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Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with chocolate
A Bake for All Seasons is The Great British Bake Off's ode to
Nature, packed with timely bakes lovingly created to showcase
seasonal ingredients and draw inspiration from the changing moods
and events of the year. Whether you're looking to make the best of
asparagus in spring, your prize strawberries in summer, pumpkin in
autumn or blood oranges in winter, these recipes - from Prue, Paul,
the Bake Off team and the 2021 bakers themselves - offer insight
and inspiration throughout the year. From celebration cakes to
traybakes, loaf cakes, and breads to pies, tarts and pastries, this
book shows you how to make the very best of what each season has to
offer.
Perfect for when you need an instant indulgent treat, these
foolproof vegan mug cakes require just a mug, a microwave and a few
simple ingredients. From classics such as Coffee and Walnut Cake to
irresistible flavour combinations such as Blackberry and Lime
Upside-Down Cake, these are quick, easy bakes for every mood and
occasion. With tips on plant-based ingredients and the dos and
don'ts of microwave baking, Vegan Mug Cakes provides all the
know-how you need to whip up delicious treats in a matter of
minutes, with no waste and little washing up.
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Chocolate
Katelyn Williams
Paperback
(2)
R450
R387
Discovery Miles 3 870
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