Until now, there has been only one source of data on global fishery catches: information reported to the Food and Agriculture Organization of the United Nations by member countries. An extensive, ten-year study conducted by The Sea Around Us Project of the University of British Columbia shows that this catch data is fundamentally misleading. Many countries underreport the amount of fish caught (some by as much as 500%), while others such as China significantly overreport their catches. The Global Atlas of Marine Fisheries is the first and only book to provide accurate, country-by-country fishery data. This groundbreaking information has been gathered from independent sources by the world's foremost fisheries experts, and edited by Daniel Pauly and Dirk Zeller of the Sea Around Us Project. The Atlas includes one-page reports on 272 nations or regions, plus fourteen topical global chapters. National reports describe the state of the country's fishery, by sector; the policies, politics, and social factors affecting it; and potential solutions. The global chapters address cross-cutting issues, from the economics of fisheries to the impacts of mariculture. Extensive maps and graphics offer attractive and accessible visual representations. While it has long been clear that the world's oceans are in trouble, the lack of reliable data on fishery catches has obscured the scale, and nuances, of the crisis. The atlas shows that, globally, catches have declined rapidly since the 19805, signalling an even more critical situation than previously understood. The Global Atlas of Marine Fisheries provides a comprehensive picture of our current predicament and steps that can be taken to ease it. For researchers, students, fishery managers, professionals in the fishing industry, and all others concerned with the status of the world's fisheries, the Atlas will be an indispensable resource.

Toward a Sustainable Whaling Regime

Globalization is a multidimensional issue, and its impacts on world resources cross and integrate environmental, economic, political and cultural boundaries. Over the last few decades, the push towards globalization has brought a new dimension in which managers of fisheries and water resources will need to operate, both at the local and global level of governance. In order to effectively address the future sustainability of these resources, it is critical to understand the driving factors of globalization and their effect on fisheries ecosystems and the people who depend on these resources for their cultural and societal well-being. This 2007 book discusses the social and political changes affecting fisheries, the changes to ecological processes due to direct and indirect impacts of globalization, the changing nature of the goods and services that fisheries ecosystems are able to provide, and the resultant changes in markets and economic assessment of our fishery resources.

This book contains detailed information on the physical, chemical and biological ceanographic features at various depths for all the 15 regions of the Atlantic, Pacific, Indian and Southern Oceans as categorized by the Food and Agriculture Organization, and on the commercially important marine fishes and details of fish catches in all the 15 regions of the major oceans since 1950. The book provides maximum and minimum annual mean values of various oceanographic factors at different depths and yearly average catches of major fish categories found from an analysis of the distribution of various oceanographic factors and fish catch data for oceans. It also briefly contains some of the recent studies carried out on the influence of oceanographic factors on fisheries. The work studies fisheries forecasts and also reviews factors which influence fisheries in various regions of the major oceans. The book is intended for scientists, teachers and students specializing in fishery oceanography, physical oceanography,

This title provides an overview of nine coastal and fisheries co-management case studies in South Africa. The approach used in this title reflects the worldwide trend to implement models which utilise local user groups in the management of coastal and fisheries resources. The title outlines the concepts and theoretical underpinnings of co-management and it examines the policy and legal framework governing coastal and fisheries resource management in southern Africa. This title aims to enhance our understanding of the status of co-management in South Africa and to provide policy makers, resource managers and researchers with information on the concept and practice of implementing co-management. It examines the conditions needed to ensure successful co-management, the positive outcomes of adopting this approach, the principle challenges, comparisons with international experience and the viability of implementing coastal and fisheries co-management for South Africa.

Cyprinids rank as one of the most commercially important groups of freshwater fishes and are exploited for many purposes; as a human food source, especially in Europe and Asia; as sport fish; and as ornamental fish for ponds and aquaria. Certain species are also cultured as bait fish and several of the small cyprinids such as the zebra fish have become internationally accepted laboratory models for toxicology testing and molecular research. A thorough understanding of cyprinid health and diseases is fundamental to the successful management and exploitation of these fishes for freshwater fisheries, pisciculture and ornamental productions.

This practical guide to disease diagnosis, prevention and control includes numerous colour plates and covers a comprehensive array of diseases - infectious and non-infectious - of cultivated and wild cyprinids.

North to Matsumae retraces the perilous voyages of two 19th-Century Australian whaling ships - the Lady Rowena and the Eamont - as they endured shipwreck, mutiny, massacre, and imprisonment while harvesting whales off the Japanese coast. The book draws on the journal of the Lady Rowena's ship master and is supplemented by Japanese historical accounts. It charts a hitherto unexplored chapter in Australian/Japanese relations and provides an historical perspective on Japan's highly controversial whaling industry.

The Working Group participants expressed their commitment to individually and collectively take measures and actions to further improve management and conservation of the Queen Conch resource in the Wider Caribbean Region. The Working Group issued a Declaration of Panama City which contained a number of recommendations, including to support the development of a regional plan for the management and conservation of Queen Conch and that the Queen Conch range States. CITES and FAO cooperate closely and work jointly on the improvement and standardization of trade data and statistics (through regionally agreed conversion factors) for Queen Conch and its derivatives such as pearls, shells and opercula."