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Books > Religion & Spirituality > Non-Christian religions
Discover Humans of Judaism, a heartwarming collection of beautiful portraits and moving stories filled with joy, bravery, survival, community, perseverance, and unyielding hope—curated by the editor and founder of the popular social media brand @humansofjudaism.
Nikki Schreiber created Humans of Judaism as an online space where Jews around the world could gather and share positive and uplifting stories. She launched it six months after her father’s death as a way to find comfort in her mourning and to honor his memory. A mitzvah. Today, millions of visitors and followers find inspiration in its beautiful and moving profiles—two hundred of which are captured, in all their humanity, in this treasure of a book.
Here you’ll meet Dr. Howard Tucker, who at 101 years old was recognized by Guinness World Records as the oldest practicing physician. Lily Brasch, model and motivational speaker and the first person with muscular dystrophy to walk down the runway at New York Fashion Week unassisted. Josh Russ Tupper and Niki Russ Federman, the great-grandchildren of Joel Russ, who founded the iconic Jewish food mainstay Russ & Daughters. Ephraim Hertzano, creator of Rummikub. Ágnes Keleti, Holocaust survivor and, at age 103, the world’s oldest living Olympic champion. Nissim Black, a Hasidic recording artist. Sam Salz, a running back for Texas A&M and the only known Orthodox Jew in NCAA Division I football. Ruth Handler, the creator of Barbie. Elie Wiesel, the Holocaust survivor, writer, Nobel Peace Prize winner, and human rights activist.
There are inventors, writers, lawyers, artists, activists, survivors, comedians, the Righteous Among the Nations, and so many more. These are our stories.
Welcome to the family.
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Secrets of Heavenly Food
(Hardcover)
Hajjah Naziha Adil; Introduction by Shaykh Nazim Adil Adil; Preface by Shaykh Muhammad Hisham Kabbani
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R1,587
R1,322
Discovery Miles 13 220
Save R265 (17%)
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Ships in 10 - 15 working days
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Secrets of Heavenly Food, the follow-up to Hajjah Naziha's Heavenly
Foods, contains over 150 recipes from a broad range of locales.
Ranging from Cyprus, Lebanon, the Indian-subcontinent to Southeast
Asia and even the US, these invariably delicious recipes range in
difficulty from simple to involved. With step-by-step instructions
and pictures it is possible for even a novice to successfully
prepare the most complex dishes in this book. Introductions by the
author's father, Shaykh Nazim, her husband Shaykh Hisham, and
herself, expound upon the connection between food and spirituality.
The heart of this book is the legacy it carries from Hajjah Amina,
the author's mother, a scholar and a refugee from Russia. During
the advent of communism, Hajjah Amina's family fled their native
homeland of Kazan, Russia, in order to preserve their right to
observe their religious faith. They sacrificed home, country, and
language for the sake of their spirituality. Herein are the recipes
which Hajjah Naziha has passed down from her blessed mother, Hajjah
Amina. A number of recipes are exceedingly rare, and cannot be
found in other sources, including the Small Meat-Filled Dumplings
in Savory Tomato Broth (Peel Meen), Rose Pastries (Gul), and Golden
Fingertip Pastries (Borsok). The Gul and Borsok were famously
prepared by Hajjah Amina in celebration of both Eids and Mawlid
an-Nabi. Hajjah Amina brought these recipes from her native country
and passed them down to her daughter, Hajjah Naziha, who in turn
passed them down to her own daughter, Sajeda. Through this work,
Hajjah Naziha generously passes down these recipes to her
"daughters" in tariqah, the female students who come to learn on
the Sufi path."
For anyone looking to understand Chinese philosophy, here is the
place to start. Introducing this vast and far-reaching tradition,
Ronnie L. Littlejohn tells you everything you need to know about
the Chinese thinkers who have made the biggest contributions to the
conversation of philosophy, from the Han dynasty to the present. He
covers: * The six classical schools of Chinese philosophy
(Yin-Yang, Ru, Mo, Ming, Fa, and Dao-De) * The arrival of Buddhism
in China and its distinctive development * The central figures and
movements from the end of the Tang dynasty to the introduction into
China of Western thought * The impact of Chinese philosophers
ranging from Confucius and Laozi to Tu Weiming and some of the
Western counterparts who addressed similar issues. Weaving together
key subjects, thinkers, and texts, we see how Chinese traditions
have profoundly shaped the institutions, social practices, and
psychological character of not only East and Southeast Asia, but
the world we are living in. Praised for its completely original and
illuminating thematic approach, this new edition includes updated
reading lists, a comparative chronology of Western and Chinese
philosophers, and additional translated extracts.
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Khutbas
(Hardcover)
Abdussabur Kirke
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R719
R600
Discovery Miles 6 000
Save R119 (17%)
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Ships in 10 - 15 working days
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Analysis of the scroll fragments of the Qumran Aramaic scrolls has
been plentiful to date. Their shared characteristics of being
written in Aramaic, the common language of the region, not focused
on the Qumran Community, and dating from the 3rd century BCE to the
1st century CE have enabled the creation of a shared identity,
distinguishing them from other fragments found in the same place at
the same time. This classification, however, could yet be too
simplistic as here, for the first time, John Starr applies
sophisticated statistical analyses to newly available electronic
versions of these fragments. In so doing, Starr presents a
potential new classification which comprises six different text
types which bear distinctive textual features, and thus is able to
narrow down the classification both temporally and geographically.
Starr's re-visited classification presents fresh insights into the
Aramaic texts at Qumran, with important implications for our
understanding of the many strands that made up Judaism in the
period leading to the writing of the New Testament.
One of the greatest works created by any culture and overwhelmingly
the most significant of all Tibetan Buddhist texts in the West, The
Tibetan Book of the Dead has had a number of distinguished
translations, but none encompassed the work in its entirety. Now,
in one of the year's most important publishing events, the entire
text has not only been made available in English but in a
translation of quite remarkable clarity and beauty.
With an introductory commentary by His Holiness The Dalai Lama,
who calls this translation "an extraordinary accomplishment
undertaken with great care over many years" this complete edition
faithfully presents the insights and intentions of the original
work. It includes one of the most detailed and compelling
descriptions of the after-death state in world literature,
exquisitely written practices that can transform our experience of
daily life, guidance on helping those who are dying, and an
inspirational perspective on coping with bereavement. Translated
with the close support of leading contemporary masters, including
HH Dilgo Khyentse Rinpoche, and learned scholars such as Khamtrul
Rinpoche and Zenkar Rinpoche, His Holiness the Dalai Lama says, "I
hope that the profound insights contained in this work will be a
source of inspiration and support to many interested people around
the world."
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