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Books > Health, Home & Family > Cookery / food & drink etc

Katrien se geskenke uit die kombuis (Paperback): Katrien van Zyl Katrien se geskenke uit die kombuis (Paperback)
Katrien van Zyl
R120 R94 Discovery Miles 940 Save R26 (22%) Ships in 5 - 10 working days

Hierdie boek bevat getoetste en vertroude resepte vir smullekker geskenke uit jou eie kombuis - vir koeke, poffertjies, terte, snoephappies en vulsels met verskeie variasies, tesame met etlike laekoolhidraat-, hoevetresepte vir die wat spesiale diete volg (Banting, keto, paleo, glutenvry, suikervry). Baasbakker Katrien van Zyl fokus hoofsaaklik op maklike, flatervrye resepte wat vinnig gemaak kan word, sonder 'n gesoek na vreemde bestanddele. Die moeiliker tegnieke word stapsgewys met duidelike foto's geillustreer wat dit doenbaar maak vir enigiemand wat aanwysings kan volg. Katrien deel ook idees vir die verpakking van die lekkernye, en verduidelik hoe jy houers kan herwin en versier om by enige geleentheid te pas. Daar is hope praktiese wenke en inligting oor hoe lank hierdie geskenkies by kamertemperatuur vars bly, asook hulle vriestydperk. Dit is ideaal as jy reeds lank voor 'n geleentheid wil begin bak en brou. Die boek is ryklik geillustreer met pragfoto's wat demonstreer dat van die mooiste geskenke uit jou kombuis kan kom. Dit bevat werklik iets vir almal, of jy nou die een is wat die bakwerk doen, of die een aan die ontvangkant van 'n heerlike, keurig verpakte smulhappie.

Somebody Feed Phil the Book - Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook (Hardcover): Phil... Somebody Feed Phil the Book - Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook (Hardcover)
Phil Rosenthal, Jenn Garbee; Foreword by Massimo Bottura
R564 Discovery Miles 5 640 Ships in 12 - 17 working days

"Wherever I travel, be it a different state, country, or continent, I always call Phil when I need to know where and what to eat. He's the food guru of the world." -Ray Romano The ultimate collection of must-have recipes, stories, and behind-the-scenes photos from the beloved Netflix show Somebody Feed Phil. Phil Rosenthal, host of the beloved Netflix series Somebody Feed Phil, really loves food and learning about global cultures, and he makes sure to bring that passion to every episode of the show. Whether he's traveling stateside to foodie-favorite cities such as San Francisco or New Orleans or around the world to locations like Saigon, Tel Aviv, Rio de Janeiro, Mexico City, or Marrakesh, Rosenthal includes a healthy dose of humor to every episode-and now to this book. In Somebody Feed Phil the Book, Rosenthal presents never-before-heard stories from every episode of the first four seasons of the series, along with more than sixty of viewers' most requested recipes from acclaimed international chefs and local legends alike (including Rosenthal' s favorite sandwich finds from San Francisco to Tel Aviv), so you can replicate many of the dishes from the show right at home. There are also "scripts" from some of Rosenthal's video phone calls from the road with his family making this the ultimate companion guide for avid fans of the show as well as armchair travelers and adventurous at-home chefs.

Amen to the Garden - Dandelions to Dinner (Hardcover): Kimberly Cataldo Thompson Amen to the Garden - Dandelions to Dinner (Hardcover)
Kimberly Cataldo Thompson
R1,068 R903 Discovery Miles 9 030 Save R165 (15%) Ships in 10 - 15 working days
Skillet Desserts - The Southern Art of Skillet to Table (Hardcover): Brooke Michael Bell Skillet Desserts - The Southern Art of Skillet to Table (Hardcover)
Brooke Michael Bell
R725 R620 Discovery Miles 6 200 Save R105 (14%) Ships in 10 - 15 working days
Supercharge Your Diet - Ten Easy Ways To Get Everything You Need From Your Food (Paperback): Sam Rice Supercharge Your Diet - Ten Easy Ways To Get Everything You Need From Your Food (Paperback)
Sam Rice
R415 R332 Discovery Miles 3 320 Save R83 (20%) In Stock

Confused and overwhelmed by healthy eating advice? What exactly do we need from our food?

Eating healthily is easy, right? Just make sure you have your five-a-day (or is it eight-a-day now?) when it comes to fruit and veg. Eat plenty of fibre (but what exactly is it, and how much of it do I need?). Cut down on meat (which types and by how much?), eat more fish (only sustainable, or is farmed OK?), ensure you're getting enough of the right types of vitamins and minerals. Oh, and and don't forget prebiotics and probiotics for gut health . . .

We are bombarded on a daily basis by too much confusing (and often misleading) information about what it is that we should be eating to keep ourselves healthy. It's easy to ignore it all and hope for the best, but now you don't have to . . .

In Supercharge Your Diet, food and lifestyle writer Sam Rice is here to demystify and simplify nutrition by showing you ten practical and easy-to-understand ways to pack your daily diet full of powerful goodness. Learn with her how to plan, prepare and cook healthy meals and snacks that meet all your nutritional needs.

Learn easy ways to:

  • Eat 30 grams of fibre a day
  • Incorporate healthy fats into your diet
  • Eat more lean and plant protein
  • Get the recommended 5 portions of fruit and veg a day
  • Increase your vitamin and mineral consumption
The Orchard Cook - Recipes from Tree to Table (Hardcover): Stuart Ovenden The Orchard Cook - Recipes from Tree to Table (Hardcover)
Stuart Ovenden; Photographs by Stuart Ovenden
R779 R643 Discovery Miles 6 430 Save R136 (17%) Ships in 12 - 17 working days

From the first ripe cherries in early summer to the smoky autumnal flavours of quince and medlar, The Orchard Cook contains over 80 sweet and savoury recipes. Classics are rediscovered here - fruit pies, tarte tatin, membrillo - as well as the more unusual - oysters with apple mignonette, Georgian sour plum sauce and pear juice-soused mackerel. Pickles, jams and chutneys are essential in using up surplus produce, and recipes for drinks and smoking foods using apple, pear and cherry wood help to build up a plentiful and self-sufficient larder for the thrifty cook.

The Puffer Cookbook (Hardcover, Reprint): Mandy Hamilton, David Hawson The Puffer Cookbook (Hardcover, Reprint)
Mandy Hamilton, David Hawson
R520 Discovery Miles 5 200 Ships in 12 - 17 working days

In 1975 the last surviving Clyde Puffer was found derelict in Whitby Harbour. It was lovingly restored and now plies up and down the West Coast of Scotland throughout the summer every year, carrying thousands of passengers on an idyllic cruise through some of the finest scenery on earth. Part of the experience which has drawn Puffer enthusiasts back again and again are the delicious meals prepared for them in the tiny galley, which has no electricity but limitless supplies of boiling water as befits a steam vessel! Mandy Hamilton and David Hawson have had the inspired idea of combining the wonderfully varied recipes that have been cooked on board over the years with stunning photography of unforgettable land and seascapes, and with David's exuberant paintings of food, fish, flowers, fauna and the wonderful Puffer itself. The result is a unique cookbook that captures the magic of the Clyde and the Hebrides. Lovers of Scotland, anyone who enjoys cooking and the Puffer's innumerable fans will treasure it as the perfect souvenir of happy summer days.

Kitchen Witchcraft for Beginners - Spells, Recipes, and Rituals to Bring Your Practice Into the Kitchen (Hardcover): Dawn... Kitchen Witchcraft for Beginners - Spells, Recipes, and Rituals to Bring Your Practice Into the Kitchen (Hardcover)
Dawn Aurora Hunt
R633 R533 Discovery Miles 5 330 Save R100 (16%) Ships in 10 - 15 working days
It's Not Just a Cookbook - Eat Healthy Be Healthy (Paperback): David Martin, Vickie Gelardi It's Not Just a Cookbook - Eat Healthy Be Healthy (Paperback)
David Martin, Vickie Gelardi
R1,214 R984 Discovery Miles 9 840 Save R230 (19%) Ships in 10 - 15 working days
Weg! Kuier Om Die Kole - 'n Keur van Weg! se Lekkerste Braairesepte (Afrikaans, Paperback): Aletta Lintvelt Weg! Kuier Om Die Kole - 'n Keur van Weg! se Lekkerste Braairesepte (Afrikaans, Paperback)
Aletta Lintvelt
R330 R264 Discovery Miles 2 640 Save R66 (20%) Ships in 5 - 10 working days

Weg! is een van Suid-Afrika se gewildste reistydskifte – nie net weens hul uitstekende kampwenke en foto’s van eksotiese bestemmings nie, maar ook weens hul heerlike, betroubare resepte.

In Kuier om die kole bring ons Weg! se beste braairesepte en -idees byeen: geregte wat perfek is vir die kampvuur of tuis-braai. Die gewilde foodie en Weg! se kosredakteur Aletta Lintveld het dié tydskrif se lekkerste braairesepte gekies – alles nou in een band byeen. Kuier om die kole is sonder fieterjasies, met heerlike kosidees vir 2019.

Hoofstukke bevat idees vir

- die braairooster;

- potjiekos;

- bykosse en slaaie; en

- brode en braaibroodjies.

Weg! het meer as 55 000 lesers en die tydskrif se Facebook- blad het meer as 107 000 lede.

Small-Batch Keto Baking Cookbook - Perfect Portions of Low-Carb Breads, Cookies, Cakes, and More (Paperback): Lolita Carrico Small-Batch Keto Baking Cookbook - Perfect Portions of Low-Carb Breads, Cookies, Cakes, and More (Paperback)
Lolita Carrico
R382 R328 Discovery Miles 3 280 Save R54 (14%) Ships in 10 - 15 working days
NOSH for Busy Mums and Dads - A Family Cookbook with Everyday Food for Real Families (Paperback, 2nd New edition): Joy May NOSH for Busy Mums and Dads - A Family Cookbook with Everyday Food for Real Families (Paperback, 2nd New edition)
Joy May
R403 Discovery Miles 4 030 Ships in 9 - 15 working days

Whether you have younger or older children, just one kid or a whole tribe, whether you are a single carer or you have a partner to work with, the one constant is you are busy. Juggling work, school runs, homework, tidying your destroyed house and maintaining any kind of social life, to name just the basics, is hard! Often the first thing to take a hit when we get busy is what we eat. 'NOSH for Busy Mums & Dads' is here to help. This book is designed to minimize stress levels, to show how simple meals are possible, to inspire you to cook from fresh ingredients, and hopefully to bring a little bit of fun back into the kitchen.

The Essential Wood Fired Pizza Cookbook - Recipes and Techniques from My Wood Fired Oven (Paperback): Anthony Tassinello The Essential Wood Fired Pizza Cookbook - Recipes and Techniques from My Wood Fired Oven (Paperback)
Anthony Tassinello
R539 R466 Discovery Miles 4 660 Save R73 (14%) Ships in 10 - 15 working days
Master the Wood Pellet Grill - A Cookbook to Smoke Meats More Like a Pro (Paperback): Andrew Koster Master the Wood Pellet Grill - A Cookbook to Smoke Meats More Like a Pro (Paperback)
Andrew Koster
R485 R413 Discovery Miles 4 130 Save R72 (15%) Ships in 10 - 15 working days
Keto Diabetic Cookbook and Meal Plan - 4-Week Keto Diet Meal Plan for Type 2 Diabetes (Paperback): Jennifer Allen, Heather Ayala Keto Diabetic Cookbook and Meal Plan - 4-Week Keto Diet Meal Plan for Type 2 Diabetes (Paperback)
Jennifer Allen, Heather Ayala
R518 R442 Discovery Miles 4 420 Save R76 (15%) Ships in 10 - 15 working days
The Beginner's Guide to Cheese Making - Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses (Paperback): Elena R... The Beginner's Guide to Cheese Making - Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses (Paperback)
Elena R Santogade
R472 R405 Discovery Miles 4 050 Save R67 (14%) Ships in 10 - 15 working days
Drinkable Healing Herbal Infusions - 100 Beverages to Soothe Your Ailments and Boost Your Immunity (Paperback): Brighid Doherty Drinkable Healing Herbal Infusions - 100 Beverages to Soothe Your Ailments and Boost Your Immunity (Paperback)
Brighid Doherty
R463 R396 Discovery Miles 3 960 Save R67 (14%) Ships in 10 - 15 working days
Bruidspare In Suikerkuns - Twintig Projekte (Paperback): Katrien van Zyl Bruidspare In Suikerkuns - Twintig Projekte (Paperback)
Katrien van Zyl
R59 R47 Discovery Miles 470 Save R12 (20%) Ships in 5 - 10 working days

Katrien van Zyl deel vars, oorspronklike idees vir maklike bruidspare om op troukoeke te gebruik. Kies uit verskeie kombinasies, gelaatstrekke, haarstyle en bykomstighede en skep iets wat soos die bruidspaar lyk vir wie die koek bedoel is. 20 projekte met hope variasies; Duidelike stap-vir-stap aanwysings; Maklik om te maak en by die spesifieke bruidspaar te laat pas.

When Jelly Had a Wobble (PB) (Paperback): Michelle Robinson When Jelly Had a Wobble (PB) (Paperback)
Michelle Robinson; Illustrated by Tom Knight
R162 Discovery Miles 1 620 Ships in 12 - 17 working days

A laugh-out-loud picture book that explores our emotions and reassures toddlers that having the wobbles is OK. "Wibble wobble, wibble wobble, Jelly on a plate" When Jelly is entered into the 'Best Food Competition', it makes him wobble with worry. Everyone loves chicken nuggets and pizza - but does everyone love jelly? Suddenly he's filled with self-doubt. But soon Jelly learns that the things that make us different should be celebrated... and that it's definitely OK to have a wobble every now and then. A fantastically funny book about being true to ourselves and letting our emotions shine From the creators of The Day the Banana Went Bad Bright and bold illustions will engage and entertain Shiny foiled cover makes this a special gift From an award-winning and Book Trust Pick author

Filo Fanfare (Paperback): Carolie de Koster Filo Fanfare (Paperback)
Carolie de Koster
R450 R351 Discovery Miles 3 510 Save R99 (22%) In Stock

Unlock the secrets of filo pastry and discover a world of culinary delights.

This authentic pastry, dating back to the 15th century, has a rich history that includes the famous baklava, a sweet treat created to commemorate the 40 days of Lent, with its 40 layers of thin, flaky pastry filled with nuts and spices, and soaked in syrup. From savoury appetizers to decadent desserts, filo pastry is a versatile ingredient that adds a touch of elegance to any dish.

Whether you’re a seasoned baker or just starting out, this fully illustrated book will teach you how to work with filo pastry and create impressive dishes that will delight your senses.

So why wait? Dive into the exciting world of filo pastry and start exploring its endless possibilities today!

The Galveston Diet - The Doctor-Developed, Patient-Proven Plan to Burn Fat and Tame Your Hormonal Symptoms (Hardcover): Mary... The Galveston Diet - The Doctor-Developed, Patient-Proven Plan to Burn Fat and Tame Your Hormonal Symptoms (Hardcover)
Mary Claire Haver
R749 R574 Discovery Miles 5 740 Save R175 (23%) Ships in 10 - 15 working days
The Wine and Food of Bordeaux and the South West of France - 67 Pall Mall (Hardcover): Ronan Sayburn The Wine and Food of Bordeaux and the South West of France - 67 Pall Mall (Hardcover)
Ronan Sayburn
R1,274 Discovery Miles 12 740 Ships in 12 - 17 working days
Easy Moroccan Cookbook - Quick and Simple Mediterranean Recipes (Paperback): Aneesa Waheed Easy Moroccan Cookbook - Quick and Simple Mediterranean Recipes (Paperback)
Aneesa Waheed
R512 R429 Discovery Miles 4 290 Save R83 (16%) Ships in 10 - 15 working days
BBQ For All - Year-Round Outdoor Cooking for Meat-Eaters, Vegetarians & Pescatarians (Hardcover, UK edition): Marcus Bawdon BBQ For All - Year-Round Outdoor Cooking for Meat-Eaters, Vegetarians & Pescatarians (Hardcover, UK edition)
Marcus Bawdon
R519 Discovery Miles 5 190 Ships in 12 - 17 working days

Learn the art of barbecue from the best with Marcus Bawdon's expert guidance, catering for meat-eaters, vegetarians and vegans alike in 70 recipes, providing something delicious for everyone. For barbecue supremo and teacher Marcus Bawdon, outdoor cooking should always be tempting and exciting, whatever your food choices. And it doesn't always have to be about huge slabs of meat! This book will inspire you to pull together feasts that are guaranteed to wow your friends and family, regardless of their dietary preferences or requirements. The art of barbecue has taken off around the globe, and Marcus has travelled widely to experience many unusual and exciting methods first-hand - from South America to Japan, Italy to India. Here he takes inspiration from a wealth of culinary influences to demonstrate how far cooking with fire has come and how flavoursome it can be, even for those with a specific dietary need. Here the doors of Marcus' UK BBQ School have been thrown wide open so you can see in glorious technicolour in his own stunning photographs what is possible, to encourage you to take giant leaps forward on your own barbecue at home. Included are recipes for meat and seafood, as well as vegetarian and vegan recipes and options. Also shared is advice on buying (or building) barbecues, tips on cooking technique, and guidance on honing your skills. BBQ is a real journey, and there is no better teacher than Marcus.

30-Minute Meatless Cookbook - Delicious Vegetarian Recipes for Busy People (Paperback): Paige Rhodes 30-Minute Meatless Cookbook - Delicious Vegetarian Recipes for Busy People (Paperback)
Paige Rhodes
R476 R403 Discovery Miles 4 030 Save R73 (15%) Ships in 10 - 15 working days
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