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Books > Food & Drink > General cookery > General
Clear the counters for this do-it-all multicooker. Imagine a kitchen appliance that can sauté, slow cook, pressure cook, steam, roast, bake, air fry, dehydrate and cook rice all in one.
A multi-cooker appliance that can be used across a broad range of cooking applications, and combines many kitchen appliances into one space-saving machine, is every cook's dream! While a multicooker won't shop for you or chop ingredients, it will streamline the cooking process for a variety of cooking functions. Less hands-on cooking and less washing up throughout the cooking process are the rewards when using a multicooker. All this time saved means you'll be getting delicious meals on the table a lot more quickly.
With over 75 easy recipes designed to use all the functions of your multi-cooker, you'll be preparing delicious, healthy, homemade meals every night with just the press of a button.
250 Low Carb Slow Cooker Recipes to Help You Lose Weight Don't you
wish that dieting could be achieved without being limited to eating
bland food? Do you want meals that are low carb but with great
taste? I definitely understand where you're coming from. Diets are
difficult to maintain primarily because of bland-tasting food with
only a limited number of ingredients to choose from. Besides,
hanging around in the kitchen all day is nobody's idea of fun. And
you wouldn't want a quick fix by ordering fast food that contains
extra carbs and pull you back from your weight loss goals, am I
right? Worry no more cause we got you covered! The good news is
that you can take all the stress out of cooking and meal planning,
just by following the recipes given in this book! The slow cooker
is your friend. Toss all ingredients in, select the right settings,
and come home to a healthy, nutritious, and best of all, delicious
home-cooked meal that anyone in the family can enjoy.
The feast of flavours series is an illustrated series of cookery
title that offers insights into the culinary traditions of
countries all over the world. Each volume is a fascinating
introduction to the exotic ingredients and unique culinary heritage
of the region. It provides insights into the techniques of food
preparation and the cooking styles used in the various kitchens.
The recipes are accompanied by instructions and photographs, making
it easy to recreate these dishes effortlessly in one's own kitchen.
Feast of flavours from the South African Kitchen brings together a
mouth-watering collection of recipes with a uniquely South African
slant. The title includes recipes for hearty soups, vegetable
dishes, seafood, chicken, beef, pork, venison, lamb and scrumptious
desserts. The introduction contains an illustrated overview of
cooking methods and ingredients as well as useful conversion tables
for weights and measures.
With this great new book, The South African Air Fryer Cookbook 2, you can delight friends and family at breakfast, lunch, supper or any special occasion with delicious takes on classic South African dishes.
Best-selling author Louisa Holst knows what the air-fryer market wants and has brought local flavours to the fore once again! Recipes include springbokkie cheesecake, brandy-and-coke chicken wings, snoek and apricot filo samosas, and a fish-finger Gatsby for the hungry kids that they can whip up themselves. Chicken peri-peri pie, gammon (yes – it can be done in the air fryer), roast lamb, buttermilk
rusks, pavlova and mini fruit cakes are yet more of the mouthwatering dishes in the book.
Bring your family’s favourite children’s stories to life in a new way with kid-friendly recipes accompanied by charming storybook-style illustrations.
Bond with the next generation of your family and introduce them to your favorite classic bedtime stories in a whole new way with this fully illustrated cookbook featuring 40 family-friendly recipes for breakfast, afternoon tea, light luncheons, drinks, desserts, and dinnertime.
Ever want to try the Marches’ Christmas morning breakfast? What about a make-believe play session where you and the kids take off to Neverland? With recipes in this book like the Little Women–inspired Buckwheat Pancakes and Wendy’s Mammee-apple Slice, now you can!
Each recipe is accompanied by a classically beautiful illustration of the recipe drawn by artist Emma Adams of illustration studio Fox & Fables—and the cookbook itself is gorgeously designed to be right at home alongside the well-loved classics on your bookcase.
This treasury is made to create beautiful, nostalgic memories of beloved childhood stories and features recipes perfect for preparing with, and sharing with, family members of all ages.
Weber Braai Bybel is ’n alles-in-een meestersklas oor elke aspek van die gewilde ketelbraai. Of jy nou met gas of houtskool kook, sal hierdie omvattende gids alles dek wat die ywerige eienaar van ’n ketelbraai behoort te weet.
Leer hoe om die perfekte steak of ribbetjies gaar te maak, om ’n lamsbeen oop te vlek, om hoenderboudjies en –vlerkies te braai sonder om dit te verbrand, en hoe om ’n kalkoen te berook. Daar is wenke en goeie idees wat die geheime van ’n suksesvolle braai sal onthul, terwyl hoofstukke oor marinades, geurmiddels en souse jou sal inspireer om jou eie kenmerkende smake saam te stel. Van sosati es, tjops en burgers tot meer ingewikkelde spitbraaie, geroosterde groente, pizza oor die kole en piesang-s’mores, is hierdie boek propvol resepte vir braai regdeur die jaar.
As braai deel is van jou leefstyl en jy jou buitemuurse kookvernuf wil verbeter, hoef jy nie verder as die Weber Braai Bybel te soek nie!
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