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Books > Health, Home & Family > Family & health > Etiquette & entertaining
This follow-up to Julia s bestseller Julia Reed s South showcases
her entertaining know-how and that of her noted chef friends and
her love of New Orleans. Held in a variety of venues, from
courtyards to gracious interior spaces, the gatherings menus
include such dishes as grillades, grits, and seafood gumbo, and
cocktails ranging from the traditional Sazerac to a Satsuma
Margarita. Featured are an elegant holiday dinner, a crawfish boil,
and a lunch under the live oaks. All are presented in luscious
photographs and include tips on setting tables, arranging flowers,
and crafting playlists to create a festive mood. Julia s
introduction traces the evolution of New Orleans cuisine, from its
Creole beginnings to the culinary contributions of other ethnic
groups. Sidebars cover iconic watering holes and local specialties
such as the po-boy and the muffuletta, as well as events ranging
from Mardi Gras to raucous St. Patrick s Day. This enticing
cookbook is the ultimate primer is for every party-giver and anyone
interested in laissez bons temps roulez.
Since 2009, millions of people have changed their health, habits,
and relationship with food with the Whole30. With four Whole30
cookbooks and thousands of free recipes, it's never been easier to
make Whole30 meals at home, but navigating social gatherings can
feel daunting. You can honor your health commitments while enjoying
time with family and friends, and this book shows you exactly how.
Whole30 Friends and Family is packed with recipes for all of life's
special moments, from birthdays to baby showers, barbeques to
brunches. All of the recipes are Whole30 compliant, designed to mix
and match to create the perfect menu if you're hosting, or
contribute a dish as a guest. And in true Whole30 style, the
recipes are creative, colourful, and so flavorful, your guests will
never miss the added sugar. Each menu includes everything you need
for the perfect gathering: snacks, dips, sharable bites, main
courses, sides, and festive drinks. Whole30 Friends and Family will
show you how to navigate social gatherings, provide tips and tricks
to make every social situation a success, and offer full menus for
special occasions like dinner parties, date night, and
friendsgiving. These fun, creative meals will make social
gatherings a breeze and let you effortlessly share your Whole30
experience with those you love.
ENTERTAIN WITH STYLE AND FRESHNESS! Libation-loving siblings Andre
and Tenaya Darlington show you how to make cocktails from every
era, reimagined for a contemporary palate. Dial back the sugar, and
load up on quality ingredients. The New Cocktail Hour shows you how
to mix incredible craft cocktails and gives you a complete history
of classic recipes and spirits. You've never seen a cocktail book
like this before! Unique features include: 214 vintage and modern
recipes, complete with tasting notes Tips on pairing cocktails with
everything from pizza to oysters Suggested brands for building a
well-stocked bar Seasonal ideas for syrups, shrubs, and
garden-to-glass drinks Advice for hosting craft cocktails parties
at home
The Art of Entertaining presents seventeen seasonal parties, both
intimate and grand, held at a variety of Relais and Chateaux
venues. These hospitality insiders, who transform their properties
into perfect settings, share their ideas for creating parties that
can be translated to every home. The themes, floral choices,
festive table displays, recipes for cocktails and dishes, and much
more show you how to wow guests with unexpected touches. Set the
mood for an elegant New Year's Eve party by covering ceilings with
gold balloons. To dazzle friends on the Fourth of July, make a cake
in patriotic red, white, and blue and light sparklers on top.
Create a cowboy-themed cookout with haystack seating and
wildflowers. This beautifully photographed go-to tome will be
embraced by hosts and hostesses seeking fresh inspiration from the
most admired chefs and entertainers in America.
A humorous guide that features party-planning tips, delicious
recipes, and loving homages to the beloved TV comedy series,
Schitt's Creek. Dine, imbibe, and be blithesome in true Rose family
fashion. Whether they're throwing ostentatious soirees or
Valium-fueled tantrums, entertaining a crowd (and sometimes just
Stevie) is what the Roses do best! Let their sagacious advice and
biting wit wash over you with Fold In The Cheese: The Unofficial
Schitt's Creek Guide to Splendiferous Entertaining. Recipes like
"Cardamom Rose Cocktail", "Johnny's Hundred-Dollar Sliders", and
"Chocolate Ganache Torte" will titillate taste buds while tips on
how to put on a proper game night, host a holiday party, and even
organize your own movie premiere will help to create a most
consummate atmosphere for hosting. This illustrious tome gives you
everything you need to create an event that's sure to be. . .
memorable.
Celebrations that show your love Create beautiful memories for your
family and friends by stopping to celebrate life's joyful moments.
In this essential guide to entertaining, Katie Jacobs reveals her
secrets for throwing fantastic parties for any occasion, from a
casual backyard movie night to a lavish holiday party. Using
Katie's inspiring ideas and make-ahead tips, you will be so
organized that you can minimize the fuss, enjoy the time, and
celebrate too! Brimming with creative party themes for every
season, inspiring decor ideas, and delicious recipes, So Much to
Celebrate is the perfect book for anyone who appreciates good
times, good food, and good celebrations. Katie Jacobsis a stylist
for Reese Witherspoon's lifestyle brand Draper James, Pottery Barn,
and Beaufort Bonnet Company, among others. A fourth-generation
Nashvillian, she's been featured in Martha Stewart Living, Southern
Living Weddings, Nashville Lifestyles as well as on Inspired By
This, Fashionable Hostess, and The Scout Guide. Katie is also a
photographer, graphic designer, and foodie. Learn more on Katie's
food and lifestyle blog, StylingMyEveryday.com.
Deck your halls with sprinkles and frosting! This cookbook has you
covered for the entire holiday season. Whether you're baking
cookies with family, bringing cupcakes to a bake sale, or aiming to
WIN your office holiday bake off, Reindeer Food will guarantee your
success! This cookbook features tons of different techniques,
allowing both beginners and baking experts to hone their skills
this holiday season. Esteemed author Cayla strives to turn everyday
recipes into "edible cuteness"--colorful, eye-catching treats! Cozy
up in front of the fire with a Reindeer Hot Chocolate, challenge
your friends to an Ugly Christmas Sweater Cake challenge, and watch
the winter sun shine through your Snowflake Window Cookies. Santa
will surely leave you extra presents when he sees the Candy Cane
Cookies you've left out for him! And if someone in your family has
been naughty this year, you can always sneak a couple Lumps of Coal
into their stocking. Recipes include: Gingerbread man cupcakes
Wreath bundt cake Reindeer marshmallows Sugarplum truffles Eggnog
hot chocolate Candy cane donuts Sugar cookie gift tags Dancing
reindeer brioche Christmas tree cheesecake cups SO many more!
"There are so many fabulous festive treats to choose from for both
the grown-up palette and more playful treats to make with the kids
coming up to the holidays. Check it out to find new inspiration for
your seasonal baking as well as lots of reimagined old favorites."
--Cake Geek Magazine "Author of Unicorn Food and Mermaid Food,
Cayla Gallagher, is back in the kitchen with the third book in her
Whimsical Treats cookbook series, Reindeer Food: 85 Festive Sweets
and Treats to Make a Magical Christmas. This winter, follow her
journey to new realms of sweetened confectionery goodness . . . If
there's one sure thing about cooking with Gallagher, it's this:
Your holiday table will look (and taste) better than ever before! .
. . Gallagher's fun recipes provide the perfect foundation for a
cozy, vibrant Christmas at home. Find your new family favorite
dessert, and savor every minute spent baking warmth into the
frostiest season of the year." --Flea Market Decor
In Beverly Hills, fame and wealth can buy everything--except class,
grace, and sophistication. In "Beverly Hills Manners," Lisa Gache
offers a behind-the-scenes look at the unique social dilemmas of
the residents of the hills of Beverly through the eyes of an
etiquette expert tasked with transforming her awkward, boorish, and
sometimes challenging clients into social virtuosos.
From Saudi princesses to Oscar winners, talent agents to
intelligence operatives, child actresses, butlers, and football
players, Lisa has amassed an astounding roster. She's taught Oscar
nominees how to successfully navigate the red carpet, sorority
girls to use forks and knives, and NFL coaches to shake hands. In
this book, she reflects on those experiences to teach you how to
present yourself as a respectable professional in real-world
situations.
"Beverly Hills Manners" covers more than just table manners. It
includes advice on what Lisa calls "Child Wrangling"--laying down
the law as parents when it comes to cliques, bullying, and
cattiness--and netiquette, a vital new discipline in tune with
every type of social media. You'll also learn how to gracefully
conduct yourself during life's most trying moments, such as
comforting a friend on the loss of a loved one or agreeing to help
a family member who may be down on his luck.
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