health benefits of tea, with over 1,000 of those focusing on
tea and cancer. The NIH stance on green tea is that research
indicates it is possibly effective against several types of cancer,
clogged arteries, osteoporosis and Parkinson's disease; likely
effective in managing high cholesterol; and safe for adults who
drink five cups a day. Maria's goal is simple: easily relate to you
what she has learned about and experienced with how tea works to
help your body's defences against cancer. Maria is not a medical
professional, and no statement in this book should be interpreted
as direction or prescription, but through her explanations, she
breaks down years of her research - her obsession after her own
fight with cancer, how tea fights cancer and how you should be
drinking it. While humorous in tone, Maria does not intend to make
light of the serious research that forms the basis for the
understanding. This book is intended to get you on a powerful
five-cup a day tea steeping habit, which she passionately believes
is one of the best ways to prevent this terrible disease.
For the psychonaut to those curious about psychedelics, this
definitive guide to seven psychedelic substances and how they are
changing our world is the perfect holiday stocking stuffer. "Shows
us how psychedelics can transform mental health and enhance the way
we live."-Sara Gottfried MD, New York Times bestselling author of
The Hormone Cure This practical guide to psychedelics will appeal
to anyone interested in their own health and wellbeing: "A
captivating read that shares how society can use psychedelics to
transform the way we exist in the world."—Robin Divine,
psychedelic advocate and creator of Black People Trip Once feared
and misunderstood, psychedelics have emerged as one of the most
promising therapies of the 21st century. Through cutting-edge
research, substances such as MDMA and LSD are being recognized as
powerful keys to healing and human improvement, offering solutions
for mental health issues including PTSD and depression. Similarly,
plant medicines like ayahuasca, peyote, and iboga, used since time
immemorial by Indigenous cultures for spiritual purposes, have been
shown to promote feelings of empathy, connection, and love for the
self, others, and the world around us. But how can everyday people
benefit from psychedelics? And will they really transform
healthcare as we know it? In Psyched, health journalist Amanda
Siebert explores the history, culture, and potential of seven
psychedelic substances. She interweaves real-life stories, clinical
research, and interviews with the world's leading psychedelics
experts and cultural allies to offer a definitive guide to these
cutting-edge treatments.
Herbal Formularies for Health Professionals is a five-volume set
that serves as a comprehensive, practical reference manual for
herbalists, physicians, nurses, and allied health professionals.
Dr. Jill Stansbury draws on her decades of clinical experience and
her extensive research to provide an unparalleled range of herbal
formulas. Organized by body system, each volume includes hundreds
of formulas to treat common health conditions, as well as formulas
that address specific energetic or symptomatic presentations,
including Dr. Stansbury's own formulas, formulas from herbal
folklore, and formulas from Traditional Chinese Medicine. For each
formula, Dr. Stansbury offers a brief explanation of how the
selected herbs address the specific condition. The book offers many
sidebars and user-friendly lists-helping readers quickly choose
which herbs are best for specific presentations-and details
traditional uses of both western herbs and traditional Asian herbs
and formulas that are readily available in the United States.
Volume 1 focuses on digestive health and the emunctories, an herbal
term referring to the organs of elimination: the gastrointestinal
system, the urinary system, and the skin. This volume offers
formulas and supporting information for treating gastrointestinal
and biliary conditions, liver and gallbladder conditions, renal and
urinary conditions, and dermatologic conditions. Each chapter
includes a materia medica section that describes individual herbs
with tips on their properties, modes of action, and the specific
symptoms each plant best addresses. Each chapter includes a materia
medica section that describes individual herbs with tips on their
properties, modes of action, and the specific symptoms each plant
best addresses. These formularies are also a tutorial for budding
herbalists on the sophisticated art of fine-tuning the precision of
an herbal formula for the constitution and overall health condition
of an individual patient, rather than a basic diagnosis. The text
aims to teach via example, helping clinicians develop their own
intuition and ability to create effective herbal formulas. Volume 2
(Circulation and Respiration) is also available, and Volume 3
(Endocrinology) will be published in May 2019. Volumes 4
(Neurology, Pyschiatry, and Pain Management) and 5 (Immunology,
Orthopedics, and Otolarnygology) will be published in 2020.
Did you know that gin was first created as an anti-malarial? Or
that Buckfast Tonic Wine was created by Benedictine monks as a
cure-all? Whilst alcohol is today best known for its intoxicating
properties, in the past it was prized for its ability to extract
and preserve the active elements from herbs. In fact, many of our
favourite drinks were originally created for medicinal purposes.
Herbal Elixirs is a detailed guide to the process of creating your
own herb-based alcoholic drinks and an exploration of the rich
history of similar drinks across Europe. Topics covered include:
the history of herbal drinks in Europe; how to make your own
tinctures, infusions and decoctions; the art of distillation: how
to make alcohol and use a still; botanical information for
identifying and using plants; recipes for restorative herbal
drinks, and finally, a seasonal guide to foraging in the UK.
Drawing on both natural and scientific research, this fascinating
book will reacquaint you with this tradition, offering detailed
explanations of the processes involved and sharing the skills to
design and make your own herbal elixirs.
The debt medicine owes to botany is not commonly appreciated. In
the past, medicine relied almost entirely on plants, and even
today, many western medicines are plant derived. Despite this,
historians have largely neglected the study of domestic medicine,
practised by the ordinary person and passed down through
generations, in favour of 'official medicine'. The History of
Domestic Plant Medicine brings together manuscripts, letters,
diaries, personal oral interviews and other primary evidence to
produce a detailed picture of the medicinal use of native plants in
Britain from 1700 to the present day. Recording for posterity this
neglected aspect of our heritage, it is a valuable contribution to
the study of the folklore of modern Britain and a fascinating piece
of social history.
New in the popular For Health series, a guide to the affordable,
all-natural healing, wellness, and beauty benefits of baking soda.
Baking soda has been a kitchen staple for generations, but its uses
extend far beyond cookie recipes and as refrigerator deodorizers.
With its adsorptive and alkaline properties, baking soda is the
perfect natural remedy for numerous health and beauty needs. Recent
medical studies continue to reveal how baking soda contributes to
good health by combatting chronic diseases, including cancer and
kidney disease. It also provides all-natural relief for common
ailments like the flu, coughs, sore throats, urinary tract
infections, muscle pain and fatigue, stomach pain, and heartburn.
Plus, baking soda can treat skin irritations, bug bites, and
sunburn and naturally prevent body odor. Similar to apple cider
vinegar, baking soda is an affordable, all-natural, non-toxic
cure-all for body and home. Its all-natural beauty uses are
renowned and widely celebrated and can whiten teeth, brighten and
exfoliate skin, reduce acne, cleanse hair, treat split ends, soften
feet, remove stains from fingernails, and more. With Baking Soda
for Health, you will discover all the benefits this all-natural
powder can bring-without dangerous chemicals or costly procedures.
Si has desarrollado una enfermedad puede ser una se al de la
sabidur a de tu cuerpo, qu algo en tu vida est Fuera de balance .
AG. La misi n; Es ayudar a las personas a concientizarse en cuanto
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amos como pueden mejorar su alimentaci n y crear buenos h bitos
ense ndoles todo sobre el Drubinlife un estilo de vida para
ayudarles a evitar muchas enfermedades Muchas personas pierden la
salud para ganar mucho dinero, y terminan perdiendo dinero para
ganar salud que perdieron... aqu encontraras todo lo referente a lo
natural, remedios caseros, sin problemas secundario...
This book is intended to bring to you the notion and urgency of
cellularpurification by the best system of drainage know in m
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In this extraordinary book Josephine Peters, a respected northern
California Indian elder and Native healer, shares her vast,
lifelong cultural and plant knowledge. The book begins with
Josephine's personal and tribal history and gathering ethics.
Josephine then instructs the reader in medicinal and plant food
preparations and offers an illustrated catalog of the uses and
doses of over 160 plants. At a time of the commercialization of
traditional ecological knowledge, Peters presents her rich
tradition on her own terms, and according to her spiritual
convictions about how her knowledge should be shared. This volume
is essential for anyone working in ethnobotany, ethnomedicine,
environmental anthropology, Native American studies, and Western
and California culture and history.
Based on fieldwork conducted between 2001-2008 in urban East
Africa, this book explores who the patients, practitioners and
paraprofessionals doing Chinese medicine were in this early period
of renewed China-Africa relations. Rather than taking recourse to
the 'placebo effect', the author explains through the spatialities
and materialities of the medical procedures provided why - apart
from purchasing the Chinese antimalarial called Artemisinin -
locals would try out their 'alternatively modern' formulas for
treating a wide range of post-colonial disorders and seek their
sexual enhancement medicines.
Noted historian John Chasteen traces the global history of
marijuana, exploring its rich heritage with captivating insight.
Among the first domesticated plants, Surprisingly, though, only
infrequently has it been used as a recreational drug. Instead,
there is a vibrant spiritual dimension to its long history that has
been continually ignored.
Noted historian John Chasteen traces the global history of
marijuana, exploring its rich heritage with captivating insight.
Among the first domesticated plants, Surprisingly, though, only
infrequently has it been used as a recreational drug. Instead,
there is a vibrant spiritual dimension to its long history that has
been continually ignored.
This important volume provides a comprehensive overview of
hepatotoxicity and medicinal plants used for protecting the liver
and for curing liver toxicity and liver diseases. To date, there
has been no extensive resource on the plants that are used in this
capacity, both in traditional medicine and in modern medicine. This
book fills that gap. It presents information on the medicinal
plants used in traditional medicine (both codified and noncodified)
and in ethnomedicine, including the plant parts used and methods of
use and dosages. The phytochemicals extracted from medicinal
plants,screened and used in modern medicine for liver protection
and curing liver problems, are given in detail, and the methods of
screening are given as well. Methods of assay for screening the
medicinal plants are also presented. Key features: * Provides
complete information on plants that show hepatoprotective
properties * Lists and discusses the phytochemicals useful for
liver protection and cures * Considers traditional uses and
ethnomedicinal plants for liver protection * Details the plant
parts and the extracts that have protection properties and the
active principles showing hepatoprotection
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