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Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient
The Backyard BBQ Bible is your guide to getting the best out of
your barbecue - whether it's a modest charcoal stand-alone or a
gas-burning beast with all the bells and whistles. Inside you'll
find more than 100 recipes designed for cooking in the great
outdoors. We've covered the very best ingredients that taste even
better when cooked over a grill - chicken, beef, lamb, pork,
seafood and veggies, as well as options for side dishes and even
desserts. So fire up and get cooking!
"Love the Beefy Boys, proper banging burgers, one of the best!"
– Tom Kerridge
The Beefy Boys are four childhood friends who turned their foodie hobby
into a phenomenally successful business. With three packed restaurants,
and fans across the world, their signature burger recipes have taken
them from back yard barbecue to success in the World Burger
Championships.
The Beefy Boys book shows you the secrets of the perfect burger, from
steaming to assembling, to patty styles, unique condiments and sauce,
through classic recipes for the world-beating Beefy Boy burger,
Oklahoma Onion Boy, Peanut Butter and Jelly Boy, Nashville Hot Chicken
Burger, Buffalo Chicken Burger and veggie faves Beanie Boy and Leafy
Boy. There are also joy-inducing sides including Pastrami Fries,
Jalapeño Poppers and Millionaire Fries.
All presented with their unique style and illustrations, with
drool-worthy pictures that will have you rushing to the kitchen, The
Beefy Boys book is a thrilling and original guide to our favourite food.
Recipes from an Indian Kitchen cookbook brings you fantastic dishes
from across India:
- Stunning color photographs of each finished Indian recipe.
- This comprehensive volume features simple recipes that are easy
to follow and deliver delicious, authentic results.
- Glossary of Ingredients: Detailed descriptions of commonly used
ingredients.
- The informative introduction provides insight into the tradition
of Indian cuisine.
- Recipe introductions give interesting background information and
history of recipes, while atmospheric images from across India capture
the mood of this beautiful country.
- Basic Recipes: Includes recipes for different pastes, ghee,
paneer, and more.
- Raitas, Chutneys, and Pickles: Tips and tricks on how to prepare
and when to serve.
- Snacks and Appetizers: From Vegetarian Samosas to Coriander Lamb
Kebabs.
- Main Dishes: Delicious recipes to feed your whole family.
- Legumes: Prepare legumes in multiple ways to balance out your
whole meal.
- Rice and Breads: Rice is a staple dish in south India and is
served at almost every meal.
- Desserts and Drinks: Treat yourself with these authentic desserts.
Share the tradition of the Indian cuisine with your whole family!
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