This book addresses one of the most challenging problems that plagues the environmental field today-subsurface contamination. The past three decades have ushered in various methods for removal of organic and inorganic contaminants from the subsurface to varying degrees of effectiveness. Because of the site-to-site variability in the nature of contamination characteristics, the pattern of waste disposal and accidental releases, the site characteristics and thus contaminant behavior, and hydrologic conditions, predicting the effectiveness of one treatment method over another is a daunting task. Field demonstration of innovative technologies is a key step in their development, however, only after successful scale-up from laboratory testing. This book features chapters written by researchers who have linked laboratory- and field-scales in efforts to find creative, cost-effective methods for prediction of successful remediation of contaminated soil and ground water. State-of-the-art technologies using physicochemical removal methods and biological methods are discussed in the context of not only their effectiveness in remediating organic and inorganic wastes from various subsurface environments but also in terms of useful flask-scale methods for measuring and predicting their field-scale effectiveness. Chapters address sorption and hydrolysis of pesticides by organoclays, use of Fentons agents to destroy chlorinated solvents removed from the subsurface by granulated activated carbon, methanol flushing as a means of removing toxaphene from soils, natural attenuation as a method for effectiveness of remediation metals and biodegrading acid-mine drainage constituents, and biodegradation ofradiologically contaminated soils. Also addressed in this book are current and future methods of assessing microbiological activity potential and diversity and of modeling biodegradation, contaminant flux, and gaseous transport in the subsurface.

The role of chance changed in the nineteenth century, and American literature changed with it. Long dismissed as a nominal concept, chance was increasingly treated as a natural force to be managed but never mastered. New theories of chance sparked religious and philosophical controversies while revolutionizing the sciences as probabilistic methods spread from mathematics, economics, and sociology to physics and evolutionary biology. Chance also became more visible in everyday life as Americans struggled to control its power through weather forecasting, insurance, game theory, statistics, military science, and financial strategy. Uncertain Chances shows how the rise of chance shaped the way nineteenth-century American writers faced questions of doubt and belief. Poe in his detective fiction critiques probabilistic methods. Melville in Moby-Dick and beyond struggles to vindicate moral action under conditions of chance. Douglass and other African American authors fight against statistical racism. Thoreau learns to appreciate the play between nature's randomness and order. Dickinson works faithfully to render poetically the affective experience of chance-surprise. These and other nineteenth-century writers dramatize the inescapable dangers and wonderful possibilities of chance. Their writings even help to navigate extremes that remain with us today-fundamentalism and relativism, determinism and chaos, terrorism and risk-management, the rational confidence of the Enlightenment and the debilitating doubts of modernity.

The subject of geomathematics focuses on the interpretation and classification of data from geoscientific and satellite sources, reducing information to a comprehensible form and allowing the testing of concepts. Sphere oriented mathematics plays an important part in this study and this book provides the necessary foundation for graduate students and researchers interested in any of the diverse topics of constructive approximation in this area. This book bridges the existing gap between monographs on special functions of mathematical physics and constructive approximation in Euclidean spaces. The primary objective is to provide readers with an understanding of aspects of approximation by spherical harmonics, such as spherical splines and wavelets, as well as indicating future directions of research. Scalar, vectorial, and tensorial methods are each considered in turn. The concentration on spherical splines and wavelets allows a double simplification; not only is the number of independent variables reduced resulting in a lower dimensional problem, but also radial basis function techniques become applicable. When applied to geomathematics this leads to new structures and methods by which sophisticated measurements and observations can be handled more efficiently, thus reducing time and costs.

Rethinking Thought takes readers into the minds of 30 creative thinkers to show how greatly the experience of thought can vary. It is dedicated to anyone who has ever been told, "You're not thinking!", because his or her way of thinking differs so much from a spouse's, employer's, or teacher's. The book focuses on individual experiences with visual mental images and verbal language that are used in planning, problem-solving, reflecting, remembering, and forging new ideas. It approaches the question of what thinking is by analyzing variations in the way thinking feels. Written by neuroscientist-turned-literary scholar Laura Otis, Rethinking Thought juxtaposes creative thinkers' insights with recent neuroscientific discoveries about visual mental imagery, verbal language, and thought. Presenting the results of new, interview-based research, it offers verbal portraits of novelist Salman Rushdie, engineer Temple Grandin, American Poet Laureate Natasha Trethewey, and Nobel prize-winning biologist Elizabeth Blackburn. It also depicts the unique mental worlds of two award-winning painters, a flamenco dancer, a game designer, a cartoonist, a lawyer-novelist, a theoretical physicist, and a creator of multi-agent software. Treating scientists and artists with equal respect, it creates a dialogue in which neuroscientific findings and the introspections of creative thinkers engage each other as equal partners. The interviews presented in this book indicate that many creative people enter fields requiring skills that don't come naturally. Instead, they choose professions that demand the hardest work and the greatest mental growth. Instead of classifying people as "visual" or "verbal," educators and managers need to consider how thinkers combine visual and verbal skills and how those abilities can be further developed. By showing how greatly individual experiences of thought can vary, this book aims to help readers in all professions better understand and respect the diverse people with whom they work.

Dalton's theory of the atom is generally considered to be what made the atom a scientifically fruitful concept in chemistry. To be sure, by Dalton's time the atom had already had a two-millenium history as a philosophical idea, and corpuscular thought had long been viable in natural philosophy (that is, in what we would today call physics).
Atoms in Chemistry will examine episodes in the evolution of the concept of the atom, particularly in chemistry, from Dalton's day to our own. It begins with an overview of scientific atomic theories from the 17th through 20th centuries that analyzes corpuscular theories of matter proposed or entertained by natural philosophers in the 17th century. Chapters will focus on philosophical and religious conceptions of matter, 19th-century organic structural theories, the debate surrounding the truth of the atomic-molecular theory, and physical evidence accumulated in the late 19th and early 20th centuries that suggested that atoms were actually real, even if they were not exactly as Dalton envisioned them. The final chapter of this book takes the reader beyond the atom itself to some of the places associated with the history of scientific atomism. As a whole, this volume will serve as a passport to important episodes from the more than 200-year history of atoms in chemistry.

The technique of in situ hybridization is now vital to molecular biologists and their understanding of the pathophysiology of cellular functions. This practical guide covers all aspects of in situ hybridization, describing: practical procedures and protocols; the scientific background; areas of application; and the limitations of the technology. This edition has been completely rewritten to take into acocunt the many advances in the seven years since its initial publication.

This book outlines a simple and easy-to-follow process for auditing building operation to identify and reduce energy consumption. It explains the operational and cost-based opportunities, assessing the current conditions, analyzing the opportunities, and reporting the findings and documenting the plan. The book discusses the different building components and systems and how they affect energy efficiency and describes the operational energy efficiencies that can be gained by implementing no cost changes or alternate maintenance activities already funded. Capital improvement opportunities, and evaluating Return on Investment and life cycle replacement of equipment are also covered.

These worksheets provide extra practice exercises for every section of the text with ample space for students to show their work on the practice exercises and Math Coach problems. Additionally, the workbook is correlated to the new Guided Learning Videos and the Math Coach Videos so that students can follow along, take notes, and practice as they go.

Consumers, regulators, and the food industry increasingly require that foods comply not only with label descriptions of food content, but also with information regarding the food's origin. For example, the wine industry has a long history of labeling wines based on varietal, regional, or age (vintage)-related properties. However, regulatory agencies are now beginning to require methods to confirm this label information. Food retailers are also facing voluntary or mandatory labeling requirements that will indicate regional or country-of-origin, species and/or varietal information. As a result, development of reliable analytical methods to confirm the authenticity of the label information is needed. This book presents the latest research on food and wine authentication. The chapters are authored by leading international scientists whose research focuses on the development and application of analytical methodologies used for the authentication of food and beverages.

Nanoscale Materials in Chemistry describes research on the development of catalysts and adsorbents based on nanoscale materials. It includes new fundamental research and applications, beginning with a review of research on the development of nanoscale metal oxides that have environmental applications. Information on product development is described for selected products that have been developed and commercialized.
This book is for scientists and engineers who are engaged in research, development, and commercialization of nanoscale materials for environmental applications. Those interested in the pathway from idea to product will find this book valuable to them. Those interested in sustainable indoor environments will find new information on in room devices that may be able to reduce energy use in buildings. Toxicology and product safety are included as well.

The American Chemical Society (ACS) Committee on Analytical Reagents sets the specifications for most chemicals used in analytical testing. Currently, the ACS is the only organization in the world that sets requirements and develops validated methods for determining the purity of reagent chemicals. These specifications have also become the de facto standards for chemicals used in many high-purity applications. Publications and organizations that set specifications or promulgate analytical testing methods-such as the United States Pharmacopeia and the U.S. Environmental Protection Agency-specify that ACS reagent-grade purity be used in their test procedures. The Eleventh Edition incorporates the "supplements" accumulated over the past eight years, removes some obsolete test methods, improves instructions for many existing ones, and also introduces some new methods. Overall, the safety, accuracy, or ease of use in specifications for about 70 of the 430 listed reagents has been improved, and seven new reagents have been added.

This book is targeted for chemists and environmental scientists and engineers who are engaged in understanding the chemistry of high-valent iron (Ferrate) and in applications of chemical oxidants to treat contaminants in water, wastewater, and industrial effluents. This book will be of interest to biochemical engineers and microbiologists who want to understand Ferrate's disinfection performance. Additionally, the book will be of tremendous interest to graduate students who are performing research on the understanding of the mechanism of higher oxidation states of iron and in developing innovative drinking water and wastewater treatment technologies.
This book addresses synthesis and properties of Ferrate(VI), which is an environmentally friendly chemical for oxidation, coagulation, and disinfection for the multipurpose treatment of water and wastewater. It provides information on using different approaches to synthesize ferrate(VI). New processes to synthesize ferrate(VI) are detailed. Properties and generations of high oxidation states of iron including ferrate(IV) and ferrate(V) are discussed. Interestingly, possible formations of iron in unusual oxidation states, +7 and +8 are also discussed. The potential use of ferrate(VI) in high energy density rechargeable batteries is thoroughly reviewed. Chapters of the book demonstrate development of new technology for removing emerging pollutants without forming toxic side reactions or by-products. Examples include endocrine disruptors (EDs) and pharmaceuticals, which are of a great concern because of their possible toxic effects on humans and the ecology of the environment. Ferrate(VI) is an emerging water-treatment disinfectant, whichcan address the concerns raised by the currently used oxidants and disinfectants. Interestingly, ferrate(VI) does not react with the bromide ion; carcinogenic bromate ion would thus not be produced in the treatment of bromide-containing water. Ferrate(VI) can inactivate chlorine resistant bacteria. This book also provides information on the means to oxidize highly resistant organics and microorganisms in order to design appropriate remediation and water treatment technology which is cleaner and greener.

Measuring metabolic rates is central to important questions in many areas of scientific research. Unfortunately these measurements are anything but straightforward, and numerous pitfalls await the novice and even the experienced investigator.
Measuring Metabolic Rates de-mystifies the field, explaining every common variation of metabolic rate measurement, from century-old manometric methods through ingenious syringe-based techniques, direct calorimetry, aquatic respirometry, stable-isotope metabolic measurement and every type of flow-through respirometry. Each variation is described in enough detail to allow it to be applied in practice. Background information on different analyzer and equipment types allows users to choose the best instruments for their application. Respirometry equations - normally a topic of terror and confusion to researchers - are derived and described in enough detail to make their selection and use effortless.
Vital topics such as manual and automated baselining, implementing multi-animal systems, and the correct analysis and presentation of metabolic data are covered in enough detail to turn a respirometry neophyte into a hardened metabolic warrior, ready to take on the task of publication in peer-reviewed journals.