This second, revised and expanded, edition of this popular collection, including 233 photos and sketches, represents the most comprehensive study of the Chesapeake Bay's fisheries, but it is far more. It records the pictures and recollections of the homespun tales of the hardy men and women who have lived and worked along the shores of the nation's largest estuary. Since the first edition was published in 1990, some of these tools and traditions have disappeared and are now part of Chesapeake Bay lore. Many of the implements and skills used by Chesapeake Bay watermen had their origins in the 1600s, and, until now, much of what is known about the various forms of gear had been passed down orally from generation to generation. Some of these tools and traditions are likely to disappear in the twenty-first century. The text to this fascinating book documents the harvesting of the Bay, including much information gathered by personal interviews with elderly practitioners of the trade, making sure that the crafts and lore of the Bay's harvesters are preserved.

"Shifting Baselines" explores the real-world implications of a groundbreaking idea: we must understand the oceans of the past to protect the oceans of the future. In 1995, acclaimed marine biologist Daniel Pauly coined the term "shifting baselines" to describe a phenomenon of lowered expectations, in which each generation regards a progressively poorer natural world as normal. This seminal volume expands on Pauly's work, showing how skewed visions of the past have led to disastrous marine policies and why historical perspective is critical to revitalize fisheries and ecosystems.
Edited by marine ecologists Jeremy Jackson and Enric Sala, and historian Karen Alexander, the book brings together knowledge from disparate disciplines to paint a more realistic picture of past fisheries. The authors use case studies on the cod fishery and the connection between sardine and anchovy populations, among others, to explain various methods for studying historic trends and the intricate relationships between species. Subsequent chapters offer recommendations about both specific research methods and effective management. This practical information is framed by inspiring essays by Carl Safina and Randy Olson on a personal experience of shifting baselines and the importance of human stories in describing this phenomenon to a broad public.
While each contributor brings a different expertise to bear, all agree on the importance of historical perspective for effective fisheries management. Readers, from students to professionals, will benefit enormously from this informed hindsight.

Pacific salmon are among the dominant fish groups and the main consumers of forage resources in the upper layer of the subarctic Pacific. In the last years, the majority of Pacific salmon species in North America and in Asia have experienced an increase in abundance, and their role in marine ecosystem has changed. This book examines the feeding habits and trophic status of the Pacific salmon in different regions of the subarctic Pacific under the influence of changing environmental factors. Moreover, this book deals with the present-day Norwegian regulations of saltwater salmon fisheries and particularly Norway's attempts to harmonise the interests of people and fish. Polycyclic aromatic hydrocarbons (PAH) constitute carcinogenic environmental contaminants such as dioxins. Fishes and particularly Salmonids are very sensitive to the PAH toxicity. The natural and anthropogenic PAH generations lead to an environmental contamination of water, sediments and feed of Salmonids, then to a fish contamination and finally to a human food contamination eating those contaminated fishes. The authors of this book discuss the monitoring of these chemical contaminants in salmon, essential to evaluate the pollution related to human activities and to guarantee the quality of fish as food for human consumption. In addition, the effects of replacing fish oil (FO) with rapeseed oil (RO) in Atlantic salmon post-smolt diets is discussed, and its subsequent effects on liver and muscle fatty acid (FA) composition and growth are described. This book also describes the high-pressure processing of fresh salmon and light preserved products like cold smoked salmon. Its effect on microorganisms, enzymes and organoleptic properties are analysed, as well as the process parameters, pressure, duration, and temperature affecting microorganisms, structure and colour, which all determine the market chances of the product. Moreover, the authors underline the influence of three main factors -- super-chilling, dietary lipids and pre-slaughter crowding stress, on Atlantic salmon flesh quality, with a focus on the role of lysosomes and lysosomal enzymes, cathepsins B and L, in muscle structure degradation and flesh quality.

Due to the intensity of research in the field warm water fish nutrition in Egypt, the decision was made to conduct the last fish nutrition in publication a book. The subcommittee on warm water fish nutrition considered the scope of earlier publication and determined that some expansion of both scope and content was justified consequently. The present book includes considerably more background in the field of fish nutrition. The title of this publication reflects the expansion in species coverage.

This book examines how water management practices can influence commercial fishing activities and their economic benefits. Government water management agencies, at both the Federal and state level, can influence fisheries habitat and populations. Most of the discussion in this book is universally applicable, but emphasis is placed on water management activities by the Bureau of Reclamation (Reclamation) in the western United States, including Washington, Oregon, Idaho, and California. With the possible exception of tribal commercial harvest, which often takes place on the rivers themselves, commercial fishing activities within the United States are typically pursued within the nation's estuaries, bays, and oceans. While actions by Reclamation and other similar agencies are typically limited to inland locations such as reservoirs and rivers, they can often play a significant role in providing necessary habitat for certain commercially attractive fish species.

Today, Fisheries estimated to provide 16 per cent of the world population's proteins are huge global business, provide income to millions of people, have been, and will continue to be culturally important for many communities as well. This book provides an introductory overview of the global initiatives regarding fishery conservation, development and management. Issues and options relating to various types of fisheries, such as Straddling and highly migrating fish stocks and conservation are discussed in detail. This book analyses different conventions and agreements as exemplified by FAO Code of Conduct for Responsible Fisheries and its International Plan of Action for the Management of Fishing Capacity; Agreements to promote compliance with international conservation and management measures by fishing vessels on high seas.This book is user-friendly with select glossary, bibliography and index and provides a brief summary of the major international instruments, binding and non-binding that relate to the management of global fisheries today.

Longhurst examines the proposition, central to fisheries science, that a fishery creates its own natural resource by the compensatory growth it induces in the fish, and that this is sustainable. His novel analysis of the reproductive ecology of bony fish of cooler seas offers some support for this, but a review of fisheries past and present confirms that sustainability is rarely achieved. The relatively open structure and strong variability of marine ecosystems is discussed in relation to the reliability of resources used by the industrial-level fishing that became globalised during the 20th century. This was associated with an extraordinary lack of regulation in most seas, and a widespread avoidance of regulation where it did exist. Sustained fisheries can only be expected where social conditions permit strict regulation and where politicians have no personal interest in outcomes despite current enthusiasm for ecosystem-based approaches or for transferable property rights.

In this third volume of In Those Days, Harper shares stories of the rise and fall of the whaling industry in the Eastern Canadian Arctic. At the turn of the nineteenth century, whale baleen and blubber were extremely valuable commodities, and so sailors braved the treacherous Arctic waters, risking starvation, scurvy, and death, to bring home the bounty of the North. The presence of these whalemen in the North would irrevocably alter the lives of Inuit. Along with first-hand accounts from journals and dozens of rare, historical photographs, this collection includes the myth of the Octaviusaa ship that drifted for twelve years with a frozen crewaencounters between sailors and Inuit, tales of the harrowing hazing rituals suffered by first-time crewmembers, and much more.

The Polar North is known to be home to large gas and oil reserves and its position holds significant trading and military advantages, yet the maritime boundaries of the region remain ill-defined. In the twenty-first century the Arctic is undergoing profound change. As the sea ice melts, a result of accelerating climate change, global governance has become vital. In this first of three volumes, the latest research and analysis from the Fridtjof Nansen Institute, the world's leading Arctic research body, is brought together. Arctic Governance: Law and Politics investigates the legal and political order of the Polar North, focusing on governance structures and the Law of the Sea. Are the current mechanisms at work effective? Are the Arctic states' interests really clashing, or is the atmosphere of a more cooperative nature? Skilfully delineating policy in the region and analysing the consequences of treaty agreements, Arctic Governance's uncovering of a rather orderly 'Arctic race' will become an indispensable contribution to contemporary International Relations concerning the Polar North.

The sea and its relation to human life has always been a subject of fascination for historians. For the first time, this book looks at the field of Maritime History through the prism of identity, looking at how the sea has influenced the formation of identity at a national, local and individual level from the early modern age to the present. It looks at a variety of people who interacted with the sea in different ways, from merchant sailors to naval officers and on land, from dockworkers to the civilians who participated in the sea-based festivals in the Mediterranean port city of Messina. This volume has a cultural focus, with chapters exploring the cultural construction of the 'naval hero' in literature, poetry, music and art, and an appraisal of the Japanese author and journalist Masanori, whose works had such a profound influence on Japanese national identity after the Second World War. A key focus is on the ways the Royal Navy influenced British identity at a national and regional level, but this volume also explores other countries with a strong naval tradition, such as Japan, Italy and Germany. By bringing together a variety of themes related to identity, this book provides the first attempt to thoroughly analyse the ways in which maritime historians have engaged with the question of identity in recent years. In doing so, it provides an important and unique addition to the historiography, which will be essential reading for all scholars of maritime and naval history and those concerned with the question of identity.

As the ice around the Arctic landmass recedes, the territory is becoming a flashpoint in world affairs. New trade routes, cutting thousands of miles off journeys, are available, and the Arctic is thought to be home to enormous gas and oil reserves. The territorial lines are new and hazy. This book looks at how Russia deals with the outside world vis a vis the Arctic. Given Russia's recent bold foreign policy interventions, these are crucial issues and the realpolitik practiced by the Russian state is essential for understanding the Arctic's future.Here, Geir Honneland brings together decades of cutting-edge research - investigating the political contexts and international tensions surrounding Russia's actions. Honneland looks specifically at 'region-building' and environmental politics of fishing and climate change, on nuclear safety and nature preservation, and also analyses the diplomatic relations surrounding clashes with Norway and Canada, as well as at the governance of the Barents Sea. The Politics of the Arctic is a crucial addition to our understanding of contemporary International Relations concerning the Polar North.

The world's marine fisheries are in trouble, as a direct result of overfishing and the overcapacity of fishing fleets. Despite intensive management efforts, the problems still persist in many areas, resulting in many fisheries being neither sustainable nor profitable. Using bio-economic models of commercial fisheries, this book demonstrates that new management methods, based on individual or community catch quotas, are required to resolve the overfishing problem. Uncertainty about marine systems may be another factor contributing to overfishing. Methods of decision analysis and Bayesian inference are used to discuss risk management and the precautionary principle, arguing that extensive marine reserves may be the best way to protect fisheries, alongside a controlled catch quota system. This book will be of interest to environmental scientists, economists and fisheries managers, providing novel insights into many well-known but poorly understood aspects of fisheries management.

Winner of the 2014 Albert Corey Prize from the American Historical Association Winner of the 2013 Hal Rothman Award from the Western History Association Winner of the 2013 John Lyman Book Award in the Naval and Maritime Science and Technology category from the North American Society for Oceanic History For centuries, borders have been central to salmon management customs on the Salish Sea, but how those borders were drawn has had very different effects on the Northwest salmon fishery. Native peoples who fished the Salish Sea--which includes Puget Sound in Washington State, the Strait of Georgia in British Columbia, and the Strait of Juan de Fuca--drew social and cultural borders around salmon fishing locations and found ways to administer the resource in a sustainable way. Nineteenth-century Euro-Americans, who drew the Anglo-American border along the forty-ninth parallel, took a very different approach and ignored the salmon's patterns and life cycle. As the canned salmon industry grew and more people moved into the region, class and ethnic relations changed. Soon illegal fishing, broken contracts, and fish piracy were endemic--conditions that contributed to rampant overfishing, social tensions, and international mistrust. The Nature of Borders is about the ecological effects of imposing cultural and political borders on this critical West Coast salmon fishery. This transnational history provides an understanding of the modern Pacific salmon crisis and is particularly instructive as salmon conservation practices increasingly approximate those of the pre-contact Native past. The Nature of Borders reorients borderlands studies toward the Canada-U.S. border and also provides a new view of how borders influenced fishing practices and related management efforts over time. Watch the book trailer: http://www.youtube.com/watch?v=7ffLPgtCYHA&feature=channel_video_title

In the early 1990s the collapse of the Atlantic groundfish stocks signaled the destruction of life in the seas, but it also threw 40,000 people out of work, unraveling the very fabric of rural life throughout Atlantic Canada. Twenty years later, even after fishing moratoriums and limited directed fishing, the cod have not recovered and some stocks are on the verge of biological extinction. The fishing industry, politicians and government scientists blame the growing population of grey seals - a species that had up until the 1970s been severely depleted - and argue that a large-scale cull of the population is needed to save the cod. In The Devil and the Deep Blue Sea, Linda Pannozzo finds that the truth is much more complex and that the seals are scapegoats for the federal government's mismanagement of the cod stocks, deflecting attention away from the effects of global warming and the continued use of destructive fishing methods. The collapse of the cod, its failure to recover and the recent recommendations for large-scale grey seal culls are stark reminders of how fisheries, science and public policy are increasingly estranged from each other.

Over the past several decades, shrimp has transformed from a luxury food to a kitchen staple. While shrimp-loving consumers have benefited from the lower cost of shrimp, domestic shrimp fishers have suffered, particularly in Louisiana. Most of the shrimp that we eat today is imported from shrimp farms in China, Vietnam, and Thailand. The flood of imported shrimp has sent dockside prices plummeting, and rising fuel costs have destroyed the profit margin for shrimp fishing as a domestic industry.

In Buoyancy on the Bayou, Jill Ann Harrison portrays the struggles that Louisiana shrimp fishers endure to remain afloat in an industry beset by globalization. Her in-depth interviews with more than fifty individuals working in or associated with shrimp fishing in a small town in Louisiana offer a portrait of shrimp fishers' lives just before the BP oil spill in 2010, which helps us better understand what has happened since the Deepwater Horizon disaster.

Harrison shows that shrimp fishers go through a careful calculation of noneconomic costs and benefits as they grapple to figure out what their next move will be. Many willingly forgo opportunities in other industries to fulfill what they perceive as their cultural calling. Others reluctantly leave fishing behind for more lucrative work, but they mourn the loss of a livelihood upon which community and family structures are built. In this gripping account of the struggle to survive amid the waves of globalization, Harrison focuses her analysis at the intersection of livelihood, family, and community and casts a bright light upon the cultural importance of the work that we do.

In The Fishermen's Frontier, David Arnold examines the economic, social, cultural, and political context in which salmon have been harvested in southeast Alaska over the past 250 years. He starts with the aboriginal fishery, in which Native fishers lived in close connection with salmon ecosystems and developed rituals and lifeways that reflected their intimacy. The transformation of the salmon fishery in southeastern Alaska from an aboriginal resource to an industrial commodity has been fraught with historical ironies. Tribal peoples -- usually considered egalitarian and communal in nature -- managed their fisheries with a strict notion of property rights, while Euro-Americans -- so vested in the notion of property and ownership -- established a common-property fishery when they arrived in the late nineteenth century. In the twentieth century, federal conservation officials tried to rationalize the fishery by "improving" upon nature and promoting economic efficiency, but their uncritical embrace of scientific planning and their disregard for local knowledge degraded salmon habitat and encouraged a backlash from small-boat fishermen, who clung to their "irrational" ways. Meanwhile, Indian and white commercial fishermen engaged in identical labors, but established vastly different work cultures and identities based on competing notions of work and nature. Arnold concludes with a sobering analysis of the threats to present-day fishing cultures by forces beyond their control. However, the salmon fishery in southeastern Alaska is still very much alive, entangling salmon, fishermen, industrialists, scientists, and consumers in a living web of biological and human activity that has continued for thousands of years.

Understanding fish behavior in relation to capture processes in marine fisheries is of fundamental importance to reducing bycatch and discards, and to enhancing marine fisheries conservation efforts. A thorough understanding of this allows commercial fishers to more effectively capture target species while reducing the catch of unwanted species. "Behavior of Marine Fishes: Capture Processes and Conservation Challenges" provides the reader with principles, patterns, and characteristics on fish behavior and fish capture processes using several types of important commercial fishing gears. The book also highlights conservation challenges facing the marine capture fisheries in efforts to maintain sustainable use of marine resources and to reduce negative impacts to the marine ecosystem. This volume, with contributions from leading applied fish behaviorists and fishing gear technologists from around the world, will be a valuable reference for researchers, fishing gear technologists, fisheries managers, students, and conservationists.

During the first half of the twentieth century, Canadian fisheries regularly produced more fish than markets could absorb, driving down profits and wages. To address this, both industry and government sought to stimulate domestic consumption via increased advertising. In Eating the Ocean Brian Payne explores how government-funded marketing called upon Canadian housewives to prepare more seafood meals to improve family health and aid an industry central to Canadian identity and heritage. The goal was first to make seafood a central element of a "wholesome" diet as a solution to a perceived nutritional crisis, and, second, to aid industry recovery and growth while decreasing Canadian fisheries' dependency on foreign markets. But fishery managers and policymakers fundamentally miscalculated consumer demand, wrongly assuming that Canadians could and would eat more seafood. Fisheries continued to extract more fish than the environment and the market could sustain, and the collapse of the nation's fisheries that we are now seeing has as much to do with failed assessments of market demand as it does with faulty extraction practices. Using internal communications between industry leaders and Ottawa bureaucrats, as well as advertising and promotional material published in the nation's leading magazines, national and local newspapers, and radio programming, Eating the Ocean traces the flawed understanding of not only supply but demand, a misguided gamble that caused fisheries to become the most mismanaged resource economy in early-twentieth-century Canada.

Recreational fishing in the United States is an important social and economic component of many marine fisheries, with an estimated 14 million anglers making almost 82 million fishing trips in 2004. Although each individual angler typically harvests a small number of fish, collectively these sport fisheries can take a significant fraction of the yearly catch-in some cases more than commercial fisheries. For example, in 1999, recreational fishing accounted for 94% of the total catch of spotted sea trout, 76% of striped bass and sheephead, and 60 percent of king mackerel. It is important that systems used to monitor fishing catch are adequate for timely management of recreational fisheries. However, the large number of anglers and access points makes monitoring recreational fishing much more difficult than monitoring commercial fishing. This report reviews the types of survey methods used to estimate catch in recreational fisheries, including state/federal cooperative programs. The report finds that both telephone survey and onsite access components of the current monitoring systems have serious flaws in design or implementation. There are also several areas of miscommunication and mismatched criteria among designers of surveys, data collectors, and recreational fisheries. The report recommends that a comprehensive, universal sampling frame with national coverage should be established, and that improvements should be made in statistical analysis of the data collected and in the ways the data are communicated. A permanent and independent research group should be established and funded to evaluate the statistical design and adequacy of recreational fishery surveys and to guide necessary modifications or new initiatives. Table of Contents Front Matter Summary 1 Introduction 2 Current Situation and Problems in Effort and Catch Estimation 3 Removal Estimation: Alternative Survey Design and Analysis Method 4 Data Requirements for Population Assessment 5 Human Dimensions 6 Program Management and Support 7 Communication and Outreach References Appendix A: Committee and Staff Biographies Appendix B: Existing Marine Recreational Fisheries Surveys Appendix C: Fisheries Case Studies Appendix D: Acronyms

This study analyses the Mozambique experience of protecting and promoting fisheries with an emphasis on exploring geographical indication (GI) protection for the white prawn of Mozambique. It is achieved through an in-depth review of data collected from local stakeholders, reports based on past technical support provided by the United Nations Conference on Trade and Development (UNCTAD), the literature on GIs, and international and regional treaties and reports, among others. Fishery products such as Mozambican prawns are highly recommended for GI certification, as they have high demand from both local and international consumers

This book examines how the EU and international law frameworks impact the EU's ability to act normatively in its external action in the area of fisheries. The EU, a major fishing power, portrays itself as a normative actor and a champion of sustainable fishing. The volume reconceptualises the Normative Power Europe narrative by identifying three interrelated elements - universality, use of instruments, and legitimacy - as the key criteria against which to evaluate the normativity of the EU's conduct. The universality element examines the level of international acceptance of the stated aims of EU action; the use of instruments element examines the EU's participation limitations in relevant international institutions and the means (persuasion as opposed to coercion) through which it acts; and the legitimacy element examines the substance of the EU's action in terms of legality, protection of common or self-interests, and coherence and consistency. The book draws upon extensive research into both the international and EU legal frameworks relating to fisheries and the EU's practice in its external fisheries relations. It consecutively discusses four sets of challenges: (i) to the EU's normativity posed by lack of membership in global institutions; (ii) created notwithstanding membership in other global or regional bodies; (iii) connected to multileveled coercive action and (iv) to accessing foreign fishing resources. It claims that, while the EU's normativity depends greatly on its internal and external powers, it is the EU's inability to freely wield these powers that damages its normativity. To act normatively, the EU primarily needs the full Member States' support, as its present constitution prevents it from acting completely independently from them. The volume is aimed at academics and practitioners alike working in the area of fisheries globally but also on the EU's external action more generally. Mihail Vatsov is Programme Manager with the European Commission in Brussels, Belgium.

Responsible fisheries management is of increasing interest to the scientific community, resource managers, policy makers, stakeholders and the general public. Focusing solely on managing one species of fish stock at a time has become less of a viable option in addressing the problem. Incorporating more holistic considerations into fisheries management by addressing the trade-offs among the range of issues involved, such as ecological principles, legal mandates and the interests of stakeholders, will hopefully challenge and shift the perception that doing ecosystem-based fisheries management is unfeasible. Demonstrating that EBFM is in fact feasible will have widespread impact, both in US and international waters. Using case studies, underlying philosophies and analytical approaches, this book brings together a range of interdisciplinary topics surrounding EBFM and considers these simultaneously, with an aim to provide tools for successful implementation and to further the debate on EBFM, ultimately hoping to foster enhanced living marine resource management.

The book presents expert assessments of modern opportunities for fisheries and aquaculture in terms of economic efficiency, the state of fishery reservoirs, and the state of ichthyocenoses. The purpose of this book is to provide interested parties (government bodies, representatives of business, science and civil society) with information about modern solutions in the field of aquatic biological resources management, the state of aquatic ecosystems and fish stocks, and modern and promising technologies in aquaculture and fisheries. The book contains an assessment of the state and recommendations for the restoration of natural aquatic ecosystems, an analysis of the state of fisheries and aquaculture in inland waters, taking into account regional characteristics, the development of a methodology for assessing freshwater fish stocks, information on advanced technologies in cage aquaculture in reservoirs and lakes and in circulation systems, data on opportunities for capacity building in small-scale fisheries, and the prospects for establishing a data and information management system for fisheries and aquaculture.

The law and policy of salmon protection and restoration are complex, and matters surrounding salmon implicate topics as varied as Indian treaty fishing rights, dam management and removal, international treaties, predator control, and climate change. Pacific Salmon Law and the Environment chronicles the diverse issues concerning salmon allocation, management, and restoration in the 21st century, providing the historical understanding necessary for an accurate perspective of the present-day problems salmon face. The book is a must-read for ecologists, biologists, attorneys, educators, activists, students, and others concerned about the fate of salmon in the Pacific Northwest in the climate-challenged 21st century.

Offers a perspective of northern native societies that have depended upon whaling for centuries. Alaskan and Western Canadian Arctic coastal residents have pursued these animals as sources of food and fuel, but whaling also serves as a center for cultural traditional and spiritual sustenance. Papers by: Rober K. Harritt, Carol Zane Jolles, and Allen P. McCartney; Owen K. Mason and S. Craig Gerlach; Roger K. Harritt; Don E. Dumond; Linda Finn Yarborough; Allen P. McCartney; T. Max Friesen and Charles D. Arnold; James M. Savelle; David R. Yesner; Hans-Georg Bandi; Glenn W. Sheehan; Mary Ann Larson; Carol Zane Jolles; Stephen R. Braund and Elisabeth L. Moorehead; Howard W. Braham; Carol Zane Jolles; and Herbert O. Anungazuk.