|
|
Books > Food & Drink > Vegetarian cookery > General
Madhur Jaffrey - the queen of curries - proves yet again how easy
it is to cook authentic Indian food at home in this stunning
cookbook showcasing meat-free recipes, complete with gorgeous
full-colour photography and hassle-free step-by-step instructions.
'Tantalising recipes' -- Waitrose Kitchen 'Authentic, tasty and
uncomplicated' -- ***** Reader review 'I love this book. Made most
of the recipes at least once, and several are house staples now' --
***** Reader review 'These curries are just amazing!' -- *****
Reader review 'Another winner from Madhur Jaffrey' -- ***** Reader
review
***********************************************************************************
In this delicious collection of recipes, Madhur Jaffrey shows us
that Indian food need not be complicated or involve hours in the
kitchen. Offering over 200 simply delicious recipes, Madhur cooks a
tantalising, mouth-watering array of meat-free dishes. You could be
knocking up such delights as: *Spiced Potato Ball-Fritters *Kodava
Mushroom Curry with Coconut *Rice with Aubergine *South Indian Daal
with Vegetables *Spinach with Fresh Indian Cheese Whether you are
cooking curry for the first time or have plenty of culinary
experience and are looking for quick and easy recipe ideas, Madhur
Jaffrey brings you all the tastes of India with the minimum of work
- it really is Curry Easy Vegetarian!
|
|