A College Introduction to African-centered Theory: Selected Readings in Africana Studies provides students with a compilation of scholarly works on Africana studies, African-centered theoretical models, and African-centered schools of thought. The anthology is comprised of foundational readings used widely within Africana studies and four new writings by scholars in the discipline. Part I provides readers with an overview of the origins, demands, and challenges surrounding the struggle to bring about and sustain Africana studies in the American academy. The readings in Part II introduce students to worldview, cosmology, and epistemology as the foundational ideas for African-centered theory. Parts III, IV, and V explore three African-centered schools of thought: Association for the Study of Classical African Civilizations, African-centered Psychology, and The Temple School of Thought. The final reading shows how African-centered theory can continue to address pressing needs of Africana people in the 21st century and serve as a method for the liberation of political prisoners and other incarcerated people. Throughout, section introductions provide a brief historical, conceptual, and biographical framework through which to view the readings. Terms, concepts, and thinkers of importance are identified to help students build an African-centered vocabulary and become familiar with meaningful contributors to the discipline. The anthology includes discussion questions to support student learning and inspire lively discussion and thoughtful reflection. Engaging and comprehensive, A College Introduction to African-centered Theory is an excellent resource for undergraduate courses in Africana studies.

A seven-year-old English girl, washed up on the Wild Coast in about 1736, is adopted by the amaMpondo, grows up to become a woman of surpassing beauty, marries the chief of the clan and becomes an ancestor of many of the Xhosa royal families in the nineteenth century. It sounds like the stuff of romance, but this is verified, documented fact. Although her surname is unknown, in spite of a persistent 19th-century story that she was the daughter of a General Campbell, we do know that her name was Bessie. The amaMpondo named her Gquma - 'The Roar of the Sea' - and she won their affection for her compassion and generosity, and became famous for her love of ornament, covering herself with necklaces, beadwork, seashells and bangles. But she was no mere fashion-plate, winning renown for her wisdom, becoming involved in the politics of her adopted people and wielding an influence virtually unprecedented among women of her time and place. Inspired by the story of Bessie, in Sunburnt Queen, Hazel Crampton has delved deep into the history of the castaways from the many ships wrecked on this beautiful but perilous shore.;In a highly entertaining way she tells their story, which became inextricably interwoven with those of the people of the Wild Coast: whole clans, such the abeLungu ('the White People') trace their ancestry to castaways. The book traces the lives of Bessie's descendants and those of some of the other castaways whose names are known. Their stories are intimately, often tragically intertwined in the sad history of contact between the Xhosa-speaking peoples and the white settlers. The author, although obviously a person of strong opinions, like all the best historiographers, she presents people and events in a non-judgmental way, allowing contemporary voices to pronounce on the actions, good and bad, of the actors in this drama. If there is a message to be gleaned from the story of Bessie it is this: South Africans are far more alike than we are different, and we all have so much more to gain by emphasizing our similarities rather than our differences, and by cherishing our common heritage.

Green tea, imported from China, occupies an important place in the daily lives of Malians. They spend so much time preparing and consuming the sugared beverage that it became the country's national drink. To find out how Malians came to practice the tea ritual, this study follows the beverage from China to Mali on its historical trade routes halfway around the globe. It examines the circumstances of its introduction, the course of the tea ritual, the equipment to prepare and consume it, and the meanings that it assumed in the various places on its travel across geographical regions, political economies, cultural contexts, and religious affiliations.