Nutritional Management of Renal Disease (Hardcover, 4th edition)

Nutritional Management of Renal Disease, Fourth Edition, offers in-depth reviews of the metabolic and nutritional disorders prevalent in patients with renal disease and serves as an in-depth reference source concerning nutrition and kidney disease. This classic translational reference provides correct diagnosis - and therefore correct treatment - of renal, metabolic, and nutritional disorders. Nephrologists, diebetologists, endocrinologists, dieticians, and nutritionists depend on a strong understanding of the molecular basis for the disease. This fourth edition includes thorough new case reports, offering expert advice on how to use the latest research and clinical findings in counseling patients about dietary and lifestyle options. Readers gain insight into which treatments, medications, and diets to use based on the history, progression, and genetic make-up of a patient.

General

Imprint:	Academic Press Inc
Country of origin:	United States
Release date:	October 2021
First published:	2022
Editors:	Joel D. Kopple • Shaul G. Massry • Kamyar Kalantar-Zadeh • Denis Fouque
Dimensions:	276 x 216 x 58mm (L x W x T)
Format:	Hardcover
Pages:	1040
Edition:	4th edition
ISBN-13:	978-0-12-818540-7
Categories:	Books > Medicine > Clinical & internal medicine > Renal medicine > General Books > Medicine > Other branches of medicine > Pharmacology > General Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN:	0-12-818540-6
Barcode:	9780128185407

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