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Health Effects of Tea and Its Catechins (Paperback, Softcover reprint of the original 1st ed. 2004)
Loot Price: R2,826
Discovery Miles 28 260
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Health Effects of Tea and Its Catechins (Paperback, Softcover reprint of the original 1st ed. 2004)
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During the course of the last two decades, the health effects of
tea and its catechins have been docmnented in nmnerous scientific
studies and the scientific basis of these effects has been
elaborated. Professor Kuroda and Dr. Hara provide in this volmne a
translation of a thorough and extensive book published earlier (in
Japanese), which will be of considerable interest to scientists
worldng in the field, and to members of the general public
interested in naturaJ ways of maintaining health. Both authors are
themselves eminent researchers with extensive experience. Dr.
Kuroda is best known for his publications employing tissue
cultures. Dr. Ham has published nmnerous research papers on the
health effects of green tea and its catechins. This book provides a
comprehensive overview of the historical use of green tea in Japan
and elsewhere, followed by a description of the many disease
conditions against which these teas have preventive (protective)
effects. Of particular interest to "senior citizens" is the chapter
on the ability of tea components to ameliorate a wide range of
age-related diseases including cancer, arteriosclerosis, and
various forms of senile dementias. For scientists and others
interested in infectious diseases caused by bacteria and viruses, a
chapter dealing with the ability of tea components to inhibit these
organisms will be of special interest.
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