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Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences
This volume presents a range of different techniques that have been
used to characterize the structure and function of the endoplasmic
reticulum (ER) in higher plants. Chapters guide readers through
application of modern microscopy techniques by fluorescence and
electron microscopy, new protocols for analysing ER network
structure, methods to purify and analyse ER membrane structure and
to study protein glycosylation, protocols to study the unfolded
protein response, and the role of the ER in autophagy. Written in
the highly successful Methods in Molecular Biology series format,
chapters include introductions to their respective topics, lists of
the necessary materials and reagents, step-by-step, readily
reproducible laboratory protocols, and tips on troubleshooting and
avoiding known pitfalls. Authoritative and cutting-edge, The Plant
Endoplasmic Reticulum: Methods and Protocols aims to ensure
successful results in the further study of this vital field.
This book provides authentic and comprehensive information on the
concepts, methods, functional details and applications of
nano-emulsions. Following an introduction to the applications of
nanotechnology in the development of foods, it elaborates on
food-grade nano-emulsion and their significance, discusses various
techniques and methods for producing food-grade nano-emulsion, and
reviews the main ingredient and component of food-grade
nano-emulsions. Further, the book includes a critical review of the
engineering aspect of fabricating food-grade nano-emulsions and
describe recently developed vitamin encapsulated nano-systems. In
closing, it discuss the challenges and opportunities of
characterizing nano-emulsified systems, the market risks and
opportunities of nano-emulsified foods, and packaging techniques
and safety issues - including risk identification and risk
management - for nano-foods. The book offers a unique guide for
scientists and researchers working in this field. It will also help
researchers, policymakers, industry personnel, journalists and the
general public to understand food nanotechnology in great detail.
This book is a compilation of recent global measures to conserve
bio-resources and manage biotic and abiotic stresses. It highlights
emerging issues related to agriculture, abiotic and biotic stress
factors, ethnic knowledge, climate change and global warming, as
well as natural resources and their sustainable management. It also
focuses on the consolidated efforts of scientists and academics
engaged in addressing a number of issues related to resource
management and combating stresses in order to protect the Earth.
Crop production and productivity have been significantly improved,
however, there have been no corresponding practical advances in
sustainable agriculture.This book offers a wide range of affordable
approaches to managing bio-resources with a focus on
sustainability. Lastly, it describes research highlights and future
areas of research.
Linum (flax) is a genus of about 200 species in the flowering plant
family Linaceae. The genus includes common flax, which is one of
the best fibers to produce linen, the seeds to produce linseed oil
and has health-related properties of flax in human and animal
nutrition. This book describes the genetics and genomics of Linum
including the development of extensive experimental resources (e.g.
whole genome sequence, efficient transformation methods,
insertional mutant collections, large germplasm collections,
resequenced genomes) that have led much progress and its economic
importance. The methods and use of Linum to address a wide range of
applications (e.g. disease resistance, cell wall composition,
abiotic stress tolerance, floral development, natural diversity) is
also discussed.
Currently, there is a need for new management practices for fruit
orchards in order to sustain the growth and productivity of various
fruit crops. In addition, due to the continuous growth in the
world's population, there is a demand for adequate food which is
produced from the same sources of water and soils. The main factors
limiting agricultural production are droughts and the population
growth; this makes it important to prevent fruit production from
being subject to climatic hazards. This book enhances the growth
and productivity of fruit trees through different techniques, such
as artificial intelligence optimization for soil conditioner,
site-specific nutrient management in orchards in fertilizing as an
application of smart agriculture, irrigation, modeling of
parameters of water requirements in fruit orchards, and up-to-date
trends in vineyard practices. The book also explores pest control
on orchards to increase the efficiency of pesticides and protect
the environment and discusses the shading of citrus orchards to
avoid negative impacts such as rising temperatures and heatwaves on
citrus productivity. Finally, the book discusses the carbon and
water footprint for various fruit orchards. This book is ideal for
researchers and academics of horticultural science, agricultural
organizations, fruit growers, and economics and data analyzers.
Networks of Invasion bridges a conceptual gap between ecological
network studies and invasion biology studies. This book contains
chapters detailing pressing concerns regarding invasive species in
food webs, but also extends the idea of networks of invasion to
other systems, such as mutualistic networks or even the human
microbiome. Chapters describe the tools, models, and empirical
methods adapted for tackling invasions in ecological networks.
This book includes papers presented at the 2017 Joint meeting of
Fodder Crops and Amenity Grasses Section and Protein Crops Working
Group of EUCARPIA-Oil and Protein Crops Section. The theme of the
meeting "Breeding Grasses and Protein Crops in the Era of Genomics"
has been divided into six parts: (1) Utilisation of genetic
resources and pre-breeding, (2) Genetic improvement of quality and
agronomic traits, (3) Breeding for enhanced stress tolerance (4)
Implementation of phenomics and biometrics, (5) Development of
genomic tools and bioinformatics and (6) Reports of Parallel
Sessions.
This study, based on a literature review and simulations, shows the
efficiency of cover crops at catching nitrate in most agriculture
situations. It also analyzes both the negative impacts they can
have and the ecosystem services they can provide. The introduction
of a cover crop between two main crops helps catch the soil mineral
nitrogen before the period of drainage and consequently reduces
nitrate leaching and nitrate concentration in the drainage water.
This study allows quantifying the efficiency of cover crops at
catching nitrate and optimizing their implantation conditions over
a large range of French pedoclimatic conditions. The presence of
high nitrate levels in surface and ground waters, due to excessive
nitrogen fertilization and natural production of nitrate by soil
organic matter mineralization, is a double challenge for public
health and environment protection.
This book covers the applications of fungi used in biorefinery
technology. As a great many different varieties of fungal species
are available, the text focuses on the various applications of
fungi for production of useful products including organic acids
(lactic, citric, fumaric); hydrolytic enzymes (amylase, cellulases,
xylanases, ligninases, lipases, pectinases, proteases); advanced
biofuels (ethanol, single cell oils); polyols (xylitol); single
cell protein (animal feed); secondary metabolites; and much more.
This book provides an overview of the intricacies of plant
communication via volatile chemicals. Plants produce an
extraordinarily vast array of chemicals, which provide community
members with detailed information about the producer's identity,
physiology and phenology. Volatile organic chemicals, either as
individual compounds or complex chemical blends, are a
communication medium operating between plants and any organism able
to detect the compounds and respond. The ecological and
evolutionary origins of particular interactions between plants and
the greater community have been, and will continue to be,
strenuously debated. However, it is clear that chemicals, and
particularly volatile chemicals, constitute a medium akin to a
linguistic tool. As well as possessing a rich chemical vocabulary,
plants are known to detect and respond to chemical cues. These cues
can originate from neighbouring plants, or other associated
community members. This book begins with chapters on the complexity
of chemical messages, provides a broad perspective on a range of
ecological interactions mediated by volatile chemicals, and extends
to cutting edge developments on the detection of chemicals by
plants.
With numerous methods available for the quantification of nitric
oxide (NO), this detailed book explores their advantages and
disadvantages in order to provide a foundation for further research
in plant nitric oxide. After providing a useful practical guide to
choosing a technique for measuring NO from plant materials, the
book continues with chapters on chemiluminescence,
diaminofluorescence (DAF), EPR spectroscopy, a laser-based method,
as well as many other topics. Written for the highly successful
Methods in Molecular Biology series, chapters include introductions
to their respective topics, lists of the necessary materials and
reagents, step-by-step, readily reproducible laboratory methods,
and tips on troubleshooting and avoiding known pitfalls. Practical
and authoritative, Plant Nitric Oxide: Methods and Protocols serves
as a valuable guide to all researchers working and intending to
work in the field of plant nitric oxide research.
Developmental Signaling in Plants, the latest volume in The Enzymes
series, follows up on the themes discussed in volume 35, notably
cell-to-cell and organ-to-organ communication. In addition, it
looks at the environmental and hormonal effects on development and
the epigenetics on development.
This book assembles experimental and bioinformatics protocols for
the design and experimental testing of synthetic promoters. The
identification of cis-regulatory elements potentially achieving the
desired expression of a gene is at the core of synthetic promoter
design. For this, several bioinformatics chapters are presented.
The experimental verification of the proposed expression profile
conferred by the cis-regulatory elements requires the assembly of
synthetic promoters. Several chapters are dedicated to the assembly
of synthetic promoters, also including specific software tools to
facilitate promoter design. Transient and transgenic reporter gene
technology is a prominent approach to test the spatial and temporal
expression driven by synthetic promoters, and several chapters
address this approach. Written for the highly successful Methods in
Molecular Biology series, chapters include the kind of detail and
expert implementation advice to ensure successful results in the
lab. Practical and cutting-edge, Plant Synthetic Promoters: Methods
and Protocols covers all steps required from the identification of
cis-regulatory elements, over synthetic promoter design, to the
experimental analysis of synthetic promoter function.
Coral Reef Marine Plants of Hainan Island summarizes the literature
on the role and use of marine plants in coral reef ecosystems,
especially in China and countries in the Asia-Pacific Region. The
first chapter of the book focuses on the description of coral reef
ecosystems, their architecture, and status of Hainan coral reefs.
The second chapter focuses on common knowledge surrounding marine
plants, such as their classification, identifying characteristics
of different phyla, morphology, reproduction, life forms, main
algal communities on coral reefs, distribution of algae on coral
reefs and their roles, and the use of seaweeds in cookery,
medicine, industry, and agriculture. The third chapter on the
seaweed flora of Hainan Island contains species composition of the
marine benthic flora, the complete list of marine plants found by
researchers from all studies, and historical changes in the flora
and seasonal changes. The final chapter shows how to identify
common species of marine plants on coral reefs of Hainan Island.
This excellent work will help readers identify relevant plants,
also teaching them how to use plant resources to assess endangered
states and create conservation strategies.
This book describes important anatomical adaptations in halophytes,
based on a large review of relevant literature (since the 17th
century) and recent research findings. Scientists involved in the
study of plant biology, from a molecular to ecosystemic level, will
find information about all major structural strategies of salt
tolerant plants. The book starts with an introductory theoretical
background, where several aspects related to the definition and
classification of halophytes and saline environments are included.
Major anatomical adaptations are then grouped around major
concepts: succulence, tracheoidioblasts, salt secretion, Kranz
anatomy, successive cambia, and bulliform cells. Each of them is
treated following a general scheme: introductory considerations,
anatomical basis, and ecological implications; a review of relevant
literature is then conducted and the text is supported by a large
number of figures, especially ink drawings and color micrographs.
This book describes the strategy used for sequencing, assembling
and annotating the tomato genome and presents the main
characteristics of this sequence with a special focus on repeated
sequences and the ancestral polyploidy events. It also includes the
chloroplast and mitochondrial genomes. Tomato (Solanum
lycopersicum) is a major crop plant as well as a model for fruit
development, and the availability of the genome sequence has
completely changed the paradigm of the species' genetics and
genomics. The book describes the numerous genetic and genomic
resources available, the identified genes and quantitative trait
locus (QTL) identified, as well as the strong synteny across
Solanaceae species. Lastly, it discusses the consequences of the
availability of a high-quality genome sequence of the cultivated
species for the research community. It is a valuable resource for
students and researchers interested in the genetics and genomics of
tomato and Solanaceae.
This book offers a comprehensive overview of the microbiological
fundamentals and biotechnological applications of methanotrophs:
aerobic proteobacteria that can utilize methane as their sole
carbon and energy source. It highlights methanotrophs' pivotal role
in the global carbon cycle, in which they remove methane generated
geothermally and by methanogens. Readers will learn how
methanotrophs have been employed as biocatalysts for mitigating
methane gas and remediating halogenated hydrocarbons in soil and
underground water. Recently, methane has also attracted
considerable attention as a potential next-generation carbon
feedstock for industrial biotechnology, because of its abundance
and low price. Methanotrophs can be used as biocatalysts for the
production of fuels, chemicals and biomaterials including
methanobactin from methane under environmentally benign production
conditions. Sharing these and other cutting-edge insights, the book
offers a fascinating read for all scientists and students of
microbiology and biotechnology.
This book discusses the latest developments in plant-mediated
fabrication of metal and metal-oxide nanoparticles, and their
characterization by using a variety of modern techniques. It
explores in detail the application of nanoparticles in drug
delivery, cancer treatment, catalysis, and as antimicrobial agent,
antioxidant and the promoter of plant production and protection.
Application of these nanoparticles in plant systems has started
only recently and information is still scanty about their possible
effects on plant growth and development. Accumulation and
translocation of nanoparticles in plants, and the consequent growth
response and stress modulation are not well understood. Plants
exposed to these particles exhibit both positive and negative
effects, depending on the concentration, size, and shape of the
nanoparticles. The impact on plant growth and yield is often
positive at lower concentrations and negative at higher ones.
Exposure to some nanoparticles may improve the free-radical
scavenging potential and antioxidant enzymatic activities in plants
and alter the micro-RNAs expression that regulate the different
morphological, physiological and metabolic processes in plant
system, leading to improved plant growth and yields. The
nanoparticles also carry out genetic reforms by efficient transfer
of DNA or complete plastid genome into the respective plant genome
due to their miniscule size and improved site-specific penetration.
Moreover, controlled application of nanomaterials in the form of
nanofertilizer offers a more synchronized nutrient fluidity with
the uptake by the plant exposed, ensuring an increased nutrient
availability. This book addresses these issues and many more. It
covers fabrication of different/specific nanomaterials and their
wide-range application in agriculture sector, encompassing the
controlled release of nutrients, nutrient-use efficiency, genetic
exchange, production of secondary metabolites, defense mechanisms,
and the growth and productivity of plants exposed to different
manufactured nanomaterials. The role of nanofertilizers and
nano-biosensors for improving plant production and protection and
the possible toxicities caused by certain nanomaterials, the
aspects that are little explored by now, have also been generously
elucidated.
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