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Food and the Internet - Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Lodz, Poland, 3-6 September 2014 (Hardcover, New edition)
Loot Price: R1,668
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Food and the Internet - Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Lodz, Poland, 3-6 September 2014 (Hardcover, New edition)
Expected to ship within 12 - 17 working days
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Discourses about food, especially on social media, affect the
dietary choices of many people on a daily basis all over the world.
In recognition of this phenomenon, the selection of 25 ethnological
essays in this volume explores the effects of the digital age on
post-modern food culture. It examines the influence of the Internet
as a provider of a seemingly limitless flow of information and
discourse about food sources, production, distribution and
consumption. It also analyses the attitudes towards food in the
context of ecological, environmental, ethical, health, and everyday
lifestyle issues - at local, regional and global levels.
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