This book discusses the ability of nanomaterials to protect crop-plant and animal health, increase production, and enhance the quality of food and other agricultural products. It explores the use of targeted delivery and slow- release agrochemicals to reduce the damage to non-target organisms and the quantity released into the soil and water, as well as nanotechnology-derived tools in the field of plant and animal genetic improvement. It also addresses future applications of nanotechnology in sustainable agriculture and the legislative regulation and safety evaluation of nanomaterials. The book highlights the recent advances made in nanotechnology and its contribution towards an eco-friendly approach in agriculture.

This volume addresses recent and ongoing ethnobotanical studies in the Balkans. The book focuses on elaborating the relevance of such studies for future initiatives in this region, both in terms of sustainable and peaceful (trans-regional, trans-cultural) rural development. A multi-disciplinary viewpoint is utilized, with an incorporation of historical, ethnographic, linguistic, biological, nutritional and medical perspectives. The book is also authored by recognized scholars, who in the last decade have extensively researched the Balkan traditional knowledge systems as they pertain to perceptions of the natural world and especially plants. Ethnobotany and Biocultural Diversities in the Balkans is the first ethnobotany book on one of the most biologically and culturally diverse regions of the world and is a valuable resource for both scholars and students interested in the field of ethnobotany.

The knowledge of ecology and epidemiology of rhizomania is particularly useful to understand the means and practices able to limit or avoid its further diffusion. Some promising methods of biological control using coexisting and non-pathogenic organisms could potentially help improve the action of the not completely effective genetic resistances. This integrated protection would be valuable, especially in the even more frequent development of resistance-breaking strains in the BNYVV, where the known types of resistance, alone or in combination, seem to have lost part of their original ability to protect the crop. Therefore, further efforts will be needed to discover new traits likely still present in the wild species of the genus Beta. The availability of large collections of germplasm stored in the International Beta gene-banks should ensure the enhanced efficiency of genetic resistance by means of conventional and marker-assisted selection methods. Some almost immune transgenic varieties seem already to be waiting for release where and when it will be possible. The introduction chapter describes briefly the sugar beet crop, the more common diseases, and the damage caused by rhizomania. The following chapters discuss biological properties of the causal virus, BNYVV, and its vector, Polymyxa betae, and their interactions with the environment and the host-plant. In particular, the great advances in research of the molecular biology of BNYVV should be noteworthy, which have been established by a wide range of the most modern methods. Recent work focused on the genetic diversity and evolution of BNYVV is moving forward our understanding of the dramatic worldwide epidemics of rhizomania. Newly developed molecular techniques also lead to practical applications, such as quantification of inoculum in ecological and epidemiological research.

From climate change to farming systems to genetic modification of organisms, Crop Physiology, Second Edition provides a practical tool for understanding the relationships and challenges of successful cropping. With a focus on genetic improvement and agronomy, this book addresses the challenges of environmentally sound production of bulk and quality food, fodder, fiber, and energy which are of ongoing international concern. The second edition of Crop Physiology continues to provide a unique analysis of these topics while reflecting important changes and advances in the relevant science and implementation systems. Contemporary agriculture confronts the challenge of increasing demand in terms of quantitative and qualitative production targets. These targets have to be achieved against the background of soil and water scarcity, worldwide and regional shifts in the patterns of land use driven by both climate change and the need to develop crop-based sources of energy, and the environmental and social aspects of agricultural sustainability.

During the past three decades there has been a large amount of research on biological nitrogen fixation, in part stimulated by increasing world prices of nitrogen-containing fertilizers and environmental concerns. In the last several years, research on plant-microbe interactions, and symbiotic and asymbiotic nitrogen fixation has become truly interdisciplinary in nature, stimulated to some degree by the use of modern genetic techniques. These methodologies have allowed us to make detailed analyses of plant and bacterial genes involved in symbiotic processes and to follow the growth and persistence of the root-nodule bacteria and free-living nitrogen-fixing bacteria in soils. Through the efforts of a large number of researchers we now have a better understanding of the ecology of rhizobia, environmental parameters affecting the infection and nodulation process, the nature of specificity, the biochemistry of host plants and microsymbionts, and chemical signalling between symbiotic partners. This volume gives a summary of current research efforts and knowledge in the field of biological nitrogen fixation. Since the research field is diverse in nature, this book presents a collection of papers in the major research areas of physiology and metabolism, genetics, evolution, taxonomy, ecology, and international programmes.

This book provides the latest information about hairy root culture and its several applications, with special emphasis on potential of hairy roots for the production of bioactive compounds. Due to high growth rate as well as biochemical and genetic stability, it is possible to study the metabolic pathways related to production of bioactive compounds using hairy root culture. Chapters discuss the feasibility of hairy roots for plant derived natural compounds. Advantages and difficulties of hairy roots for up-scaling studies in bioreactors are included as well as successful examples of hairy root culture of plant species producing bioactive compounds used in food, flavors and pharmaceutical industry. This book is a valuable resource for researchers and students working on the area of plant natural products, phytochemistry, plant tissue culture, medicines, and drug discovery.

"Principles of Soil and Plant Water Relations, 2e" describes the principles of water relations within soils, followed by the uptake of water and its subsequent movement throughout and from the plant body. This is presented as a progressive series of physical and biological interrelations, even though each topic is treated in detail on its own. The book also describes equipment used to measure water in the soil-plant-atmosphere system. At the end of each chapter is a biography of a scientist whose principles are discussed in the chapter. In addition to new information on the concept of celestial time, this new edition also includes new chapters on methods to determine sap flow in plants dual-probe heat-pulse technique to monitor water in the root zone.
Provides the necessary understanding to address advancing problems in water availability for meeting ecological requirements at local, regional and global scalesCovers plant anatomy: an essential component to understanding soil and plant water relations"

"Emerging Technologies and Management of Crop Stress Tolerance: Volume II - A Sustainable Approach" helps readers take technological measures to alleviate plant stress and improve crop production in various environmental conditions.

This resource provides a comprehensive review of how technology can be implemented to improve plant stress tolerance to increase productivity and meet the agricultural needs of the growing human population. The book considers issues of deforestation, disease prevention, climate change and drought, water and land management, and more. It will help any scientist better understand environmental stresses to improve resource management within a world of limited resources.
Includes the most recent advances methods and applications of biotechnology to crop sciencePromotes the prevention of potential diseases to inhibit bacteria postharvest quality of fruits and vegetable crops by advancing application and researchPresents a thorough account of research results and critical reviews

This book is designed to popularize Quinoa cereal among both scientific and food industry. Quinoa is an attractive candidate for protein replacement, has potential for futuristic biotechnological modifications, and is able to grow under many different abiotic stresses. To save the world from animal cruelty, quinoa emerges as a hero for vegans and vegetarians. This book deals with morphological features, life cycle, nutritional qualities, genetics, agronomic manipulations, ecological communications, stress tolerance mechanisms, and food applications of Chenopodium quinoa. Quinoa is a pseudo-cereal native to Andes Region in South America. Over time, it spread to many different regions worldwide and is emerging as protein-rich vegetarian food source. In order to cure malnutrition globally, it is important to channel this lesser-known grain to local cultivators. This can only be done through well-proven scientific data that supports its qualities. This book aims to do the same, while also giving an insight into the vast scope quinoa posses as an experimental crop. Its stress-tolerant abilities can inspire scientists to understand those mechanisms, further exploit them, and even introduce them into other stress-sensitive crops. In future, quinoa can be among the top sources that offer food security. Due to its adaptability, ease of cultivation, and rich output, sustainability can be achieved by regulating its breeding and growth. This book is of interest to researchers, teachers, agronomic cultivators, environmentalists, botanists, microbiologists, geneticists and food technologists. This book covers recent advances, challenges in cultivation, biology, nutrition, and agricultural science topics, suitable for both young learners and advanced scientists. Cultivators who want to know more about quinoa and introduce it into their agronomic applications will find helpful information from the text.

Roy Ellen's The Nuaulu World of Plants is the culmination of anthropological fieldwork on the eastern Indonesian island of Seram, and of comparative enquiries into the bases of human classificatory activity through the study of ethnobiological knowledge over a fifty year period. This rich account of the ways plants feature in the worldview and lifeways of the Nuaulu, recognizes that plant knowledge is embedded in plural local and historical contexts: in swiddens, garden crops, managed fallow, village spaces and pathways; in the trees, and the ecological, conceptual and experiential relationships to forest; in plants' roles as healing agents, raw materials, fuels and in ritual; and in historical flux, with the introduction of exotic plants and the impact of colonial and post-colonial ways of seeing the plant world. Ellen's contemporary examination of Nuaulu classificatory practices, in the light of comparable observations made by the seventeenth-century Dutch naturalist Rumphius, allows us to better see how scientific taxonomy emerges from folk knowledge. The comprehensive study of local plant classification based on robust datasets and long-term fieldwork presented here is a rare achievement, and comprises an outstanding resource for regional ethnology. But this book offers a further dimension, evaluating the theoretical consensus on the relationship between so-called 'natural' classifications and utilitarian schemes, and thereby highlights, and addresses, some of the problems of Berlin and Atran's highly influential framework for studying folk knowledge systems. It emphasizes the difficulties of simple claims for universality versus relativity, cultural models versus individual contextual schemata, and of two-dimensional taxonomies. Ellen persuasively argues that classification is a dynamic and living process of cultural cognition that links knowledge to practice, and is not easily reducible to graphical representations or abstract generalizations. Moreover, he draws attention to recent radical approaches to ontology and epistemology, specifically those focusing upon 'convergence metaphysics', arguing these present new challenges for the field. 'This book will undoubtedly become a landmark study in the field of ethnobotany. It represents anthropology at its best ... Roy Ellen has an outstanding reputation and is recognised globally as a leading ethnoscientist, and this rich volume further confirms his status.' Paul Sillitoe FBA, Professor of Anthropology, Durham University This will be a must read for students interested in conducting ethnobiological fieldwork and, more broadly, comparative analysis of cognition... Nuggets of gold come in every chapter. Thomas Thorton, Associate Professor & Senior Associate Research Fellow, University of Oxford

White rust caused by the fungus Albugo is the most devastating disease known to occur in more than 50 countries and infects about 400 plant species belonging to 31 families worldwide including important vegetable crucifers, oil yielding Brassicas, ornamental plants and numerous weeds. This book on "White Rust" deals with the aspects on "the disease" and "the pathogen" is vividly illustrated for stimulating, effective and easy reading and understanding. We are sure that this comprehensive treatise on "white rust" will be of immense use to the researchers, teachers, students and all others who are interested in the diagnosis and management of white rust diseases of crops worldwide.

The genome is more than a linear code as depicted by its DNA sequences as several interacting factors play a crucial role in shaping its organization and function. The complete sequences of a number of plant genomes and the recent advances of high-throughput technologies has fueled research efforts in the field of Plant Nuclear Biology unveiling numerous insights about the mechanisms underlying genome regulation. Genomic information is being integrated into molecular- and cellular-level mechanisms of the plant processes. A host of nuclear processes underlie key developmental processes as well as biotic and abiotic interactions. Non-coding RNAs have been increasingly recognized as players in gene expression and genome defense and integrity. However, in vivo, genomes exist as elaborate physical structures, and their functional properties are strongly determined by their cellular organization. Various types of subcellular structure have been identified in the nucleus, which are associated with transcription factors, RNA processing proteins and epigenetic regulators. Interestingly, these nuclear bodies display different behaviors in response to the environment. This book compiles a series of landmark discussions of the recent advances in plant nuclear biology research focusing in the functional relevance of the arrangement of genomes and nuclear processes that impact plant physiology and development.

This introductory text assumes little prior scientific knowledge on the part of the student. It includes sufficient information for some shorter introductory botany courses open to both majors and nonmajors, and is arranged so that certain sections can be omitted without disrupting the overall continuity of the course. Stern emphasizes current interests while presenting basic botanical principles. This latest edition incorporates measurable learning outcomes and updated readings. Students will be introduced to the new classification of plants and plant-related species, integration of biotechnology into several chapters and inclusion of new text boxes addressing the areas of ecology, evolution and molecular biology.

This book is an excellent resource for scientists, political decision makers, and students interested in the impact of peatlands on climate change and ecosystem function, containing a plethora of recent research results such as monitoring-sensing-modeling for carbon-water flux/storage, biodiversity and peatland management in tropical regions. It is estimated that more than 23 million hectares (62 %) of the total global tropical peatland area are located in Southeast Asia, in lowland or coastal areas of East Sumatra, Kalimantan, West Papua, Papua New Guinea, Brunei, Peninsular Malaysia, Sabah, Sarawak and Southeast Thailand. Tropical peatland has a vital carbon-water storage function and is host to a huge diversity of plant and animal species. Peatland ecosystems are extremely vulnerable to climate change and the impacts of human activities such as logging, drainage and conversion to agricultural land. In Southeast Asia, severe episodic droughts associated with the El Nino-Southern Oscillation, in combination with over-drainage, forest degradation, and land-use changes, have caused widespread peatland fires and microbial peat oxidation. Indonesia's 20 Mha peatland area is estimated to include about 45-55 GtC of carbon stocks. As a result of land use and development, Indonesia is the third largest emitter of greenhouse gases (2-3 Gtons carbon dioxide equivalent per year), 80 % of which is due to deforestation and peatland loss. Thus, tropical peatlands are key ecosystems in terms of the carbon-water cycle and climate change.

"Emerging Technologies and Management of Crop Stress Tolerance: Volume 1 - Biological Techniques "presents the latest technologies used by scientists for improvement the crop production and explores the various roles of these technologies for the enhancement of crop productivity and inhibition of pathogenic bacteria that can cause disease.

This resource provides a comprehensive review of how proteomics, genomics, transcriptomics, ionomics, and micromics are a pathway to improve plant stress tolerance to increase productivity and meet the agricultural needs of the growing human population. This valuable resource will help any scientist have a better understanding of environmental stresses to improve resource management within a world of limited resources.
Includes the most recent advances methods and applications of biotechnology to crop scienceDiscusses different techniques of genomics, proteomics, transcriptomics and nanotechnologyPromotes the prevention of potential diseases to inhibit bacteria postharvest quality of fruits and vegetable crops by advancing application and researchPresents a thorough account of research results and critical reviews

This book continues as volume 7 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers plant species with edible flowers from families Acanthaceae to Facaceae in a tabular form and seventy five selected species from Amaryllidaceae, Apocynaceae, Asclepiadaceae, Asparagaceae, Asteraceae, Balsaminaceae, Begoniaceae, Bignoniaceae, Brassicaceae, Cactaceae, Calophyllaceae, Caprifoliaceae, Caryophyllaceae, Combretaceae, Convolvulaceae, Costaceae, Doryanthaceae and Fabaceae in detail. This work will be of significant interest to scientists, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive/pharmacological properties, medicinal uses, nonedible uses; and selected references.

The importance of the plant growth regulator auxin for plant growth has long been recognized, even before the discovery of its chemical structures in the early 20th century. Physiological studies in the decades since have demonstrated that auxin is unidirectionally transported in plants, a process dubbed polar auxin transport. It is the polar auxin transport process that generates a local auxin concentration gradient and regulates a broad array of physiological and developmental processes. The discoveries of auxin transport carrier proteins that mediate auxin influx into and efflux out of transport-competent cells and auxin receptor proteins for auxin signaling in the last few decades represent significant milestones in auxin research and open up opportunities to probe the cellular and molecular processes that regulate auxin transport and integrate environmental cues with signaling processes. Remarkably, components of the polar auxin transport machinery are present in both lower plants such as mosses and higher plants including monocots and eudicots, illustrating the key role of polar auxin transport in plant evolution. This book highlights topics ranging from physiological and genetic studies of polar auxin transport in plant development, to growth responses to the environment and plant-microbe interactions, to hormonal cross-talks with various cellular and molecular regulatory processes essential for polar auxin transport.

Pulses have played a major role in human diet and are considered a rich source of proteins. But, the major constraints in achieving the yield of pulses are the occurrences of various diseases and pests. Hence, there is a need to understand major fungal pathogens and their management strategies for sustainable agriculture. The major pulse crops in India and other Asian countries are bengal gram, pigeon pea, black gram, green gram, lentil and peas, which are attacked by several pathogens that cause considerable crop damage. Bengal gram is affected mainly by wilt (Fusarium oxysporum f. sp. ciceri), blight (Mycosphaerella pinodes) and rust (Uromyces ciceris-arietini). The main diseases of pigeon pea are wilt (Fusarium oxysporum) and Phytophtora stem blight (Phytophthora drechsleri f. sp. cajani). Powdery mildew (Erysiphe polygoni) and rust (Uromyces vicia-fabae) are the most important diseases affecting the production of pea. This volume offers details like symptoms, distribution, pathogens associated, predisposing factors and epidemiology, sources of resistance and holistic management of diseases with particular reference to those of economic importance. Several minor diseases of lentil, green gram and of black gram are discussed with their detailed and updated information. This volume provides pooled information regarding the management of major fungal phytopathogens affecting pulses.

This volume continues the series of books on "Plant Pathology in the 21st Century", and contains the papers given at the 10th International Congress of Plant Pathology (ICPP 2013) held in Beijing, August 25-30, 2013 concerning seed health. Many pathogens are transmitted throughout infected seeds and propagation material .The fact that propagation material production is very much concentrated in few establishments, favors the quick spread of new diseases throughout seed commercialization. This phenomenon is very much accelerated in a globalized system. The book covers case studies of contamination, aspects of detection and diagnosis as well as disease management strategies, with special emphasis towards seed treatments with unconventional products. This book will be useful for all plant pathologists as well as students in advanced courses.