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Books > Professional & Technical > Agriculture & farming > Aquaculture & fishing: practice & techniques
Aquaculture for both finfish and shellfish is expanding rapidly
throughout the world. It is regarded as having the potential to
provide a valuable source of protein in less developed countries
and to be integrated into the farming systems and livelihoods of
the rural poor. This book addresses key issues in aquaculture and
rural development, with case studies drawn from several countries
in South and Southeast Asia. Papers included cover topics ranging
from production and technical issues (such as pond culture and rice
field fisheries) to social aspects and research and development
methodology. The book has been developed from a meeting of the
Asian Fisheries Society. It is aimed at all concerned with
aquaculture and rural development.
This book analyzes empirical data from three specific Regional
Fisheries Management Organizations (RFMOs) designed to establish
rules for the conservation and management of fish stocks in the
ocean, in order to assess their effectiveness in converting science
into policy for the recovery and maintenance of fishery
populations. The three RFMOs discussed are the CCAMLR (Convention
for the Conservation of Antarctic Marine Living Resources), the
ICCAT (International Commission for the Conservation of Atlantic
Tunas) and the CCSBT (Commission for the Conservation of Southern
Bluefin Tuna). The book seeks to understand when governments choose
to listen to science, and establishes a framework to examine the
institutional designs currently in place to accommodate RFMO policy
suggestions and the conditions under which they are implemented
successfully. The study will be of interest to academics and
professionals broadly interested in global environmental governance
and international relations, and will specifically appeal to
policymakers, conservationists, and environmental researchers
interested in fishery management and policy at the global and
regional scale. Goncalves provides an accessible and comprehensive
analysis of RMFOs. She offers valuable insights into the role of
science and politics in shaping sustainable fisheries policies for
the open oceans. ---Peter M Haas, Professor Department of Political
Science, University of Massachusetts Amherst As envisaged by the UN
Decade of Ocean proclamation, this book is an important and sincere
effort, hopefully to be accompanied by many others to come during
this promising decade, that will help to build a common framework
to ensure that ocean science can support countries and the
international community in creating improved conditions for the
sustainable development of our cherished Ocean. ---Fabio H. Hazin -
Professor at Federal Rural University of Pernambuco, Brazil
"Beyond previous more simplistic approaches, this book takes a
giant step towards understanding and translating into
people-centered policies the actual position and complexity of fish
production in Southeast Asian economies. Tackling how fi sheries
and aquaculture are embedded in local and household economies and
linked through dynamic supply chains to more distant, even global
markets, the book makes essential policy and analytical
recommendations. SEARCA and ISEAS have made a major contribution to
the intellectual debate and action agenda for Southeast Asian
fisheries." Dr Meryl Williams, Chair of the Commission of the
Australian Centre for International Agricultural Research
FEROX AND CHAR IN THE LOCHS OF SCOTLAND AN INQUIRY BY R. P. HARDIE
PART II The publication of these notes is perhaps justified by a
long and fairly extensive experience of lochs in Scotland.
In these short illustrated guides, Dr Mark Everard, avid
nature-watcher, angler and scientist, takes a dedicated look at
three British freshwater fishes, the Silver Bream, Gudgeon and
Ruffe. Though an integral part of aquatic ecosystems and well-known
to anglers, these fish are often overlooked by the wider public as
well as scientists. Each book is in three sections, first exploring
the biology of the fish itself, including science written in
accessible style, second discussing angling history and tips, and
thirdly exploring the fish's cultural connections, including
etymology of the fish. A bibliography at the end of each guide
directs the reader to additional resources.
In these short illustrated guides, Dr Mark Everard, avid
nature-watcher, angler and scientist, takes a dedicated look at
three British freshwater fishes, the Silver Bream, Gudgeon and
Ruffe. Though an integral part of aquatic ecosystems and well-known
to anglers, these fish are often overlooked by the wider public as
well as scientists. Each book is in three sections, first exploring
the biology of the fish itself, including science written in
accessible style, second discussing angling history and tips, and
thirdly exploring the fish's cultural connections, including
etymology of the fish. A bibliography at the end of each guide
directs the reader to additional resources.
The history of channel catfish farming in the United States serves
as a model for the development of pond-based aquaculture industries
worldwide. Channel catfish farming is the largest and economically
most important aquaculture industry in the United States. In 2003,
over 300,000 metric tons (662 million pounds) of channel catfish
were processed, representing about half the total United States
aquaculture production. Demand for farm-raised catfish is strong,
with record processing years in 2002 and 2003. In 22 chapters
written by active scientists in the field, Biology and Culture of
Channel Catfish comprehensively synthesizes over 30 years of
research on this American icon. Throughout the book, fundamental
biological aspects of channel catfish are linked to practical
culture techniques.
Topics include:
- Latest information on reproductive physiology, genetics, and
breeding
- Comprehensive treatment of catfish nutrition, feeds, and feeding
practices
- Water quality management and pond dynamics
- In-depth review of immunology in channel catfish
- Practical information on diseases and health management
- Techniques for commercial culture, including innovative
techniques such as raceways, recirculating systems, and partitioned
aquaculture systems
- Catfish economics and marketing
- Exploration of environmental concerns, including recommended Best
Management Practices
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