The past few years have shown a growing interest in cooking and food, as a result of international food issues such as BSE, world trade and mass foreign travel, and at the same time there has been growing interest in Japanese Studies since the 1970s. This volume brings together the two interests of Japan and food, examining both from a number of perspectives. The book reflects on the social and cultural side of Japanese food, and at the same time reflects also on the ways in which Japanese culture has been affected by food, a basic human institution. Providing the reader with the historical and social bases to understand how Japanese cuisine has been and is being shaped, this book assumes minimal familiarity with Japanese society, but instead explores the country through the topic of its cuisine.

The Normans in France and England left a rich legacy in historiography and literature, which is the subject of this volume. Dr van Houts first deals with the Scandinavian inheritance, which together with contacts with Danish England and Byzantium led to an interesting mix of pagan and ecclesiastical themes. Next she analyses the propaganda that followed the Norman conquest of England, in which the panegyrics written by French clerks eager to gain favour contrast markedly with the almost unanimous condemnation of William's actions on the Continent. Included is the earliest history of the battle of Hastings written in England, here published with a new English translation. The last papers consider the role of women in the transmission of knowledge about the past: in their families they passed on memories, and their importance as commissioners, readers and informants of chroniclers must also not be underestimated.

Like other groups with dangerous occupations, mariners have developed a close-knit culture bound by loss and memory. Death regularly disrupts the fabric of this culture and necessitates actions designed to mend its social structure. From the ritual of burying a body at sea to the creation of memorials to honor the missing, these events tell us a great deal about how sailors see their world. Based on a study of more than 2,100 gravestones and monuments in North America and the United Kingdom erected between the seventeenth and late twentieth centuries, David Stewart expands the use of nautical archaeology into terrestrial environments. He focuses on those who make their living at sea--one of the world's oldest and most dangerous occupations--to examine their distinct folkloric traditions, beliefs, and customs regarding death, loss, and remembrance. A volume in the series New Perspectives on Maritime History and Nautical Archaeology, edited by James C. Bradford and Gene Allen Smith.

Drinking has always meant much more than satisfying the thirst. Drinking can be a necessity, a comfort, an indulgence or a social activity.
Liquid Pleasures is an engrossing study of the social history of drinks in Britain from the late seventeenth century to the present. From the first cup of tea at breakfast to mid-morning coffee, to an eveining beer and a 'night-cap', John Burnett discusses individual drinks and drinking patterns which have varied not least with personal taste but also with age, gender, region and class. He shows how different ages have viewed the same drink as either demon poison or medicine.
John Burnett traces the history of what has been drunk in Britain from the 'hot beverage revolution' of the late seventeenth century - connecting drinks and related substances such as sugar to empire - right up to the 'cold drinks revolution' of the late twentieth century, examining the factors which have determined these major changes in our dietary habits.

Liquid PLeasures is an engrossing study of the social history of drinks in Britain from the late Seventeenth Century to the present. From the first cup of tea at breakfast and mid-morning coffee, to an evening beer and a night-cap, Burnett discusses individual drinks and drinking patterns which have varied not least with personal taste, but also with age, gender, religion and class. He views how different ages have viewed the same drink as either demon poison or medicine.
Connecting drinks and related substances such as sugar to empire as well, the book runs to the present with coverage of the startling drinks revolutions in the 1990s.

eBook available with sample pages: 0203019857

'Why we eat what we eat?' is a key question for the 1990s, posed again and again in government departments, in sectors of the food industry, by professionals in health, in education, and in catering, to name a few. It is the same question adopted as the springboard for the UK Economic and Social Research Council's (ESRC) Research Programme on 'The Nation's Diet' (1992-1998), a wide ranging, multi-disciplinary set of co-ordinated basic research projects across the social sciences, including economics, psychology, social anthropology and sociology, as well as education and media studies. Contributors include; Annie S. Anderson, Hannah Bradby, Robert G. Burgess, Michael Burton, Helen Bush, Pat Caplan, Mark Conner, G. Jill Davies, Richard Dorsett, Alan Dowey, John Eldridge, Ben Fine, Andrew Flynn, Leslie Gofton, Susan Gregory, Malcolm Hamilton, Michelle Harrison, Michael Heasman, Spencer Henson, Pauline Horne, Rhiannon James, Anne Keane, Debbie Kemmer, Mike Lean, Diana Leat, Zara Lipsey, C. Fergus Lowe, Sally Macintyre, Terry Marsden, David Marshall, Lydia Martens, David Miller, Marlene Morrison, Elizabeth Murphy, Georgina OIiver, Susan Parker, Christine Phipps, Tessa M. Pollard, Rachel Povey, Jacquie Reilly, Richard Shepard, David Smith, Paul Sparks, Andrew Steptoe, Ann Walker, Alan Warde, Jane Wardle, Anna Willetts, Janice Williams, Rory Williams, Judith Wright, Neil Wrigley, Trevor Young.

How can media and performance studies take a place in the discipline of anthropology?
IRitual, Performance, Media demonstrates how individual inventiveness makes society a process of dynamic interaction between creativity and convention. Human beings perform their roles in accordance with the context of the situation--be it in theater, dance, or rites such as spirit invocation or pilgrimages--yet continue to creatively devise ways of extending their engagement with the situation. Case studies of human behavior in relation to contexts in which reality is more than that of everyday routines shows how people continue to actively construct the world in which they live, for the purpose of personal satisfaction and social advantage.

Focusing on political and religious conformity, this work considers how the languages of dress in the Middle East connect with other social practices. Treating cases as diverse as practices of veiling in Oman and dress reform laws in Turkey, these thenographic studies extend from Malta, across the Middle East, to Iran and countries of the Caucasus.

Considers how the languages of dress in the region connect with other social practices, and with political and religious conformity in particular. Treating cases as diverse as practices of veiling in Oman and dress reform laws in Turkey, these ethnographic studies extend from Malta to the ME and Caucasus.

Situated in the rugged mountain peaks and deep valleys of north-eastern Caucasus, Daghestan is home to more than 30 distinct peoples. Eachof these peoples has their own language yet they share a homogenous culture that has both withstood and absorbed centuries of external influence. This text offers an account of the swiftly vanishing traditional ways of life in the villages of this inaccessible mountain area, and how the Daghestanis of today are adapting to change.

Sociology on the Menu is a comprehensive introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system, from production to consumption, it encourages us to consider new ways of thinking about the apparently mundane, everyday act of eating. The main areas covered include:
* The origins of human subsistence and the development of the modern food system
* Food, the family and eating out
* Diet, health and the body image
* The meanings of meat and vegetarianism.
Sociology on the Menu provides a comprehensive overview of the literature in this field, and it focuses on key texts and studies.

eBook available with sample pages: 0203428714

This study discusses early Christian texts dealing with food, eating and fasting. Modern day eating disorders often equate food with sin and see fasting as an attempt to regain purity, an attitude which can also be observed in early Chritian beliefs in the mortification of the flesh. Describing first the historical and social context of Judaism and the Graeco-Roman world, the author then proceeds to analyze Christian attitudes towards food. Thus, a particular Christian mode of fasting is elaborated which influences us to the present day: ascetic fasting for the suppression of the sexual urges of the body. The book should be of use to those interested in early Christianity, and to those searching for historical roots of modern attitudes.

Designed for professionals, this handbook focuses on the impact of patients religion snd spirituality. It presents the identity empowerment theory, a clinical sociological theory, and includes case studies and intervention strategies. The ten concepts of this theory show how identity can be expressed in the value of choices: self; dyad; triad; family; religion; definition of situation; reference group; class culture and society.

'Fifty years into my life journey I realise that, while I love remote wild places and the peoples I meet there, it is in forests that I find the greatest joy. Of all the forests that I have explored, it is the great circumpolar Boreal forest of the North that calls to me most. Here is a landscape where bush knowledge really counts and where experience counts even more ... This book has been thirty years in the making.' Out on the Land is an absorbing exploration of, and tribute to, the circumpolar Boreal forest of the North: its landscape, its people, their cultures and skills, the wilderness that embodies it, and its immense beauty. The book is vast in scope and covers every aspect of being in the wilderness in both winter and summer (clothing, kit, skills, cooking, survival), revealing the age-old traditions and techniques, and how to carry them out yourself. It also includes case studies of early explorers, as well as modern-day adventurers who found themselves stranded in the forest and forced to work out a way to survive. So much more than a bushcraft manual, this book goes deeper, to the traditions and cultures that gave us these skills, as well as focusing on the detail itself. Ray and Lars's practical advice is wound around a deep love for the forest, respect and admiration for the people who live there and sheer enjoyment of the stunning scenery.

Infibulation is the most extreme form of female circumcision. It plays an important role in the Islamic societies of northeastern Africa. Until now, the social significance and function of this practice has been poorly understood. This has been no less true of Western commentators who have condemned the practice than of relevant governments that have attempted to curb it. In Infibulation, Esther K. Hicks analyzes female circumcision as a cultural trait embedded in a historically traditional milieu and shows why it cannot be treated in isolation as a single issue destined for elimination. In its brief history it has been recognized as a pioneering piece of research with enormous consequences.

As Hicks demonstrates, much of the popular resistance to official efforts to eradicate infibulation has actually come from women. Circumcision constitutes a rite of passage for female children. It initiates them into womanhood and makes them eligible for marriage. Often, this is the only positive status position available to women in traditional Islamic societies. Hicks points out that although female circumcision predates the introduction of Islam into the region, the religious culture has successfully codified infibulation into the structural nexus of marriage, family, and social honor at all socioeconomic levels.

THE BOOK: "Recollections of an Argyllshire Drover" & Other West Highland Chronicles Eric Cregeen's groundbreaking research into the Argyll Estate Papers and into the oral tradition of the Scottish West Highlands are at the heart of this collection. During his appointment at the University of Edinburgh's School of Scottish Studies, Cregeen tape-recorded tradition bearers in both Gaelic and English, gathering information that is today priceless, such as the descriptions of the last Argyll drover. He was a founding member of the Scottish Oral History movement, but his tragically early death in 1983 robbed Scotland of a great scholar, social historian and folklorist and of other proposed books. This collection, selected and edited by Dr Margaret Bennett, will be welcomed by a wide range of readers, especially those who share Cregeen's enthusiasm for 'approaching the history of the Highlands with a mind alert to the claims of oral tradition.' The book begins with a masterful introductory essay by the editor and also includes a comprehensive bibliography of Cregeen's work. This edition brings invaluable and beautifully written material to a new generation keen to reconnect with Scotland's Highland history and tradition.

This text contains descriptions of the Japanese enthronement ceremonies. It covers the rituals, costumes, offerings, equipment, music, seating plans and buildings in which the ceremonies are held, giving their present function and past history. It examines the underlying importance of the rites.

May Edel's The Chiga of Uganda is in the grand tradition of Franz Boas, Margaret Mead, and Leslie Spier. Written at a time when older ways were menaced by contact with other cultures, Edel's effort was part of a descriptive urgency that aimed to capture the past before the past disappeared. And that past should be viewed from the perspective of the people themselves, by students going into the field to observe, question, and report. This book is an enlarged and amplified edition of The Chiga of Western Uganda published in 1957 by the Oxford University Press for the International African Institute. It is enlarged by a major section on material culture hitherto unpublished.

The Chiga of Uganda provides a special insight into a culture at that time (1933) still intact under the British protectorate. It is for the most part a picture of life as it was then still being lived. Where significant changes were already taking place, the various changes are discussed in the contexts in which they seemed relevant--in social structure, kinship, marriage, economics, social control, religion, and education.

What makes this edition unique is the new segment on material culture. This delves into Chiga patterns of food supply and preparation, horticulture, fire and heating, water supplies, cattle raising, hunting, fishing, and problems related to shelter, clothing, and hygiene. Two new special sections deal with tools and utensils, and, no less important, the physical skills and motor habits of the people. Edel's concrete yet wide-ranging descriptions provide an irreplaceable insight into a people and a culture at a unique point in world and colonial history.

The new introduction, written by Abraham Edel, provides a special sort of insight, drawing heavily upon the correspondence that May Edel wrote at the time. The introduction shows how the clouds of war and Nazism in Europe at the time were already changing the character and context of anthropology no less than every other area of human endeavor. A final new aspect of The Chiga of Uganda is May Edel's last reflections focusing on African tribalism, which turns out to be not all that different from ethnic and national rivalries in the Western world. This book will be indispensable to anthropologists, Africanists, and historians.

First Published in 2000. This Volume III of three of a series on Africa. Written in 1881, using the evidence of history and language, this text looks at the South African people of the Khoi-khoi or Hottentots and their Supreme Being, Tsuni-Goam.

"Words of the Huron" is an investigation into seventeenth-century Huron culture through a kind of linguistic archaeology of a language that died midway through the twentieth century.

John L. Steckley explores a range of topics, including: the construction of longhouses and wooden armour; the use of words for trees in village names; the social anthropological standards of kinship terms and clans; Huron conceptualizing of European-borne disease; the spirit realm of "orenda"; Huron nations and kinship groups; relationship to the environment; material culture; and the relationship between the French missionaries and settlers and the Huron people.

Steckley's source material includes the first dictionary of any Aboriginal language, Recollect Brother Gabriel Sagard's Huron phrasebook, published in 1632, and the sophisticated Jesuit missionary study of the language from the 1620s to the 1740s, beginning with the work of Father Jean de Brebeuf. The only book of its kind, "Words of the Huron" will spark discussion among scholars, students, and anyone interested in North American archaeology, Native studies, cultural anthropology, and seventeenth-century North American history.

Europeans constitute twelve and a half percent of the world's population but consume fifty percent of the recorded world production of alchohol. The role of alcohol-- sometimes social, sometimes ceremonial--plays a significant role in the cultural, religious and social identities of these countries. The majority of studies on alcohol have ignored the importance of cultural variation.
In "Alcohol, Gender and Culture," the contributors show how different groups define the proper use of alcohol, how state policies may affect drinking behavior, highlighting how beverages and combustibles must be seen in relation to each other. From this it is shown how important socio-cultural distinctions are made between and within ethnic groups, socio-economic groups, genders and religious ideologies. What one drinks, how one drinks, with whom, and where all influence not only how alcoholic substances are perceived, but how social relations are experienced as well.
"Alcohol, Gender and Culture" presents material from Greece, Spain, France, Hungary, Sweden and Ireland to show how the social construction of drinking may provide an analytical tool with which to approach different socio-cultural groups. The contributors demonstrate how any cultural group can be compared to another through its attitudes to alcohol. "Alcohol, Gender and Culture" is an invaluable reading for students and scholars of anthropology, cultural history and gender studies.

"Meat" is a broad-ranging and provocative study of the human passion for meat. It aims to intrigue anyone who has ever wondered why meat is important to us: why we eat some animals but not others; why vegetarianism is increasing; why we aren't cannibals; and how meat is associated with environmental destruction. Nick Fiddes argues that meat's primary cultural importance is founded on its vividly representing to us the domination we have sought over nature - not as individuals, but as members of a society which has historically placed great value on that power. The book draws on original research and analyzes academic work, trade journals, advertisements, the popular press, fiction and film. It is extensively illustrated by quotes from conversations with farmers, butchers, vegetarian campaigners, and members of the general public. Placing Western preferences in a historical and cross-cultural context, the book questions the rationality of much that we take for granted, and explains many inconsistencies and incongruities in our behaviour. It is a penetrating and original discussion of our "natural" everyday world. This book should be of interest to those in the fields of anthropology

To those still accustomed to seeing social order depicted in classes, strata, central groups, or institutions, and who measure and classify the social world according to "centers" and "margins," modern society presents itself as ambiguous and unmanageable. This is not unprecedented. Human societies often discover themselves in situations in which the traditional grids of order and stratification lose their value and fail to serve as guideposts for individuals. In The Order of Rituals, Hans-Georg Soeffner aims to answer the question: Through what efforts of order and orientation are loosely organized societies like ours held together? Soeffner focuses on symbolic forms of self-presentation that bring focus and clarity to our lives, such as emblems, fashions, styles, and symbols. As these replace old orders of classes or strata, there is a further consequence. Economically, culturally, and ethnically "mixed" societies not only return to specific visible forms of presentation, but also present themselves and their worldviews as a public stage of life-styles, attitudes, and demeanor. Soeffner asserts that society preserves certain continuously handed-down forms of action and ritual as specific symbolic forms over a long period of time. The Order of Rituals describes these symbols and routines of everyday life in fascinating detail, coupled with thoughtful analysis. Sociologists, anthropologists, and philosophers will all benefit immensely from this book.

Understanding America's Gun Culture focuses on building understanding of some of the issues associated with U.S. gun culture and the contemporary debate about the availability and use of guns. This edited volume is unique in that it draws on a wide variety of disciplines and presents perspectives on both sides of the debate. Contributors hail from the academic disciplines of history, social work, criminal justice, sociology, religion, and theological ethics as well as policy agencies. Some chapters examine the issues social-psychologically to help readers better understand dynamics within the debate. Others pose important ethical and philosophical questions about gun culture. Still others address practical policy solutions for enhancing gun safety and minimizing gun violence, even bringing in international perspectives. This second edition includes literature published in the last two years and two new chapters, one focusing on gender within gun culture and another that features a conversation between the editors and an ethnographic researcher with broad expertise in gun culture and research and policy trends. Together, the chapters create a thought-provoking compilation that offers insightful findings, considers theoretical and practical implications, and invites further exploration of the topic.