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Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition

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Dietary Fiber in Health and Disease (Hardcover) Loot Price: R2,428
Discovery Miles 24 280
Dietary Fiber in Health and Disease (Hardcover): David Kritchevsky, Charles Bonfield

Dietary Fiber in Health and Disease (Hardcover)

David Kritchevsky, Charles Bonfield

Series: Advances in Experimental Medicine and Biology, No. 427

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Loot Price R2,428 Discovery Miles 24 280 | Repayment Terms: R228 pm x 12*

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General Aspects: Nutritionally Related Disorders/Diseases in Africans: Highlights of Half A Century of Research, with Special Reference to Unexpected Phenomena; A.R.P. Walker. The Evolving Epidemiology of Fiber & Heart Disease; C. Humble. Complex Carbohydrates: Overview on Complex Carbohydrates; J. De Vries. Dietary Guidelines and Complex Carbohydrates; B. Schneeman. Soluble Fiber: Soluble Fiber and Hypertension; J.M. Keenan. Soluble Fiber and Energy Regulation: Current Knowledge and Future Directions; S. Roberts. Short Chain Fatty Acids: Butyrate and the Colonocyte: Production, Absorption, Metabolism and Nutrient Utilization; M.J. McBurney. Nutrients Contributing to the Fiber Effect: Resistant Starch-An Update on Its Physiological Effects; N.G. Asp. Health Benefits of Non-Digestible Oligosaccharides; M. Roberfroid. Fiber and Disease: Fiber and Cancer Protection: Mechanisms; D. Klurfeld. Dietary Fiber & Bile Acid Metabolism-An Update; J.A. Story. Workshop Reports: Dietary Guidelines/RDA/Daily Value; B. Schneeman. Soluble Dietary Fiber; J. Marlett. 19 Additional Articles. Index.

General

Imprint: Kluwer Academic / Plenum Publishers
Country of origin: Netherlands
Series: Advances in Experimental Medicine and Biology, No. 427
Release date: September 1997
First published: October 1997
Editors: David Kritchevsky • Charles Bonfield
Dimensions: 230mm (L)
Format: Hardcover
Pages: 336
ISBN-13: 978-0-306-45703-6
Categories: Books > Medicine > Pre-clinical medicine: basic sciences > Physiology > General
Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 0-306-45703-2
Barcode: 9780306457036

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