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Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Desserts
Bourbons. Custard Creams. Rich Tea. Jammie Dodgers. Chocolate
Digestives. Shortbread. Ginger snaps. Which is your favourite?
British people eat more biscuits than any other nation; they are as
embedded in our culture as fish and chips or the Sunday roast. We
follow the humble biscuit's transformation from durable staple for
sailors, explorers and colonists to sweet luxury for the middling
classes to comfort food for an entire nation. Like an assorted tin
of biscuits, this charming and beautifully illustrated book has
something to offer for everyone, combining recipes for hardtack and
macaroons, Shrewsbury biscuits and Garibaldis, with entertaining
and eye-opening vignettes of social history.
In this cookbook there is a tantalizing dessert to satisfy
everyone's taste buds. No pie lover can resist a slice of French
Apple Pie. And chocolate lover's there is a decadent brownie cake
for you. Petite fruit filled cookies made with cream cheese will
melt in your mouth. Each dessert has a full-color photograph,
making it difficult to decide which one to prepare, so I say "Try
them all " There are some helpful baking tips too. And each dessert
has some family history. This family inspired dessert cookbook is
certain to become an essential to your favorite collection.
Are you in the market for an ice cream maker? If so, you've got the
right guide to help you choose which one would be best for you.
"Helpful Tips To Select The Perfect Ice Cream Maker - Picking the
Best Ice Cream Maker for You" focuses on everything in relation to
ice cream makers. As a bonus in its final chapter, you get homemade
ice cream recipes to help break in your new ice cream maker. If you
don't know much about ice cream makers, no worries; the information
is written so that you will know everything you need about the most
popular ice cream maker brands on the market today.
Dessert is the "cherry on top" for any meal, and some meals just
never seem complete without a dessert to wrap it up. Other times,
we have a sweet tooth that will nag us until we allow ourselves to
satisfy it. Of course, the world of desserts is such a massive
branch of food, there countless types we can choose to end a meal
or nurse our sweet tooth with, each one of which will have various
recipes for its creation. Every recipe that has been included in
Family Favorite Desserts has become just that, a family favorite. I
have the most critical of judges when it comes to food, a family
with a picky spouse and children. They don't enjoy eating anything
they don't love, no matter how healthy or what ingredients the
recipe contains. For a recipe to meet their approval, it means a
great deal about its quality. There are a wide variety of recipes
contained within this book. Some of the desserts are quick and can
be whipped up in a flash, while others are more complex and take a
little preparation and time to fix. You can choose between fruit
recipes such as apple crisp or old-fashioned apple dumplings,
cobbler, pudding, and so much more in this book. Your family is
sure to find something they'll love.
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