Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology explores PGPMs (actinomycetes, bacteria, fungi and cyanobacteria) and their multidimensional roles in agriculture, including their increasing applications in sustainable agriculture. In addition to their traditional understanding and applications in agriculture, PGPMs are increasingly known as a source of nano-particles production that are gaining significant interest in their ability to provide more economically, environmentally friendly and safe technologies to crop growers. The book considers new concepts and current developments in plant growth, thus promoting microorganisms research and evaluating its implications for sustainable productivity. Users will find this to be an invaluable resource for researchers in applied microbial biotechnology, soil science, nano-technology of microbial strains, and industry personnel in these areas.

Sustainable Bioenergy: Advances and Impacts presents a careful overview of advances and promising innovation in the development of various bioenergy technologies. It covers the production of bio-jet fuel, algal biofuels, recent developments in bioprocesses, nanotechnology applications for energy conversion, the role of different catalysts in the production of biofuels, and the impacts of those fuels on society. The book brings together global experts to form a big picture of cutting-edge research in sustainable bioenergy and biofuels. It is an ideal resource for researchers, students, energy analysts and policymakers who will benefit from the book's overview of impacts and innovative needs.

Energy Transformation towards Sustainability explores how researchers, businesses and policymakers can explore and usefully improve energy systems and energy consumption behavior, both to reflect the reality of climate change and related environmental degradation and to adapt to the expanding periphery of renewable energy technologies. It introduces the reader to a suite of potential policy pathways to the necessary transformation in societal energy consumption, usage and behavior. Solutions discussed include energy efficiency, energy security, the role of political leadership, green public policy, and the transition to renewable energy sources. International contributions address the range and depth of current research from a position of advocacy for 'energy stewardship' as the driver of this transformation. Case studies illustrate the range of various countries to diminish energy use. Finally, policy avenues are covered in depth.

The increasing demand for food as well as changes in consumption habits have led to the greater availability and variety of food with a longer shelf life. However, these items, when not properly preserved, can lead to severe food-borne illnesses that can be fatal. Thus, countless studies are now geared towards the processing, distributing, and safe storage of foods. Novel Technologies and Systems for Food Preservation is an essential reference source that discusses novel and emerging cooling and heating technologies, processes, and systems for food preservation, as well as improvements for control and monitoring systems that aim to foster energy efficiency, equipment safety, and performance. Additionally, it looks at concepts that may be useful for the development of new policies and legislation concerning food preservation. Featuring research on topics such as energy efficiency, food quality, and legislation policies, this book is ideally designed for government officials, policymakers, food and service industry professionals, food safety inspectors, researchers, academicians, and students.

Foundations for Sustainability: A Coherent Framework of Life-Environment Relations challenges existing assumptions on environmental issues and lays the groundwork for a new paradigm, bringing a greater understanding of what is needed to help create an environmentally and economically sustainable future, which to date has been an uphill battle and not an obvious choice. The book presents the case for a paradigm based on a multi-model of life as organism, life as ecosystem, and life as biosphere, as opposed to the singular assumption that life can be viewed solely as an organism. All backed with well-cited research from top investigators from around the world, this book is a must-have resource for anyone working in ecology, environmental science or sustainability.

Sustainable Urban Mobility Pathways examines how sustainable urban mobility solutions contribute to achieving worldwide sustainable development and global climate change targets, while also identifying barriers to implementation and strategies to overcome them. Building on city-to-city cooperation experiences in Europe, Asia, Africa and Latin America, the book examines key challenges in the context of the Paris Agreement, UN Sustainable Development Goals and the New Urban Agenda, including policies needed to achieve a sustainable, low-carbon pathway for transport and how an integrated policy strategy is designed to provide a basis for political coalitions. The book explores which institutional framework creates sufficient political stability and continuity to foster the take-up of and long-term support for sustainable transport strategies. The linkages of climate change and wider sustainable development objectives are covered, including success stories, best practices, and quantitative analysis for key emerging economies in public transport, walking, cycling, freight and logistics, vehicle technology and fuels, urban planning and integration, and national framework policies.

PGPR Amelioration in Sustainable Agriculture: Food Security and Environmental Management explores the growth-promoting rhizobacteria (PGPR) that are indigenous to soil and plant rhizosphere. These microorganisms have significant potential as important tools for sustainable agriculture. PGPR enhance the growth of root systems and often control certain plant pathogens. As PGPR amelioration is a fascinating subject, is multidisciplinary in nature, and concerns scientists involved in plant heath and plant protection, this book is an ideal resource that emphasizes the current trends of, and probable future of, PGPR developments. Chapters incorporate both theoretical and practical aspects and may serve as baseline information for future research. This book will be useful to students, teachers and researchers, both in universities and research institutes, especially working in areas of agricultural microbiology, plant pathology and agronomy.

This book examines an interdependent approach to happiness and well-being, one that contrasts starkly with dominant approaches that have originated from Western culture(s). It highlights the diversity of potential pathways towards happiness and well-being globally, and answers calls - voiced in the UN’s Sustainable Development Goals - for more socially and environmentally sustainable models. Leading global organizations including the OECD, UNICEF, and UNESCO are now proposing human happiness and well-being as a more sustainable alternative to a myopic focus on GDP growth. Yet, the definition of well-being offered by these organizations derives largely from the philosophies, social sciences, and institutional patterns of Europe and the United States. Across seven chapters this book carefully probes the inadequacy of these approaches to well-being globally and reveals the distorting effect this has on how we imagine our world, organize institutions, and plan our collective future(s). It shares a wealth of evidence and examples from across East Asia - a region where interdependence remains foregrounded - and concludes by provocatively arguing that interdependence may provide a more sustainable approach to happiness and well-being in the 21st century. A timely and accessible book, it offers fresh insights for scholars and policymakers working in the areas of psychology, health, sociology, education, international development, public policy, and philosophy. This is an open access book.

This volume contains research from the 10th International Conference on Sustainable Development and Planning. The papers included in this volume form a collection of research from academics, policy makers, practitioners and other stakeholders from across the globe who discuss the latest advances in the field. Problems related to development and planning, which affect rural and urban areas, are present in all regions of the world. Accelerated urbanisation has resulted in deterioration of the environment and loss of quality of life. Urban development can also aggravate problems faced by rural areas such as forests, mountain regions and coastal areas, amongst many others. Taking into consideration the interaction between different regions and developing new methodologies for monitoring, planning and implementation of novel strategies can offer solutions for mitigating environmental pollution and non-sustainable use of available resources. Energy saving and eco-friendly building approaches have become an important part of modern development, which places special emphasis on resource optimisation. Planning has a key role to play in ensuring that these solutions as well as new materials and processes are incorporated in the most efficient manner. The application of new academic findings to planning and development strategies, assessment tools and decision-making processes are all covered in this book.

The agricultural sector, as well as the other economic sectors, follows the current trends verified in economies and societies, including at the technological level. On the other hand, agriculture has multidimensional impacts and suffers the implications of global changes, namely those related to climate change, financial crises and pandemic frameworks. In this perspective, this book aims to bring more contributions to the current trends associated with agricultural contexts. This book is a forum of discussion about the new trends for the agricultural and food sectors. The topics covered in this publication allow to bring together the several current dimensions related with the food production. The new insights highlighted with this book bring relevant value added for the several stakeholders. This book is an interesting publication for several stakeholders related to the agricultural and food sectors, including students, researchers, policymakers, public institutions, and farmers.