The application of microbiological methods to the extraction of
metals from minerals has definitely gained a prominent role and is
supported by the several bioleaching and biooxidation processes
operating in different sites over the world. In recent years new
techniques and new results about proteomic and bioinformatics are
bringing a new perspective on the microbial processes.
This book focuses on the basic aspects of the process with
special emphasis on recent contributions regarding the chemical and
microbial aspects of the bioleaching process and the use of
microorganisms in the treatment of complex ores and
concentrates.
It has been written by recognized researchers in order to
introduce the main subjects of microbial processing to
undergraduate and postgraduate students, scientists working in this
field as well as interested industrialists.
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