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Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General
A stunning collaboration between the team of experienced chefs at
The Real Greek and the restaurant's consultant Tonia Buxton, this
is a comprehensive guide to creating restaurant-standard food in
the comfort of your own home. From delicious meze dishes to
scrumptious feasts of lamb kleftiko and loukaniko this book will be
the perfect companion for the restaurant's loyal customers, as well
as for those looking to explore the wonders of Greek food.
Providing a brief glimpse into the fascinating history of The Real
Greek, its suppliers of authentic ingredients and the ideology at
the very heart of its menu these recipes will leave you salivating
over the page.
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