The coastal and ocean ecosystem is a significant feature of our planet and provides a source of food for much of life on Earth. Millions of species have been, and are still being discovered in the world's oceans. Among these zooplankton serve as secondary producers and are significant as they form pelagic food links and act as indicators of water masses. They constitute the largest and most reliable source of protein for most of the ocean's fishes. As such, their absence or depletion often affects fishery. In many countries, the decline in fishery has been attributed to reduced plankton populations. Furthermore, trillions of tiny copepods produce countless faecal pellets contributing greatly to the marine snow and therefore accelerating the flow of nutrients and minerals from the surface waters to the seabed. They are phylogenetically highly successful groups in terms of phylogenetic age, number of living species and success of adaptive radiation. A study of the basic and applied aspects of zooplankton would provide an index of the fishery potential and applications, offering insights into ocean ecology to safeguard food supplies and livelihoods of the millions of people living in coastal areas. For this reason, we need to understand all the facets of zooplankton as well as their interactions with atmosphere and other life forms, including human. In this context, this book discusses the basic and applied aspects of zooplankton, especially taxonomy, mosquitocidal activity, culture, analysis of nutritional, pigments and enzyme profile, preservation of copepods eggs, bioenrichment of zooplankton and application of zooplankton in sustainable aquaculture production, focusing on novel biofloc-copefloc technologies, and the impact of acidification and microplastics on zooplankton. Offering a comprehensive overview of the current issues and developments in the field of environmental and commercial applications, this book is a valuable resource for researchers, aquaculturists, environmental mangers wanting to understand the importance of zooplankton and develop technologies for the sustainable production of fish and other commodities to provide food and livelihoods for mankind.

Large ungulates in tropical forests are among the most threatened taxa of mammals. Excessive hunting, degradation of and encroachments on their natural habitats by humans have contributed to drastic reductions in wild ungulate populations in recent decades. As such, reliable assessments of ungulate-habitat relationships and the spatial dynamics of their populations are urgently needed to provide a scientific basis for conservation efforts. However, such rigorous assessments are methodologically complex and logistically difficult, and consequently many commonly used ungulate population survey methods do not address key problems. As a result of such deficiencies, key parameters related to population distribution, abundance, habitat ecology and management of tropical forest ungulates remain poorly understood. This book addresses this critical knowledge gap by examining how population abundance patterns in five threatened species of large ungulates vary across space in the tropical forests of the Nagarahole-Bandipur reserves in southwestern India. It also explains the development and application of an innovative methodology - spatially explicit line transect sampling - based on an advanced hierarchical modelling under the Bayesian inferential framework, which overcomes common methodological deficiencies in current ungulate surveys. The methods and results presented provide valuable reference material for researchers and professionals involved in studying and managing wild ungulate populations around the globe.

Bioremediation is the use of microorganisms' metabolism to degrade waste contaminants (sewage, domestic, and industrial effluents) into non-toxic or less toxic materials by natural biological processes. Remediation through fungi-or mycoremediation-has multifarious possibilities in applied remediation engineering and the future of environmental sustainability. Fungi have the biochemical and ecological capability to degrade environmental organic chemicals and to decrease the risk associated with metals, semi-metals, noble metals, and radionuclides, either by chemical modification or by manipulating chemical bioavailability. Additionally, the capability of these fungi to form extended mycelia networks, the low specificity of their catabolic enzymes, and their using pollutants as a growth substrate make these fungi well suited for bioremediation processes. Their mycelia exhibit the robustness of adapting to highly limiting environmental conditions often experienced in the presence of persistent pollutants, which makes them more useful compared to other microbes. However, despite dominating the living biomass in soil and being abundant in aquatic ecosystems, fungi have not been exploited for the bioremediation of such environments. This book covers the various types of fungi and associated fungal processes used to clean up waste and wastewaters in contaminated environments and discusses future potential applications.

This book serves the larger community of plant researchers working on the taxonomy, species delimitation, phylogeny, and biogeography of pseudo-cereals, with a special emphasis on amaranths. It also provides extensive information on the nutritive value of underutilized pseudo-cereals, the goal being to broaden the vegetable list. Amaranthus is a cosmopolitan genus of annual or short-lived perennial plants. Most of the species are summer annual weeds and are commonly referred to as pigweed. Only a few are cultivated as vitamin-rich vegetables and ornamentals. The protein-rich seeds of a handful of species, known as grain amaranths, are consumed as pseudo-cereals. Amaranthusmanifests considerable morphological diversity among and even within certain species, and there is no general agreement on the taxonomy or number of species. Currently the genus Amaranthus is believed to include three recognized subgenera and 70 species. Amatanthus is considered to potentially offer an alternative crop in temperate and tropical climate. The classification of amaranths is ambiguous due to the lack of discrete and quantitative species-defining characteristics and the wide range of phenotypic plasticity, as well as introgression and hybridization involving weedy and crop species. It is a known fact that both vegetable and grain amaranths have evolved from their respective weed progenitors. There are more than 180 different weed species that are herbicide-resistant, and amaranths are considered to be leading members of the resistant biotypes. Amaranth species provide ample scope for investigating herbicide resistance mechanisms. Amaranths also show variability in terms of their mating behavior and germplasm, adaptability to different growing conditions, and wide range of variability in sexual systems, from monoecy to dioecy. A solid grasp of these parameters is essential to the future utilization of amaranths as super crops. There are quite a few amaranth research center and germplasm collections all over the world that maintain and evaluate working germplasms. To date, the genetic improvement of amaranths has primarily involved the application of conventional selection methods. But advances in genomics and biotechnology have dramatically enriched the potential to manipulate the amaranth genome, especially improving the amount and availability of nutrients. In conclusion, the book covers all aspects of amaranths, including their food value, significance as vegetables and pseudo-cereals, taxonomy, phylogeny, germplasm variability, breeding behavior and strategies, cultivation practices, and variability in terms of their sexual systems. It offers a valuable resource for all students, researchers and experts working in the field of plant taxonomy and diversity.

This is the first collection of essays in which European and American philosophers explicitly think out their respective contributions and identities as environmental thinkers in the analytic and continental traditions. The American/European, as well as Analytic/Continental collaboration here bears fruit helpful for further theorizing and research. The essays group around three well-defined areas of questioning all focusing on the amelioration/management of environmentally, historically and traditionally diminished landscapes. The first part deals with differences between New World and the Old World perspectives on nature and landscape restoration in general, the second focuses on the meaning of ecological restoration of cultural landscapes, and the third on the meaning of the wolf and of wildness. It does so in a way that the strengths of each philosophical school-continental and analytic-comes to the fore in order to supplement the other's approach. This text is open to educated readers across all disciplines, particularly those interested in restoration/adaptation ecology, the cultural construction of place and landscape, the ongoing conversation about wilderness, the challenges posed to global environmental change. The text may also be a gold mine for doctoral students looking for dissertation projects in environmental philosophy that are inclusive of continental and analytic traditions. This text is rich in innovative approaches to the questions they raise that are reasonably well thought out. The fact that the essays in each section really do resonate with one another directly is also intellectually exciting and very helpful in working out the full dimensions of each question raised in the volume.

Microbial relationships with all life forms can be as free living, symbiotic or pathogenic. Human beings harbor 10 times more microbial cells than their own. Bacteria are found on the skin surface, in the gut and other body parts. Bacteria causing diseases are the most worrisome. Most of the infectious diseases are caused by bacterial pathogens with an ability to form biofilm. Bacteria within the biofilm are up to 1000 times more resistant to antibiotics. This has taken a more serious turn with the evolution of multiple drug resistant bacteria. Health Departments are making efforts to reduce high mortality and morbidity in man caused by them. Bacterial Quorum sensing (QS), a cell density dependent phenomenon is responsible for a wide range of expressions such as pathogenesis, biofilm formation, competence, sporulation, nitrogen fixation, etc. Majority of these organisms that are important for medical, agriculture, aquaculture, water treatment and remediation, archaeological departments are: Aeromonas, Acinetobacter, Bacillus, Clostridia, Enterococcus, Pseudomonas, Vibrio and Yersinia spp. Biosensors and models have been developed to detect QS systems. Strategies for inhibiting QS system through natural and synthetic compounds have been presented here. The biotechnological applications of QS inhibitors (QSIs) in diverse areas have also been dealt with. Although QSIs do not affect growth and are less likely to impose selective pressure on bacteria, however, a few reports have raised doubts on the fate of QSIs. This book addresses a few questions. Will bacteria develop mechanisms to evade QSIs? Are we watching yet another defeat at the hands of bacteria? Or will we be acting intelligently and survive the onslaughts of this Never Ending battle?

This book focuses on the conventional breeding approach, and on the latest high-throughput genomics tools and genetic engineering / biotechnological interventions used to improve rice quality. It is the first book to exclusively focus on rice as a major food crop and the application of genomics and genetic engineering approaches to achieve enhanced rice quality in terms of tolerance to various abiotic stresses, resistance to biotic stresses, herbicide resistance, nutritional value, photosynthetic performance, nitrogen use efficiency, and grain yield. The range of topics is quite broad and exhaustive, making the book an essential reference guide for researchers and scientists around the globe who are working in the field of rice genomics and biotechnology. In addition, it provides a road map for rice quality improvement that plant breeders and agriculturists can actively consult to achieve better crop production.

This book takes the place of "Biology of Seagrasses: A Treatise on the Biology of Seagrasses with Special Reference to the Australian Region", co-edited by A.W.D. Larkum, A.J. MaCComb and S.A. Shepherd and published by Elsevier in 1989. The first book has been influential, but it is now 25 years since it was published and seagrass studies have progressed and developed considerably since then. The design of the current book follows in the steps of the first book. There are chapters on taxonomy, floral biology, biogeography and regional studies. The regional studies emphasize the importance of Australia having over half of the world's 62 species, including some ten species published for Australia since the previous book. There are a number of chapters on ecology and biogeography; fish biology and fisheries and dugong biology are prominent chapters. Physiological aspects again play an important part, including new knowledge on the role of hydrogen sulphide in sediments and on photosynthetic processes. Climate change, pollution and environmental degradation this time gain an even more important part of the book. Decline of seagrasses around Australia are also discussed in detail in several chapters. Since the first book was published two new areas have received special attention: blue carbon and genomic studies. Seagrasses are now known to be a very important player in the formation of blue carbon, i.e. carbon that has a long turnover time in soils and sediments. Alongside salt marshes and mangroves, seagrasses are now recognized as playing a very important role in the formation of blue carbon. And because Australia has such an abundance and variety of seagrasses, their role in blue carbon production and turnover is of great importance. The first whole genomes of seagrasses are now available and Australia has played an important role here. It appears that seagrasses have several different suites of genes as compared with other (land) plants and even in comparison with freshwater hydrophytes. This difference is leading to important molecular biological studies where the new knowledge will be important to the understanding and conservation of seagrass ecosystems in Australia. Thus by reason of its natural abundance of diverse seagrasses and a sophisticated seagrass research community in Australia it is possible to produce a book which will be attractive to marine biologists, coastal scientists and conservationists from many countries around the world.

In "Plant Metabolic Flux Analysis," expert researchers in the field provide detailed experimental procedures for each step of the flux quantification workflow. Steady state and dynamic modeling are considered, as well as recent developments for the reconstruction of metabolic networks and for a predictive modeling. Written in the highly successful "Methods in Molecular Biology "series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols and key tips on troubleshooting and avoiding known pitfalls.

Authoritative and practical" Plant Metabolic Flux Analysis," seeks to aid scientists in the further study of cutting-edge protocols and methodologies that are crucial to getting ahead in MFA.

This book describes various aspects of modern microbiology including microbial enzymes, secondary metabolites, next-generation sequencing, microbial-based biopesticides, microbial-based cancer therapies, biodiesel, and microbial products from fermentation, biodegradation, bioremediation and wastewater treatment. Further, it explains how and why microbes play an important role in preserving the welfare of living beings and the environment. Many bacteria play a significant part in cleaning our environment by detoxifying various xenobiotic compounds, while several microbes produce secondary metabolites that are useful to human beings. The book is divided into 15 chapters that cover various aspects of microorganism-based biotechnology, including recent methodologies such as advanced molecular techniques, as well developments in classical microbiological techniques. The authors also explain how the latest and classical techniques are being used in modern-day microbial biotechnology. All chapters were written by experts from prominent universities, research laboratories, and institutes around the globe. Above all, they focus on recent advances in microbial technology that promote the welfare of living beings and the environment.

Bryophytes, which are important constituents of ecosystems globally and often dominate carbon and water dynamics at high latitudes and elevations, were also among the pioneers of terrestrial photosynthesis. Consequently, in addition to their present day ecological value, modern representatives of these groups contain the legacy of adaptations that led to the greening of Earth. This volume brings together experts on bryophyte photosynthesis whose research spans the genome and cell through whole plant and ecosystem function and combines that with historical perspectives on the role of algal, bryophyte and vascular plant ancestors on terrestrialization of the Earth. The eighteen well-illustrated chapters reveal unique physiological approaches to achieving carbon balance and dealing with environmental limitations and stresses that present an alternative, yet successful strategy for land plants.

The "omics" era has given a new perspective to the findings on the origin and evolution of the process of translation. This book provides insight into the evolution of the translation process and machinery from a modern perspective. Written by leading experts in molecular biology, this text looks into the origins and evolution of the protein synthetic machinery.

After decades of dominance of genetics and genomics, the importance of structural biology is growing exponentially in the field of plant biology. The main objectives of this new book series is to "demystify" structural biology for plant researchers and to provide important insights into the basic molecular mechanisms underlying plant development through the diverse approaches utilized by structural biologists. The book series starts with a theme dedicated to hormonal signaling that has benefited from the application of structural biology. "Plant Structural Biology: Hormonal Regulations" provides up-to-date knowledge of the structural aspects of hormonal signal recognition, signal transduction, hormonal control of downstream regulatory pathways and hormonal crosstalk. The most distinctive features of this book as well as future titles is/will be to provide overview of cutting-edge research in the field of plant structural biology, and to serve as a compendium of various approaches that could be applied to problems being solved in modern plant biology. Last but not least, we hope this book will facilitate and broaden the community of (not only) plant scientists who are interested in structural biology approaches and tools. For these reasons, the style of this series is concise and general, in order to avoiding unnecessary details. Explanatory boxes describing the basics of specific approaches (e.g. X-ray crystallography, NMR, SAXS, molecular dynamics simulations, etc.) are included.

Allelopathy is an ecological phenomenon by which plants release organic chemicals (allelochemicals) into the environment influencing the growth and survival of other organisms. In this book, leading scientists in the field synthesize latest developments in allelopathy research with a special emphasis on its application in sustainable agriculture. The following topics are highlighted: Ecological implications, such as the role of allelopathy during the invasion of alien plant species; regional experiences with the application of allelopathy in agricultural systems and pest management; the use of microscopy for modeling allelopathy; allelopathy and abiotic stress tolerance; host allelopathy and arbuscular mycorrhizal fungi; allelopathic interaction with plant nutrition; and the molecular mechanisms of allelopathy. This book is an invaluable source of information for scientists, teachers and advanced students in the fields of plant physiology, agriculture, ecology, environmental sciences, and molecular biology.

This book highlights the advances in essential oil research, from the plant physiology perspective to large-scale production, including bioanalytical methods and industrial applications. The book is divided into 4 sections. The first one is focused on essential oil composition and why plants produce these compounds that have been used by humans since ancient times. Part 2 presents an update on the use of essential oils in various areas, including food and pharma industries as well as agriculture. In part 3 readers will find new trends in bioanalytical methods. Lastly, part 4 presents a number of approaches to increase essential oil production, such as in vitro and hairy root culture, metabolic engineering and biotechnology. Altogether, this volume offers a comprehensive look at what researchers have been doing over the last years to better understand these compounds and how to explore them for the benefit of the society.

Insects, pests and weeds are responsible for substantial loss of crops and reduced food supplies, poorer quality of agricultural products, economic hardship for growers and processor. Generally, chemical control methods are neither always economical nor are they effective and may have associated unwanted health, safety and environmental risks. Biological control involves use of beneficial biological agents to control pests and offers an environmental friendly approach to the effective management of plant diseases and weeds. The chapters are written by well recognized group leaders in the field. This book provides a comprehensive account of interaction of host and pests, and development of biological control agents for practical applications in crops management utilizing inherent defence mechanism, induced stimulation and biological control agents. The contents are divided into the following sections: General biology of plant defence, Use of natural compounds for biological control, Use of biological agents, Mechanism of action and Commercial aspects. The book will be useful for academicians, researcher and industries involved in study and manufacturing these products.

With today's ever growing economic and ecological problems, wood as a raw material takes on increasing significance as the most important renewable source of energy and as industrial feedstock for numerous products. Its chemical and anatomical structure and the excellent properties that result allow wood to be processed into the most diverse products; from logs to furniture and veneers, and from wood chippings to wooden composites and paper. The aim of this book is to review advances in research on the cellular aspects of cambial growth and wood formation in trees over recent decades. The book is divided into two major parts. The first part covers the basic process of wood biosynthesis, focusing on five major steps that are involved in this process: cell division, cell expansion, secondary cell wall formation, programmed cell death and heartwood formation. The second part of the book deals with the regulation of wood formation by endogenous and exogenous factors. On the endogenous level the emphasis is placed on two aspects: control of wood formation by phytohormones and by molecular mechanisms. Apart from endogenous factors, various exogenous effects (such as climate factors) are involved in wood formation. Due to modern microscopic as well as molecular techniques, the understanding of wood formation has progressed significantly over the last decade. Emphasizing the cellular aspects, this book first gives an overview of the basic process of wood formation, before it focuses on factors involved in the regulation of this process.

Genetic approaches to understanding plant growth and development have always benefitted from screens that are simple, quantitative and rapid. Visual screens and morphometric analysis have yielded a plethora of interesting mutants and traits that have provided insight into complex regulatory pathways, and yet many genes within any given plant genome remain undefined. The premise underlying High Throughput Phenotyping in Plants: Methods and Protocols is that the higher the resolution of the phenotype analysis the more likely that new genes and complex interactions will be revealed. The methods described in this volume can be generally classified as quantitative profiling of cellular components, ranging from ions to small molecule metabolites and nuclear DNA, or image capture that ranges in resolution from chlorophyll fluorescence from leaves and time-lapse images of seedling shoots and roots to individual plants within a population at a field site. Written in the successful Methods in Molecular Biology (TM) series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible protocols, and notes on troubleshooting and avoiding known pitfalls. Authoritative and easily accessible, High Throughput Phenotyping in Plants: Methods and Protocols serves as an invaluable guide to plant researchers and all scientists who wish to better understand plant growth and development.

In the seventeenth century, even the most elaborate and fashionable gardens had areas set aside for growing herbs, fruit, vegetables and flowers for domestic use, while those of more modest establishments were vital to the survival of the household. This was also a period of exciting introductions of plants from overseas. Using manuscript household manuals, recipe books and printed herbals, this book takes the reader on a tour of the productive garden and of the various parts of the house - kitchens and service rooms, living rooms and bedrooms - to show how these plants were used for cooking and brewing, medicines and cosmetics, in the making and care of clothes, and finally to keep rooms fresh, fragrant and decorated. Recipes used by seventeenth-century households for preparations such as flower syrups, snail water and wormwood ale are also included. A brief herbal gives descriptions of plants that are familiar today, others not so well known, such as the herbs used for dyeing and brewing, and those that held a particular cultural importance in the seventeenth century. Featuring exquisite coloured illustrations from John Gerard's herbal of 1597 as well as prints, archival material and manuscripts, this book provides an intriguing and original focus on the domestic history of Stuart England.

This book reviews the current state of information on reactive oxygen and nitrogen species and their role in cell communication during plant growth, development and adaptation to stress conditions. It addresses current research advances made in the area of reactive oxygen and nitrogen species (ROS and RNS) signaling. These free radical molecules are important in plant-microbe interactions, responses to abiotic stress, stomatal regulation and a range of developmental processes. Due to their short half-life, high diffusion capability and ability to react with different components in the cell, ROS and RNS participate in various processes connected with signaling and communication in plants. The book's respective chapters address the latest advances made in the niche area of ROS and RNS in plants. It offers a valuable guide for researchers and students alike, providing insights into cutting-edge free radical research. The information on specialized topics presented is also highly relevant for applied fields such as food security, agricultural practices and medicinal use of plants.

This book reviews the history, current state of knowledge, and different research approaches and techniques of studies on interactions between humans and plants in an important area of agriculture and ongoing plant domestication: Mesoamerica. Leading scholars and key research groups in Mexico discuss essential topics as well as contributions from international research groups that have conducted studies on ethnobotany and domestication of plants in the region. Such a convocation will produce an interesting discussion about future investigation and conservation of regional human cultures, genetic resources, and cultural and ecological processes that are critical for global sustainability.

Advan ces in production technology.- System analysis of yield trials can raise efficiency of breeding for yield.- Research needs in the production of high quality seeds.- Breeding for quality and resistance to fusarial wilt in gladiolus.- Reproductive biology of potato: Basis for true seed production.- Resistance breeding under coordinated programme.- Quality improvement of Punjab grapes.- Exploitation of allien genes for yellow vein mosaic resistance in okra.- Use of vesicular-arbuscular mycorrhiza (VAM) as biofertilizer for horticultural plants in developing countries.- Foliar feeding of zinc and iron in peach.- Conservation of wild plants of horticultural importance from Tumkur district, Karnataka.- Potential of seed storage at ambient temperature using organic liquids to avoid refrigeration.- Chemical weeding as a labour saving device in management of fruit nurseries.- Role of germplasm in Citrus rootstock improvement.- Comparative efficacy of single and split applied nitrogen on yield and quality of 'Perlette' grapes.- Induced mutations recovered in M2 and subsequent generations in three varieties of okra (Abelmoschus esculentus (L.) Moench).- Plant genetic manipulation.- Role of viruses in plant biotechnology.- Microbial populations, host-specific virulence & plant resistance genes.- Genetically engineered resistance in plants against viral infection.- Genetic engineering and transformation of monocots for crop improvement.- Agrobacterium-mediated gene transfer in Citrus reticulata Blanco.- Regeneration and genetic transformation studies in watermelon (Citrullus vulgaris L. cv. Melitopolski).- Molecular aspects of cytokinin's stymied action on auxin-mediated new root formation in the hypocotyls of Phaseolus vulgaris L..- Plant cell and tissue culture.- Commercial aspects of micropropagation.- Large scale micropropagation: it's strategic use in horticulture.- Micropropagation of bulb crops.- Current status of forest biotechnology.- Large scale secondary metabolite production: the sanguinarine story.- Current research on micropropagation of Sulcorebutia alba Rausch, Syringa vulgaris L., Hip-peastrum hybrids and Tulipa hybrids.- Plant cell culture and food biotechnology: current trends and future prospects.- Tissue culture propagation: problems and potentials.- Micropropagation and plant conformity in Anthurium andreanum.- Rapid in vitro propagation of virus-indexed Freesia.- Effect of culture media and growth regulators on in vitro propagation of rose.- Shoot tip culture method for rapid clonal propagation of pomegranate (Punica granatum L.).- Tissue culture strategies for banana.- Gynogenic plants from ovary cultures of Mulberry (Morus indica).- Induction of high frequency somatic embryogenesis and plant regeneration in mandarins.- Tissue culture of medicinal plants: morphogenesis, direct regeneration and somatic embryogenesis.- Production of important phytochemicals through plant cell cultures and scale-up operations: limitations and prospects.- Establishment of somatic cell culture and plant regeneration in grapes (Vitis vinifera L.).- In-ovulo embryo culture in seedless grapes (Vitis vinifera L.).- Micropropagation of Davana (Artemisia pallens Wall.) by tissue culture.- Clonal propagation of bamboo, coffee and mimosa.- Greenhouse technology.- Greenhouse environmental control for Indian conditions.- New seed-grown cut flowers for floriculture industry.- Cut flowers in the Western Hemisphere.- Decision support for integrated greenhouse production systems.- Greenhouse pot plant production in the United States.- Robotics applications to transplanting of plug seedlings.- Plant health and crop protection.- Immunological and molecular approaches to the diagnosis of viruses infecting horticultural crops.- Viruses of ornamentals - identification and diagnosis.- Protein-A supplemented immune electron microscopy for diagnosis of potato viruses X, S, Y and leafroll.- Production of virus-tested seed potatoes.- Pesticide deconta

The book centres around an analysis of the options for the agronomic development of semiarid regions with winter rains (i.e. Mediterranean regions). Data obtained in the northern Negev desert in Israel served as a starting point. On the basis of these data crop and sheep husbandry systems were designed and integrated into agro-pastoral systems in which small-grain crops act as a buffer for feed production. These systems serves as a basis for rational planning of regional agricultural development under alternative development objectives. In analyzing the possibilities a three-step approach was developed: first the feasibility and robustness of selected innovative techniques at the farm level were investigated in relation to variability in weather and prices, then a matrix of production techniques for a region was formulated in terms of their physical imputs and outputs, and finally this matrix was embedded into a dynamic multiple-goal linear programming model. In comparing results for different goals, the consequencess for goal achievement and desired production techniques can be made explicit, and in this way the book can be a guide for actual development planning in semiarid regions.