Striking a perfect point, flushing grouse for hours, and retrieving perfectly to hand, two German shorthaired pointer dogs named Jager and Cent are at the heart of this huntsman's memoir. After hiring an expert to find the best of this breed in the world, William Urseth created "The Line"--generations of dogs that not only won countless tournaments but also created countless highs and heartbreaks in their lifetimes of bird hunting and spending days in the field. Centering on stories about the Minnesota Horse and Hunt Club, the kennel and dogs there, and the hunts in the northern Midwest of the U.S., these dog tales comprise an entertaining and touching look at the German shorthaired pointer breed and one man's relationship with it.

First published in 1964, Ruth Harrison's book "Animal Machines" had a profound and lasting impact on world agriculture, public opinion and the quality of life of millions of farmed animals. Concerned with welfare standards at a time when animal production was increasing in scale and mechanization, Ruth Harrison set about investigating the situation in a fair and even-handed way. Reporting her findings in this book, Harrison alerted the public to the undeniable suffering of calves living in veal crates and birds in battery cages. Written at the beginning of the intensive farming movement, which promised progress but in reality worsened conditions for domesticated animals, "Animal Machines" provides a fascinating insight into the system we are living with today and must continue with as the global population increases. Harrison's work brought about legal reforms, a greater understanding of farm conditions for animals and increased public awareness. "Animal Machines" is reprinted here in its entirety, accompanied by new chapters by world-renowned experts in animal welfare discussing the legacy and impact of "Animal Machines" 50 years on.

In an extraordinary exposition, Lorenzen - an expert beekeeper and student of contemporary spiritual science - describes the `Logos mysteries', based at the ancient temple of Artemis in Ephesus, where priestesses were known as `Melissas' (`honeybees') and the sacrificial priests were called `Essenes' (or `bee-kings'). These cultic mysteries, he says, bore remarkable parallels to the workings of a bee colony - specifically in the relationship between the queen and worker bees to the spiritual `group-soul' of the bees. Lorenzen commences his unique study with a discussion of flowers and insects, exploring their common origins. He then describes the beginnings of the honeybee, its connection with the fig wasp, and the subsequent controlled transformation of the latter that took place in pre-historic mystery-centres. Breeding the honeybee from the fig wasp - a sacred deed performed at consecrated sanctuaries - was part of the `Fig-tree mysteries'. The initiates behind this task developed the ability to commune with the bees' group-soul and to work consciously on the mutual development of the hive and humanity. This concise but rich work features an illuminating foreword by Heidi Herrmann of the Natural Beekeeping Trust as well as a lucid introduction by translator Paul King that explains the anthroposophical concepts employed by Lorenzen in his text.

Cattle are one of our major domesticated animals, a higher mammal with complex mental and physical needs. The benefit of a knowledge of cattle behaviour means veterinarians and stockpeople can recognise abnormal behaviour signs for disease diagnosis and indication of an inadequate environment. This book replaces the book Cattle Behaviour, written by the same author and published by Farming Press in 1993. The text has been revised and updated and four new chapters on cattle welfare have been added. The main interest of many reading a book on behaviour is its relation to the welfare of the species, so the combination of welfare and behaviour is a logical one.

Poultry Breeds is a fresh field guide of feathered friends with stunning photos highlighting the beauty and unique attributes of 104 chicken, duck, goose, and turkey breeds. Each profile outlines the bird's history, physical characteristics, and common uses, with specially noted fun facts sprinkled throughout. This pocket-size, browsable guide is easy to use, and author Carol Ekarius knows her birds: she has been writing about livestock for nearly 20 years and has raised her own for decades.

From addled to wind egg, crossed beak to zygote, the terminology of everything chicken is demystified in "The Chicken Encyclopedia", a comprehensive A-to-Z reference volume presented in a friendly, highly illustrated format. Whether it's the difference between wry tail, split tail, and gamy tail; the meaning of hen feathered, forced molt, or quill feather; the characteristics of droopy wing; the content of granite grit; or the translation of a chicken's alarm call, here are all the answers to every chicken question and quandary, from the practical to the curious. The in-depth entries go beyond simple definitions to offer solutions to problems, instructions for tasks from catching a chicken to candling an egg, and historical origins of poultry-related terms. The fascinating lore behind breeds such as the Dutch Bantam and the Egyptian Fayoumi are detailed, as well as the reasons for behaviours from beak beating to head shaking.

Roaming Wild details the unconventional and pioneering lives of Anna and Peter Roberts, a British couple who were instrumental in making the animal welfare movement a respectable, highly-impactful and worldwide organisation. This book explores the paths that led Anna and Peter to found and steward what is now the world's largest and most successful animal welfare charity from a backroom of their own home, with few funds, and at a time when caring for animals and our planet was seen as 'crankish' and 'sentimental'. This is the story of their family, their era, influence, their rebellion and prophetic ideas and the development of Compassion in World Farming. It spans the period from the early 1920s when they were born, throughout the decades of their childhoods and World War II, to their highly romantic meeting and marriage in the 1950s, and then the next years of their lives as dairy and chicken farmers in rural Hampshire. This 'ordinary' part of their story preceded their move to change everything by making the 'extraordinary' decision during the tumultuous 1960s, of risking their livelihood, going vegetarian (as animal farmers), and losing the approval of their peers, to found their compassion-driven campaign. This personal transformation was at a time when the British countryside was also transforming, irrevocably and for the worse, when intensive, polluting farms were just taking root, the cruel battery and broiler system had recently been developed, and the countryside's biodiversity was being destroyed with the implementation of monoculture and the profligate spraying of lethal biocides, such as DDT. The Roberts were at first rejected by the popular animal charities of the day; believing that the public cared only about companion animals or those in circuses, rather than those animals who suffer the most at human hands - those in the food chain - and so the Roberts family went out alone and set up CIWF in the face of much public derision. Then followed the highs and lows of campaign life, a court battle with an order of veal-farming Catholic monks, famine campaigns in Ethiopia, work alongside comedian Spike Milligan, model Celia Hammond and philosopher Peter Singer, challenging EU legislation, and battles with agricultural and chemical giant Monsanto. Corporate giants like McDonald's were influenced to go free-range, even the British Royal family was challenged to go free-range, and animals were put on the agenda of every major political party in the 1970s and much more. The story interweaves the personal with the political and documents the highs and lows of family life, the judgement faced when they chose to raise their three daughters as vegetarians in the 1960s, their myriad spiritual quests, including the couple's time spent in the Indian ashram of Sathya Sai Baba, their rewilding of the land near their family home, and the story of their fifty-year love. This is a tale of an 'ordinary couple with an extraordinary vision'.

" "Horse Business Management" will equip you with the knowledge to run a profitable horse business. Down-to-earth and highly readable, this book demonstrates how to apply modern business theory to create success. Essentially, it will enable you to develop your vision of excellence and the specialist skills needed to make that vision a reality. Sections include: Understanding the market Considering available assets Developing effective marketing strategies Developing effective practices in daily yard management Providing a safe and rewarding environment for all involved Recognising and providing a high quality experience for the customer Providing a solid financial return

Jeremy Houghton Brown and Marcus Clinton offer you their expert advice on modern equine business techniques, sharing their wealth of practical experience, and their thorough understanding of the horse industry.

Extensively revised for its fourth edition, "Horse Business Management" is applicable to every type of stable yard and horse business. It is equally suited for both current and prospective horse business owners and managers, and should be in the hands of every college equine student. Edit "

This textbook provides an integrated view of beef cattle production with a systems based approach, discussing the interrelationships of a broad range of aspects with the overall goal of optimising cattle production. This book provides the background to allow cattle producers to match their production environments with genetic, management, and marketing opportunities for sustainable beef production globally. This logic and resulting considerations can then be tailored to address specific regional challenges and opportunities worldwide. Considerations and examples for extreme situations will be provided, such as very small herds, very large herds, communal-group situations, and minimal artificial input systems. This practical book will be important reading for upper level undergraduate and postgraduate students in animal and veterinary science, producers, extension workers and veterinarians.

Effective management requires knowledge, dedication, and a sincere interest in the well-being of horses. In this thoroughly updated second edition of her best-selling classic, Cherry Hill explains how to be a responsible steward of the land while providing horses with the best care possible. Drawing on decades of personal experience and recommendations from hands-on Extension agents throughout North America, Hill provides detailed, practical information designed to help readers develop and refine their "horsekeeping consciousness."
A thorough understanding of horses is critical to good horsekeeping, so Hill begins by explaining the behavior and the physical and emotional needs of the horse. She encourages readers to choose a management method that fits their lifestyle and locale. She then explains how to maximize efficiency through careful planning of facilities and implementation of diligent management routines that keep horses happy, healthy, and safe.
Well organized and generously illustrated with color photographs and instructive plan drawings, Horsekeeping on a Small Acreage is packed with information that horse owners need. Acreage selection, layout design, and checklists for daily, weekly, monthly, and seasonal management routines are just a few of the essential topics covered in this invaluable reference.
Since it was first published in 1991, Horsekeeping on a Small Acreage has sold more than 160,000 copies. This new edition is full-color and has been thoroughly redesigned, revised, expanded, and updated.

In tandem with the recent surge in interest by various industry players in meliponiculture that see the rapid expansion of the stingless industry globally, there is a need to disseminate new knowledge and research findings in stingless beekeeping. The demand for honey-based products and related activities in meliponiculture opens many opportunities and new challenges in the stingless bee industry that require answers and solutions. Recent Advances in Global Meliponiculture highlights the most recent work on meliponine and meliponiculture. It disseminates information, shares recent works, and fosters a global network on stingless bee research. Covering topics such as pollination services, vertical hive technology, and honey applications, this premier reference source is an essential resource for practitioners, meliponists, apiarists, students and educators of higher education, librarians, researchers, and academicians.

The meat on our plates kills the planet. With global mass production of livestock reaching ever higher levels to feed an exploding world population's demand, mankind's ecological hoofprint reaches critical heights. The Ecological Hoofprint provides a rigorous and eye-opening analysis of global livestock production. Following his previous groundbreaking Zed book 'The Global Food Economy', Tony Weis shows what this production means for the health of the planet, how it contributes to worsening human inequality and how it constitutes a profound but invisible aspect of the systemic violence. This book explains how the phenomenal growth and industrialization of livestock production is a central part of the accelerating biophysical contradictions of industrial capitalist agriculture and of ongoing and future food crises.

Bees make honey; we all know that. But what happens between the bee buzzing around our garden, and the sticky knife in the jar, is a mystery to most of us. How many bee-hours does it take to make just one jar of honey? What do the honeybees' waggling dances really mean? Why do bees swarm? What is a 'house bee'? From exploring their life cycle and development, to revealing their societies and behaviour, expert biodynamic beekeeper Michael Weiler answers these questions and many more. Combining poetic observations with scientific detail, The Secrets of Bees uncovers the incredible world of these remarkable insects.