Follow-up to the eagerly awaited Alexandra’s Garden Flowers. Here are 30 friendly vegetables waiting to be brought to life by hook and yarn. The array includes orange Pumpkin, yellow Corn on the Cob and red Cherry Tomatoes. In this new book, Kerry Lord heads for the allotment or veg patch to produce delightfully colourful crocheted produce. No digging needed and the slugs will never eat all your seedlings! The 30 patterns include Curly Kale, Radish, Cabbage, Avocado, Artichoke, Peas in a Pod, Bell Pepper, Okra and Garlic. These charming amigurumi-like figures are sometimes crocheted whole, and sometimes seen in ‘sliced’ view so, for example, you get the avocado with a 3D central stone and the lovely veining within a red cabbage. As with Kerry’s flowers, alternative colours give you many variations, too. Kerry’s TOFT brand has produced three new yarn colours especially for this book – Beetroot, Aubergine and Kale – to enable you to crochet a rainbow of roots and shoots.You have the option of adding legs to personalise your veg, if you like, and Kerry shows you how to add personality by embroidering eyes too. Kerry includes step-by-step instructions and charts for each vegetable, including how to assemble and finish, plus a guide to all the basic crochet and sewing techniques needed, so this book is perfect for all skill levels. There’s even a Practice Potato so you can hone your skills before going on to bigger projects. Also in this series, Alexandra's Garden Flowers (9780008553999).

'Peculiarly hilarious!' - William Gibson 'Every page is a pleasure' - Lindsey FItzharris 'Utterly charming' - Tom Holland 'Laugh-out-loud' - Garth Nix 'A must read' - Fergus Butler-Gallie 'Brims with self-effacing charm' - Caitlin Doughty 'Unfortunately I have mislaid the book in question' - Neil Gaiman Welcome to Sotheran's, one of the oldest bookshops in the world, with its weird and wonderful clientele, suspicious cupboards, unlabelled keys, poisoned books and some things that aren't even books, presided over by one deeply eccentric apprentice. Some years ago, Oliver Darkshire stepped into the hushed interior of Henry Sotheran Ltd on Sackville Street (est. 1761) to interview for their bookselling apprenticeship, a decision which has bedevilled him ever since. He'd intended to stay for a year before launching into some less dusty, better remunerated career. Unfortunately for him, the alluring smell of old books and the temptation of a management-approved afternoon nap proved irresistible. Soon he was balancing teetering stacks of first editions, fending off nonagenarian widows with a ten-foot pole and trying not to upset the store's resident ghost (the late Mr Sotheran had unfinished business when he was hit by that tram). For while Sotheran's might be a treasure trove of literary delights, it sings a siren song to eccentrics. There are not only colleagues whose tastes in rare items range from the inspired to the mildly dangerous, but also zealous collectors seeking knowledge, curios, or simply someone with whom to hold a four hour conversation about books bound in human skin. By turns unhinged and earnestly dog-eared, Once Upon a Tome is the rather colourful story of life in one of the world's oldest bookshops and a love letter to the benign, unruly world of antiquarian bookselling, where to be uncommon or strange is the best possible compliment.

Cute and Easy Baby Knits is a collection of 25 charming designs to keep little ones cosy and comfortable all year round. Learn how to make beautiful garments and accessories for newborns to 3-year-olds, from booties and hats to a textured tunic sweater and a pretty skirt. Susie Johns, an author of more than 30 books, shows you how to make 25 patterns that can be knitted by beginners as well as more experienced crafters. You'll find out how to create practical items that are certain to be a hit, such as a blanket with a ribbed border or a drawstring bag to store toys, as well as a teddy bear and bunting with bells that will jingle above a baby’s bed. Illustrated with clear step-by-step artworks, the knitting know-how chapter guides you through all the techniques you will need, from simple knit and purl stitch to delicate delicate detailing effects and eye-catching features.

A comprehensive, cross-disciplinary overview of color, Universal Principles of Color presents 100 core concepts and guidelines that are critical to a successful use of color. Richly illustrated and easy to navigate, it pairs clear explanations of every topic with visual examples of it applied in theory and in practice. The book is organized alphabetically so that principles can be easily and quickly referenced. For those interested in addressing a specific color challenge or application problem, the principles are also indexed by pathways based on nine topics of color study ranging from science, art and design, and industry. " Each principle is presented in a two-page format: The left-hand page contains a succinct definition, a full description of the principle, and examples of and guidelines for its use. Side notes, which appear to the right of the text, provide elaborations and references. The right-hand page contains visual examples and related graphics to support a deeper understanding of the principle.   Whether in a branding campaign or a healthcare facility, a product’s packaging or a software user interface, the color we see is the culmination of many concepts and practices brought together from a variety of disciplines to increase appeal, influence perception, and enhance usability.   By considering these concepts and examples, you can learn to make more informed and ultimately better color decisions. This landmark reference is the standard for designers, engineers, architects, and students who seek to broaden and improve their understanding of and expertise in color. The titles in the Rockport Universal series offer comprehensive and authoritative information and edifying and inspiring visual examples on multidisciplinary subjects for designers, architects, engineers, students, and anyone who is interested in expanding and enriching their design knowledge.

Whether you were born in the ’90s or are longing for them, this themed cocktail book by acclaimed bartender John deBary is the perfect ’90s nostalgia gift for yourself or anyone else. Plus, it features a foreword by Saved by the Bell star Tiffani Thiessen, certifying Saved by the Bellini as a true testament to the decade!  Get ready to stir up memories—and some hella delicious drinks. This cocktail book has 65+ awesome recipes that celebrate the decade’s greatest pop culture moments, from cassette tape tunes and video game consoles to after-school snacks and OMG-it’s-back-again fashion. Sip on the Gusher Crusher, down the Away Message, serve up the Heart of the Ocean, and finish it all with the Waterfall Chaser. Only in this ’90s book does TGIF stand for Thank God It’s Fizzy! Throwbacks to Pogs, the slap bracelet, Reebok Pumps, and even the ubiquitous “Got Milk?� ads are accompanied by spunky, funky pop-art illustrations that are so sick, you might want to tear out the pages to hang next to your Tiger Beat JTT posters. As if!   It’s time to dust off your ’90s party decorations, stock up your liquor cabinet, mix up something delicious, and take a walk down memory lane with a cocktail recipe book that truly is da bomb!     

A book that combines texture, line and colour in unique form by way of collage, altered art and montage, Artful ways with mixed media makes this popular form of expression accessible and appealing to all. Stunning layered projects using a myriad of techniques will get your creative juices flowing and inspire you to experiment. Lavishly illustrated both to please and to teach, this book is a great source of design ideas and will boost creative confidence - a perfect companion for your artistic endeavours, even if you feel you can't draw.

Not only does it contain full place settings, flowers, centrepieces and everything else for tables for 25 different occasions, it also offers more than 50 mouth-watering recipes and shows you how to make table elements such as napkin rings, name tags, boxes for favours, place mats and other decorative accessories. Practical information on basic planning, from compiling a mood board and finding unusual under plates to selecting music and finding the perfect guest favour, is complemented by extended captions providing the know-how to replicate the settings. A separate section contains full recipes as well as instructions and templates for DIY ideas not detailed in captions. Hints and tips on presentation techniques, scheduling tasks to ensure that you can be relaxed and enjoy your guests and ways to add a personal touch abound.

Throughout his life, clothes have provided an outlet through which journalist Teo van den Broeke understands both himself and the world around him. From the blue princess dress he coveted as a child, that first led him to question whether he was ‘normal’, through to the Nike cap and Gucci loafers he wore to impress the men he first desired, fabric has long enveloped and shaped his formative moments. Using the wardrobe of his past as a lens through which to explore the myriad trials and tribulations of adolescence, The Closet charts Teo’s growth from uncertainty to self-acceptance. Courageously recounting his sexual awakening, the all too familiar hesitancy around his adult future – and his many, often tumultuous, relationships with family and friends – Teo learns that it is only in celebrating our differences that we can learn to fully embrace the brilliance within ourselves.

Now with an updated foreword by Elizabeth Day and afterword by Nigel Slater, twenty years later Toast has become a classic food memoir, detailing all the food, recipes and cooking that have marked Nigel’s passage from greedy schoolboy to great food writer. ‘Toast’ is Nigel Slater’s truly extraordinary story of a childhood remembered through food. Whether relating his mother’s ritual burning of the toast, his father’s dreaded Boxing Day stew or such culinary highlights of the day as Arctic Roll and Grilled Grapefruit (then considered something of a status symbol in Wolverhampton) this remarkable memoir vividly recreates daily life in sixties surburban England. His mother was a chops-and-peas sort of cook, exasperated by the highs and lows of a temperamental AGA, a finicky little son and the asthma that was to prove fatal. His father was a honey-and-crumpets man who could occasionally go off ‘crack’ like a gun. When Nigel’s widowed father takes on a housekeeper with social aspirations and a talent in the kitchen, the following years become a heartbreaking cooking contest for his father’s affections. But as he slowly loses the battle, Nigel finds a new outlet for his culinary talents, and we witness the birth of what was to become a lifelong passion for food. Nigel’s likes and dislikes, aversions and sweet-toothed weaknesses form a fascinating and amusing backdrop to this incredibly moving and deliciously evocative memoir of childhood, adolescence and sexual awakening.

Curry Compendium is based on the two top-selling paperback prequels Indian Restaurant Curry at Home Volumes 1 and 2 which have collectively sold over 50,000 copies in three years. Both books won Gourmand World Cookbook awards for the best UK self-published cookbooks. Richard Sayce has combined all the content from both these books into a quality hardback format, added a splattering of new recipes, and updated many of the photographs and illustrations.Inside the new book you'll find an abundance of mouth-watering, delightfully easy to follow Indian restaurant recipes. These are all backed up with detailed and comprehensive informational chapters: everything you need to learn the art of curry cooking. Curry Compendium contains all you need to create your own restaurant quality food at home in your kitchen. Start saving a fortune on takeaways! - 99 recipes, fully detailed and explained, covering starters, mains, sides, rice, accompaniments, and traditional Indian & streetfood. - Video Tuition throughout. A QR code is included for most recipes which can be scanned with a smartphone to instantly open up the associated YouTube video - A quick and easy base gravy recipe to cook in 30 minutes - Scaling Up - a detailed but easy to follow chapter about cooking multiple curry portions at once - Inside an Indian Restaurant kitchen - a chapter showing the workings of a busy kitchen. - Additional recipe photos crediting social media followers. - Based on the top-selling, Gourmand award-winning* paperbacks Indian Restaurant Curry at Home Volumes 1 & 2 (ISBN 978-1-9996608-0-2 & 978-1-9996608-2-6)

Experience the traditional flavors of Hawai'i with an extra-terrestrial twist, courtesy of the Galactic Federation, in the first ever official Lilo and Stitch cookbook! Create delicious Hawaiian recipes inspired by Disney's Lilo and Stitch with your ohana with Lilo and Stitch: The Official Cookbook! The book features both traditional Hawaiian dishes--such as Ahi Poke, Chicken Long Rice, and Lomi Salmon--and original recipes based on foods featured in the film and the beloved characters who enjoy them, including Hukilau Haupia Cake, Pelekai Sweet and Sour Pork, and David's Dawn Patrol Loco Moco. With easy-to-follow instructions and beautiful food photography, this cookbook will inspire the whole family, from beginner to advanced chefs alike. From appetisers to entrees and drinks to desserts, you'll want to party like Lilo and Stitch with these mouth-watering Hawaiian-inspired recipes. Featuring more than 50 recipes, stunning full-colour food photography, lovable film stills, and iconic movie quotes, this cookbook celebrates a beloved family film through the diverse flavours of Hawai'i.

Join Kevin Tatar (@KWOOWK) for delicious recipes that help you save money and build confidence in the kitchen! KWOOWK is all about fun and flavor without breaking the bank. As a self-taught home cook, Kevin has made it his mission to help students and young adults in the pursuit of healthy, affordable, and approachable home cooking. This book is a companion to his shorts and videos, featuring both signature recipes and recent favorites, including breakfast, bowls, sandwiches, dinners, and much more. Tasty. Healthy. Cheap. covers: Breakfast Time: Start the day right with Healthy-ish Banana Pancakes or a Potato Breakfast Skillet or turn to a globally-inspired favorite like Middle Eastern-Style Shakshuka or Swiss Bircher Muesli. On the Go (or at the Desk): This is the chapter for handheld meals like the Chickpea Wrap and just-picked fuel like the Fresh Summer Quinoa Salad. Instant Classics: Discover the recipes that got Kevin through college, like Creamy Dreamy Butter Chicken, as well as comfort food classics, like Easy Chicken Congee. Dinnertime: For yourself or when you’re hosting, enjoy the Best Black Bean Burger You’ll Ever Eat, Homemade Gnocchi with Peas and Walnuts, and Sweet and Spicy Tofu Noodles. Pasta and Bowl Food: Bring big flavors to your bowls with Creamy Mushroom Pasta, Herby Homemade Pesto Pasta with Tomatoes, Creamy Chickpea Curry, and Epic Tofu Burrito Bowls. Party essentials: Make your next gathering a smash with the secrets to perfect (and affordable) Smash Burgers, Buffalo Cauliflower Bites, Oven-Baked Chicken Tenders, and Parm-Crusted Potato Wedges. Sweets and Treats: Cap it all off with some of Kevin’s favorite desserts, like Healthier Chocolate Lava Cake, PB&J Frozen Yogurt Bark, and even his Mom’s Walnut Dessert Pasta. You’ll also find key techniques explained and tips to make sure every recipe turns out right the first time. Now let’s KWOOWK!

Make more than 35 fabulous projects, from quick and easy scarves and mug cosies to blankets and arm warmers.  Versatile and easy to make, the granny square is the ideal starting point for many people when they first learn to crochet. In Granny Square Crochet, crochet teacher Catherine Hirst presents 35 projects which show how this traditional square can be updated and used in many different ways. The first chapter has over a dozen projects for the home, ranging from a blue-and-white mug cosy which can be made in less than an hour to a stunning bed cover. There are cushion and seat covers to brighten up your living room, plus place mats and a runner for your table. The second chapter has some beautiful accessories, including gloves, a scarf, bags, and even a dog coat to keep your pets warm in winter. The third chapter has a great range of patterns to make as gifts for children and babies, such as blankets, bibs, hats and toys. Each project is graded according to the level of skill required, and there is a comprehensive basic techniques chapter explaining all you need to know.

Cute Crocheted Food is a quirky collection of 24 amigurumi crocheted vegetables, fruit, nibbles and snacks offering a whole menu of delicious, zany fun. Making use of the Japanese amigurumi technique to sculpt robust shapes with yarn, every piece of food becomes a cute and whimsical character. Charming, embroidered faces with a variety of expressions can be included to add personality or leave them off for a more realistic effect. For health food fans there is an array of wholesome fruit and vegetables, while those who like to indulge can recreate a variety of sweet treats and fast food snacks. Perfect for stimulating children's imaginary play, these little foodie friends will be at home in any play kitchen, caf or restaurant. Projects include: peas, carrot, watermelon, hot dog, burger, avocado, sushi, pizza, cupcakes, ice-cream cones, ice lollies, fries and bananas.

Organizing Solutions for People with ADHD, 3rd Edition offers cutting-edge strategies for anyone who wants to improve their physical space, time management, and peace of mind. This revised and updated version also includes helpful assessments of the latest digital tools for organization and new research on the ADHD brain. About 4.4% of the adult population—over 13 million Americans—have Attention Deficit Hyperactivity Disorder (ADHD.) Yet four out of every five are not even aware of it, and how it can affect their professional and personal lives if not managed well. Written by professional organizer Susan Pinsky, Organizing Solutions for People with ADHD, 3rd Edition outlines a practical life management approach that emphasizes easy maintenance techniques and maximum efficiency, catering to the specific needs of the ADHD population. Divided into two easy-to-read sections, the first covering this life-changing new method and the second showing how to implement it in each part of the home, Susan’s practical solutions address the most common organizing dilemmas among her ADHD clientele, while also drawing on her own personal experience as the mother of a child with ADHD. The projects section, organized by the type of room or task, consists of practical organizing solutions for people living with ADHD:   At work: prioritizing, time management, and organizing documents At home: paying bills on time, decluttering your house, scheduling and keeping appointments With kids: driving them to various activities, grocery shopping and meals, laundry, babysitters, organizing drawers and closets At leisure: organizing time for your social life, gym, and various other hobbies and activities Color photographs are featured throughout, as well as sidebars and testimonials from adults with ADHD, providing numerous organizational tips, such as the importance of dividing time into minutes or moments, task completion, how to avoid procrastination, asking for help, and minimizing unnecessary stuff. Get your life in order with this witty and sympathetic guide to organization.

“We’re twins from Pretoria who like cooking for our family and for our friends.”

In With Love from the Twins Tebo and Lebo Ndala share quick and easy meals, while making you laugh. Join them as they go back to their roots with recipes for tripe, chakalaka and chicken feet and learn about their family feast called Seven Colour Sunday. See how they give an African twist to American dishes, like corn bread, corn dogs and corn burgers, tour to Thailand and enjoy coconut and pineapple fried rice with steamed chicken in banana leaves, experience traditional recipes with a twist when you sit down for spinach and agushi curry with baked jollof rice, and try to be kinda sorta healthy by making zucchini bolognaise and glutenfree banana split pancakes. And for those special moments with friends, invite them over for pizza, have a tea or dinner party, or just share your favourite chili chocolate brownies with the ones you love.

All With Love from the Twins.

Dit bevat volledige planne met tafelversierings, blomme en alles anders wat nodig is om tafels vir 25 verskillende geleenthede te dek, asook meer as 50 watertandlekker resepte en aanwysings om tafelelemente soos servetringe, naamkaartjies, plekmatjies, geskenkboksies en ander dekoratiewe bykomstighede te maak. Praktiese inligting oor basiese beplanning, van die samestelling van inspirasieborde en idees vir ongewone onderborde tot die uitsoek van musiek en die volmaakte gasgeskenk, word aangevul deur uitgebreide fotobyskrifte wat die leser vertel hoe om alles na te doen. Die resepte is in 'n afsonderlike afdeling, gevolg deur aanwysings en patrone vir selfdoenprojekte wat nie volledig in die byskrifte gedek kon word nie. Daar is ook 'n oorvloed wenke en voorstelle vir eenvoudige aanbiedingstegnieke, die skedulering van take sodat jy die geleentheid saam met jou gaste kan geniet, en maniere om jou persoonlike stempel op alles af te druk.

The Cottage Life reflects our collective desire to escape the chaos of modern existence; to live with more purpose, more compassion and more joy.   The Cottage Life is an essential guide to slow and simple living, inspired by the magical world of cottagecore. To follow the cottagecore aesthetic is to wear secondhand clothes that tell their own stories; to bake fresh bread and cakes, no matter how wonky the outcome; to spend time in nature, to observe and draw the plants, to breathe freshair and to connect with species beyond our own. It is taking the time to notice the seasons change, or to turn off your screen mindfully and pick up an old novel instead. It is lighting a fire on the first cool night of autumn and sipping a fresh cup of tea by the fireplace, or watching the first spring leaves unfurl after the long, dark winter. Celebrating the small joys in life, from the first birdsong of the morning to the taste of ripe plums on a summer afternoon. And, above all else, it is learning to slow down, connect with the world around you and be a more compassionate, conscientious citizen of the earth.   Each chapter explores different ways of embracing the cottagecore lifestyle, such as interacting with nature, eating seasonally and getting creative. Inherently low-impact and green, cottagecore embraces reuse and recycling and celebrates an old-fashioned no-waste ethic. Fortunately for most, possession of a country cottage is not essential to embody the cottagecore spirit. With guidance on nurturing your home and small touches for interior decoration, The Cottage Life brings country living ideals to any space.   Cottagecore is much more than a fashion trend or social media bandwagon. It is a peaceful protest against the darker elements of modern life—The Cottage Life is a gentle embrace with the past, encouraging you to truly enjoy the present and nurture a brighter future.    

In Kaap, kerrie & koesisters neem die tweelingsusters Fatima en Gadija ons op ’n tradisionele Kaaps-Maleise kosreis wat terselfdertyd ook ’n lewensreis is, want die resepte word saamgesnoer met herinneringe aan hulle grootwordjare op die Kaapse Vlakte en die vroue wat so ’n groot rol gespeel het om ’n liefde vir koskook en bak by hulle te kweek.

Die susters glo aan lekker huiskos en resepte wat vinnig, maklik en bekostigbaar is – soos wat hulle geliefde oorlede moeder se kookstyl ook was. Maar die boek bevat ook uithangresepte vir daardie spesiale geleenthede! Wat is dan nou lekkerder as ’n pot tradisionele gheemakerrie, of Fatima se alombekende kerrievis, akni, dhaltjies en piesangbrood? En probeer gerus Gadija se sambals, smoortjies en bredies met die geurigste speserye.

Met afdelings soos sop, bredies, poedings, vleis, vis, koeke en gebak is die boek beslis ’n moet vir elke Kaaps-Maleise lekkerbek – en elkeen wat nog altyd meer wou weet van die Kaaps-Maleise kookkuns!

In Bibby’s Kitchen – The essence of good food, Di Bibby shares food recipes that seduce and charm. This book celebrates vibrant, flavoursome food with strong Middle Eastern and Mediterranean influences. The recipes support a cook-from-scratch philosophy, guided by the intuitive prompting of seasonality, solid flavourings and visual appeal – from vegan to vegetarian, soulful soups, slow food and simple suppers to pantry staples that make everyday meals easy and effortless. The book aims at a balanced way to cook and eat, rather than exclusions and restrictive classifications.

The reader will find here a modern interpretation of cooking with bold ingredients such as za’tar, harissa, chermoula and ancient grains. Delight yourself with Shawarma chicken and spelt pilaf with zhoug yoghurt, Harrisa lentil shakshuka with foaming sesame butter, Curly kale soup with freekeh and parmesan, Cardamom crème anglaise with hibiscus-roasted guavas, and much more. The popular Cake Friday and Dessert chapters feature swoon-worthy bakes and posh puddings to impress.

Bibby’s Kitchen – The essence of good food articulates the reason why we eat. It’s unapologetically colourful and filled with exuberantly delicious food. It’s about fashioning food and flavours, but mostly it is about people. Together, they create a kind of magic.

In Seisoenskos word jy genooi om heeljaar volgens die seisoen te eet. Verlekker jou in die lekkertes van elke seisoen:

waatlemoenen druiwe in die somer; grenadellas en vye in herfs; sitrusvrugte in die winter en avokados, kappertjies en spruite in die lente. Elke seisoen maak voorsiening vir voorgeregte, brood en happies, hoofgeregte en nageregte en gebak. Met nuttige wenke soos hoe om jou eie groen knoffel te groei. Vir alle kosliefhebbers.

Find inner calm and happiness in this beautiful, meditative and earthy watercolour instruction book from nature lover, teacher and artist Inga Buividavice. Art therapy and the act of painting is widely acknowledged to bringpositive mental health benefits, as it helps us centre ourselves, focus our intentions and engage creatively with the world around us. This beautiful guided watercolour book combines these aspects with the healing powers of nature to take you on a journey toward peace and tranquility. Even if you have no experience with watercolours or painting, Painting Calm’s accessible and easy-to-follow prompts will allow you to express yourself and create with ease and joy. Gather inspiration from artist Inga Buivadavice’s beautiful illustrations, designed to capture an emotional connection with the natural world through texture and colour, as you explore:   An overview of watercolour painting supplies and how to use them Basic watercolour techniques and colour theory Exercises for finding inspiration in nature Seasonal projects that include painting trees, leaves, flowers, natural light and patterns found in nature Tips for building a creative practice Discover your inner artist – and forge a new and powerful relationship to nature – in this calming project book, as you watercolour your way to mindful wellbeing.

The Complete Bordeaux Vintage Guide 1870–2020 breaks new ground in wine publishing, being the first volume to cover in depth 150 years of vintages and totally unique in its cultural scope. For wine lovers and collectors this is the indispensable guide, not only for finding out what happened in a particular season, but providing wider historical and social context. Every single year is accompanied by one event or milestone, one song or musical composition and one film that encapsulates the spirit of the time as well as the world into which the vintage was born. Wine writer Neal Martin offers a personal, witty take on the traditional wine handbook, with notes on not just the growing seasons, harvests and wines themselves, but cultural phenomena ranging from Sherlock Holmes through Casablanca to Beyoncé. Innovative, inspired and addictively dip-in-able, The Complete Bordeaux Vintage Guide is an essential addition to your bookshelf as well as your cellar.