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Key Concepts in Hospitality Management (Hardcover)
Loot Price: R3,923
Discovery Miles 39 230
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Key Concepts in Hospitality Management (Hardcover)
Series: Sage Key Concepts Series
Expected to ship within 10 - 15 working days
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"Accessibly written and thoughtfully edited, making it essential
reading for those studying hospitality and embarking on a career in
the industry." - Peter Lugosi, Oxford School of Hospitality
Management "This text is a fascinating read... Roy Wood has spent
25 years teaching, researching and writing on the hospitality
industry - much of that learning is here in this book." - Erwin
Losekoot, Auckland University of Technology "All different aspects
of the hospitality industry are elaborated on... All in all a
wonderful course book for for our students!" - Claudia Rothwangl,
ITM College This book covers the major concepts students are likely
to encounter throughout their study within the hospitality
management, giving a comprehensive and up-to-date overview as well
as providing engaging everyday examples from around the world. A
leading figure in the field, Roy Wood has successfully gathered
international contributors with direct experience of hospitality
management and the hospitality industry as a whole, ensuring the
academic, geographical and practical integrity of the book. Key
Concepts in Hospitality Management is written for undergraduate
students and those studying short postgraduate or executive
education courses in hospitality management, events management,
tourism management and leisure management.
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