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Books > Business & Economics > Industry & industrial studies > Service industries > Hospitality industry

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Menu Design: Merchandising and Marketing, 4th Edit (Hardcover, 4th Edition) Loot Price: R2,502
Discovery Miles 25 020
Repayment Terms: R234 pm x 12*
You Save: R660 (21%)
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Menu Design: Merchandising and Marketing, 4th Edit (Hardcover, 4th Edition): A. Seaberg

Menu Design: Merchandising and Marketing, 4th Edit (Hardcover, 4th Edition)

A. Seaberg

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List price R3,162 Loot Price R2,502 Discovery Miles 25 020 | Repayment Terms: R234 pm x 12* You Save R660 (21%)

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Here in a single, thoroughly updated volume, is everything you must know to develop a menu that will dramatically enhance a restaurant's image. The Fourth Edition addresses the full spectrum of restaurant establishments and the entire gamut of menu possibilities from the perspective of design.

General

Imprint: John Wiley & Sons
Country of origin: United States
Release date: December 1990
First published: December 1990
Authors: A. Seaberg
Dimensions: 277 x 217 x 17mm (L x W x T)
Format: Hardcover
Pages: 224
Edition: 4th Edition
ISBN-13: 978-0-471-28983-8
Categories: Books > Business & Economics > Business & management > Sales & marketing > General
Books > Business & Economics > Industry & industrial studies > Service industries > Hospitality industry > General
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LSN: 0-471-28983-3
Barcode: 9780471289838

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