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Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences
Senescence Signalling and Control in Plants discusses the studies
showing the importance of hormone action on developmental
senescence. It shows the involvement of various signaling
components (such as EIN2, LOX2) and transcription factors (such as
oresara1 or ORE1) in controlling hormonal activity during
senescence. Further, the involvement of various micro RNAs (miR164,
miR319) in regulating leaf senescence are discussed. Through this
book, the authors throw light on all the reverse and forward
genetic approaches to reveal the role of various other
phytohormones regulating plant senescence and the molecular
mechanisms involved. Chapters on relevant topics are contributed by
experts working in the area, making this a comprehensive treatise
designed to provide an in-depth analysis on the subject matter.
The classic reference on weeds and invasive plants, revised and
updated
The Third Edition of the authoritative reference gives readers
an in-depthunderstanding of how weeds and invasive plants develop
and interact in the environment so they can manage and control them
more effectively. The guide includes an introduction to weeds and
invasive plants in various environments and an overview of their
ecology and evolution. With extensive examples, it:
Focuses on the biological features of weeds and invasive plants,
especially as they exist in agriculture, forests, rangelands, and
natural ecosystems
Includes coverage of exotic invasive plants
Discusses a variety of methods and tools for managing weeds and
invasive plants, including physical, cultural, biological, and
chemical approaches
Examines systems approaches for management, including modern
Integrated Pest Management
Addresses future challenges for scientists, farmers, and land
managers
This is the definitive, hands-on reference for land managers and
professionals in plant sciences, agronomy, weed science, and
horticulture. It is also an excellent textbook for senior
undergraduate or graduate students studying agriculture, ecology,
natural resources management, environmental management, or related
fields.
The book reviews key developments in downy mildew research,
including the disease, its distribution, symptomatology, host
range, yield losses, and disease assessment; the pathogen, its
taxonomy, morphology, phylogeny, variability, sporulation, survival
and perpetuation, spore germination, infection, pathogenesis, seed
infection, disease cycle, epidemiology, forecasting, and fine
structures. The book also elaborates the mechanisms of host
resistance (biochemical, histological, genetic, and molecular,
including cloning and the mapping of R-genes), disease resistance
breeding strategies, and the genetics of host-parasite
interactions. It explores disease management based on cultural,
chemical, biological, host resistance, and integrated approaches;
and provides suggestions for future research areas. This book
offers a comprehensive guide to an economically important disease,
reviewing in detail the extant body of literature. Divided into 16
chapters, each of which includes a wealth of photographs, graphs,
histograms, tables, figures, flow charts, micrographs etc., it
represents an invaluable source of information for all researchers,
teachers, students, industrialists, farmers, policymakers, and all
others who are interested in growing healthy and profitable
cruciferous crops all over the world.
This book focuses on the latest genome sequencing of the 25 wild
Oryza species, public and private genomic resources, and their
impact on genetic improvement research. It also addresses the
untapped reservoir of agronomically important traits in wild Oryza
species. Rice is a model crop plant that is frequently used to
address several basic questions in plant biology, yet its wild
relatives offer an untapped source of agronomically important
alleles that are absent in the rice gene pool. The genus Oryza is
extremely diverse, as indicated by a wide range of chromosome
numbers, different ploidy levels and genome sizes. After a 13-year
gap from the first sequencing of rice in the 2002, the genomes of
11 wild Oryza species have now been sequenced and more will follow.
These vast genomic resources are extremely useful for addressing
several basic questions on the origin of the genus, evolutionary
relationships between the species, domestication, and environmental
adaptation, and also help to substantiate molecular breeding and
pre-breeding work to introgress useful characters horizontally from
wild species into cultivated rice.
This book gathers the latest findings on the microbial ecology of
saline habitats, plant-microbe interactions under saline
conditions, and saline soil reclamation for agricultural use. The
content is divided into four main parts: Part I outlines the
definition of salinity, its genesis and impacts, and microbial
diversity in saline habitats. Part II deals with impact of salinity
on microbial and plant life/health. Part III highlights plant -
microbe interactions in saline environments, and Part IV describes
strategies for mitigation and reclamation of saline soils. The
salinization of arable land is steadily increasing in many parts of
the world. An excessive concentration of soluble salts (salinity)
in soils or irrigation water adversely affects plant growth and
survival. This problem is exacerbated in arid and semiarid areas
due to their low precipitation and high evaporation rates. In turn,
poor management practices and policies for using river water for
the irrigation of agriculture crops often lead to the secondary
salinization of soils. Considering the growing demands of a
constantly expanding population, understanding the microbial
ecology and interactions under saline conditions and their
implications for sustainable agriculture is of utmost importance.
Providing both an essential review of the status quo and a future
outlook, this book represents a valuable asset for researchers,
environmentalists and students working in microbiology and
agriculture. .
Advances in Agronomy continues to be recognized as a leading
reference and first-rate source for the latest research in
agronomy. Each volume contains an eclectic group of reviews by
leading scientists throughout the world. As always, the subjects
covered are rich, varied, and exemplary of the abundant subject
matter addressed by this long-running serial.
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