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Books > Food & Drink > Beverages > Alcoholic beverages > Wines

Life is the Bubbles - An Effervescent Guide to Sparkling Wine (Paperback): Sparkling Winos, Jeff Graham, Mike Matyjewicz Life is the Bubbles - An Effervescent Guide to Sparkling Wine (Paperback)
Sparkling Winos, Jeff Graham, Mike Matyjewicz
R654 R542 Discovery Miles 5 420 Save R112 (17%) Ships in 10 - 15 working days
The Wandering Vine - Wine, the Romans and Me (Paperback): Nina Caplan The Wandering Vine - Wine, the Romans and Me (Paperback)
Nina Caplan 1
R308 R251 Discovery Miles 2 510 Save R57 (19%) Ships in 9 - 15 working days

WINNER OF THE FORTNUM & MASON FOOD AND DRINK AWARDS DEBUT DRINK BOOK OF THE YEAR 2019

WINNER OF THE LOUIS ROEDERER INTERNATIONAL WINE BOOK OF THE YEAR AWARD 2018

'Wine is alive, ageing and changing, but it's also a triumph over death. These grapes should rot. Instead they ferment. What better magic potion could there be, to convey us to the past?'

Impelled by a dual thirst, for wine and for knowledge, Nina Caplan follows the vine into the past, wandering from Champagne's ancient chalk to the mountains of Campania, via the crumbling Roman ruins that flank the river Rhône and the remote slopes of Priorat in Catalonia. She meets people whose character, stubbornness and sometimes, borderline craziness makes their wine great: an intrepid Englishman planting on rabbit-infested Downs, a glamorous eagle-chasing Spaniard and an Italian lawyer obsessed with reviving Falernian, legendary wine of the Romans. In the course of her travels, she drinks a lot and learns a lot: about dead conquerors and living wines, forgotten zealots and – in vino veritas, as Pliny said – about herself.

In this lyrical and charming book, Nina Caplan drinks in order to remember and travels in order to understand the meaning of home. This is narrative travel writing at its best.

Sandra's Wine Life - Find Your Wine Identity (Hardcover): Sandra Guibord Sandra's Wine Life - Find Your Wine Identity (Hardcover)
Sandra Guibord
R917 R745 Discovery Miles 7 450 Save R172 (19%) Ships in 10 - 15 working days
On Cloud Wine - Adult Coloring Book For Unwinding And Relaxation, Wine Images To Color With Funny Wine-Themed Quotes... On Cloud Wine - Adult Coloring Book For Unwinding And Relaxation, Wine Images To Color With Funny Wine-Themed Quotes (Paperback)
Adult Coloring Designs
R253 Discovery Miles 2 530 Ships in 10 - 15 working days
The Wine Doctor - Wine for beginners from a Doctor of Nursing Practice and French Wine Scholar (Paperback): Jesse V McClain The Wine Doctor - Wine for beginners from a Doctor of Nursing Practice and French Wine Scholar (Paperback)
Jesse V McClain
R440 Discovery Miles 4 400 Ships in 10 - 15 working days
The Wine Amateur - Wine Tasting Journal (Paperback): Miracle Sims The Wine Amateur - Wine Tasting Journal (Paperback)
Miracle Sims
R627 R512 Discovery Miles 5 120 Save R115 (18%) Ships in 10 - 15 working days
The Closet of Sir Kenelm Digby Knight Opened (Hardcover): Kenelm Digby The Closet of Sir Kenelm Digby Knight Opened (Hardcover)
Kenelm Digby
R925 Discovery Miles 9 250 Ships in 10 - 15 working days
A History of Wine in America, Volume 1 - From the Beginnings to Prohibition (Paperback, 2 Revised Edition): Thomas Pinney A History of Wine in America, Volume 1 - From the Beginnings to Prohibition (Paperback, 2 Revised Edition)
Thomas Pinney
R991 R863 Discovery Miles 8 630 Save R128 (13%) Ships in 12 - 17 working days

The Vikings called North America 'Vinland', the land of wine. Giovanni de Verrazzano, the Italian explorer who first described the grapes of the New World, was sure that 'they would yield excellent wines'. And when the English settlers found grapes growing so thickly that they covered the ground down to the very seashore, they concluded that 'in all the world the like abundance is not to be found'. Thus, from the very beginning the promise of America was, in part, the alluring promise of wine. How that promise was repeatedly baffled, how its realization was gradually begun, and how at last it has been triumphantly fulfilled is the story told in this book. It is a story that touches on nearly every section of the United States and includes the whole range of American society from the founders to the latest immigrants. Germans in Pennsylvania, Swiss in Georgia, Minorcans in Florida, Italians in Arkansas, French in Kansas, Chinese in California - all contributed to the domestication of Bacchus in the New World. So too did innumerable individuals, institutions, and organizations. Prominent politicians, obscure farmers, eager amateurs, sober scientists: these and all the other kinds and conditions of American men and women figure in the story. The history of wine in America is, in many ways, the history of American origins and of American enterprise in microcosm. While much of that history has been lost to sight, especially after Prohibition, the recovery of the record has been the goal of many investigators over the years, and the results are here brought together for the first time. In print in its entirety for the first time, "A History of Wine in America" is the most comprehensive account of winemaking in the United States, from the Norse discovery of native grapes in 1001 A.D., through Prohibition, and up to the present expansion of winemaking in every state.

Bursting Bubbles - A Secret History of Champagne and the Rise of the Great Growers (Paperback): Robert Walters Bursting Bubbles - A Secret History of Champagne and the Rise of the Great Growers (Paperback)
Robert Walters
R521 R473 Discovery Miles 4 730 Save R48 (9%) Ships in 9 - 15 working days

Based on a series of articles published in The World of Fine Wine, Bursting Bubbles is a ground-breaking new book that offers the reader an alternate history of Champagne and its greatest growers. Often controversial, it is a no-holds barred look at the world's most famous wine region and the sparkling wine that it produces. It has the potential to change the way wine lovers think about Champagne. In his foreword, multi award winning author Andrew Jefford has called Bursting Bubbles, 'The most engaging book about leading Champagne growers I've read, full of insight and detail' and '...the most refreshing, pretension-pricking, myth-busting and amusingly unfrothy book on the subject I've read.'

Bible Wines - Or, The Laws of Fermentation and Wines of the Ancients (Hardcover): William Patton Bible Wines - Or, The Laws of Fermentation and Wines of the Ancients (Hardcover)
William Patton
R819 Discovery Miles 8 190 Ships in 10 - 15 working days
How and Why to Build a Wine Cellar (Paperback, 4th ed.): Richard M. Gold How and Why to Build a Wine Cellar (Paperback, 4th ed.)
Richard M. Gold
R762 R626 Discovery Miles 6 260 Save R136 (18%) Ships in 10 - 15 working days

After 20 years of being the ultimate do-it-yourself wine cellar guide in America, this best-selling title is now available in the UK.Worried that your beloved Montrachet is coveting the 50-degree embrace of another's cellar? Think one of your own is out of reach? The classic naturally air-conditioned wine-cellar construction guide is now revised and updated for the modern wine collector who wants or needs a wine cellar but lacks the means to fund a massive renovation, or has do-it-yourself-ness in the blood.The book begins with how to plan for optimum humidity and temperature with a discussion on the best positioning (key to a passive system that takes advantage of an existing structure's natural cooling capabilities and keeping temperature fluctuation to a minimum) and insulation.Section two outlines, step-by-step and with detailed diagrams, every level and aspect of construction, including building of racks and storage bins.Section three is all about the art and science of selecting, recording, tracking and enjoying your wines at their peak performance.

Hugh Johnson's Pocket Wine Book 2018 (Hardcover): Hugh Johnson Hugh Johnson's Pocket Wine Book 2018 (Hardcover)
Hugh Johnson 1
R397 R257 Discovery Miles 2 570 Save R140 (35%) Ships in 9 - 15 working days

Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 41st year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. Hugh Johnson provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. He reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This new edition also contains a colour supplement on Syrah and Garnacha grapes.

The Ideal Bartender (Paperback): Tom Bullock The Ideal Bartender (Paperback)
Tom Bullock
R296 Discovery Miles 2 960 Ships in 10 - 15 working days
The New Wine Lover's Companion - Descriptions of Wines from Around the World (Paperback, 4th edition): Ron Herbst The New Wine Lover's Companion - Descriptions of Wines from Around the World (Paperback, 4th edition)
Ron Herbst
R537 R470 Discovery Miles 4 700 Save R67 (12%) Ships in 10 - 15 working days

Everything you need to know about buying, ordering, and serving wine! Enlarged and updated with information about the myriad changes enacted by the European Union over the last few years and their effect on member nations, newly flourishing wine-growing regions, enhanced coverage of vinicultural practices, and additional wine making terms, The New Wine Lover's Companion informs, advises, and enlightens readers with approximately 4,000 entries that describe wines produced all around the world. A veritable bible for wine novices, bartenders, and seasoned sommeliers, the A-to-Z entries describe grape varieties; wine styles; wine growing regions; wine making techniques; wine-tasting terms; sizes and styles of glassware, wine bottles and wine openers; optimal temperatures for serving different wines; and much more. The original edition of this book was hailed by Jurgen Gothe of the Vancouver Sun as "the best new wine book in more than a decade. . . " and this new edition is better than ever. One of the many qualities that has made The New Wine Lover's Companion so popular is its accessibility. No wine snobbery here. The author serves up solid information about vintages, varieties, and which wines pairs best with which food in a relaxed, conversational style that doesn't intimidate readers. Additional advice and information includes: Tips on buying wine Ordering wine in a restaurant Understanding the information on wine bottle labels Opening and serving wine at home How to store leftover wine...and much more Here is everything worth knowing about buying, storing, serving, and enjoying the world's most civilized beverage-wine! Includes extensive appendices, charts, a glossary, and a bibliography.

Tasting Wine and Cheese - An Insider's Guide to Mastering the Principles of Pairing (Paperback): Adam Centamore Tasting Wine and Cheese - An Insider's Guide to Mastering the Principles of Pairing (Paperback)
Adam Centamore
R535 R466 Discovery Miles 4 660 Save R69 (13%) Ships in 12 - 17 working days

Broaden your palate and enhance your appreciation for gourmet flavor combinations withTasting Wine and Cheese. Is there anything better than a great wine and cheese pairing? You might enjoy a robust cabernet with the sharp, aged cheddar, or perhaps a crisp Sancerre with a tangy, creamy chevre. Based on the curriculum Adam Centamore developed teaching at Formaggio Kitchen and the Boston Wine School, Tasting Wine and Cheese guides you through the world of flavor pairing with an emphasis on understanding and developing your own palate. Maitre d 'Fromage Adam Centamore teaches you how to first taste wines and cheeses separately, allowing you to understand the complex profiles of reds, whites, aged, and fresh. But wading through these waters is only half the battle. Tasting Wine and Cheese takes you on a journey through pairings of cheeses with white, red, sparkling, and dessert wines. There is even a section to help you pair condiments with your wine and cheese. Whether you're looking to broaden your appreciation for gourmet combinations or simply looking for a menu to host a party, you'll find everything that you need in this comprehensive guide. "Adam Centamore is a master at making the perfect wine and cheese match. The interactive pairing workshop he teaches is one of our most popular Wine School classes ever." - Jonathan Alsop, founder & executive director of the Boston Wine School and author of Wine Lover's Devotional: 365 Days of Knowledge, Advice and Lore for the Ardent Aficionado "Wine and cheese pairings decoded! In Tasting Wine and Cheese, Adam employs the same approach in this book as he does his classes - comprehensive, fun and filled with practical information for anyone interested in the enjoyment of food. The result is a pairing of its own as both a solid primer and a worthwhile reference for your future wine and cheese pairing adventures." - Tim Bucciarelli - Manager, Formaggio Kitchen

Red, White, and Drunk All Over - A Wine-Soaked Journey from Grape to Glass (Paperback): Natalie MacLean Red, White, and Drunk All Over - A Wine-Soaked Journey from Grape to Glass (Paperback)
Natalie MacLean
R453 R385 Discovery Miles 3 850 Save R68 (15%) Ships in 10 - 15 working days
Refreshing and Delicious Punch Recipes (Paperback): Terry Tailor Refreshing and Delicious Punch Recipes (Paperback)
Terry Tailor
R688 R565 Discovery Miles 5 650 Save R123 (18%) Ships in 10 - 15 working days
Clinking Outside the Box - The World in a Glass (Paperback): Harry Drung Clinking Outside the Box - The World in a Glass (Paperback)
Harry Drung; Edited by Karl Friedrich; Photographs by Jan Pisarczyk
R867 R715 Discovery Miles 7 150 Save R152 (18%) Ships in 10 - 15 working days
Clinking Outside the Box - The World in a Glass (Hardcover): Harry Drung Clinking Outside the Box - The World in a Glass (Hardcover)
Harry Drung; Edited by Karl Friedrich; Photographs by Jan Pisarczyk
R1,175 R945 Discovery Miles 9 450 Save R230 (20%) Ships in 10 - 15 working days
Maneuvering Rose Wine with Style (Paperback): Charles Dion Springfield Maneuvering Rose Wine with Style (Paperback)
Charles Dion Springfield
R446 R370 Discovery Miles 3 700 Save R76 (17%) Ships in 10 - 15 working days
Bordeaux/Burgundy - A Vintage Rivalry (Paperback): Jean-Robert Pitte Bordeaux/Burgundy - A Vintage Rivalry (Paperback)
Jean-Robert Pitte; Translated by M.B. DeBevoise
R747 R642 Discovery Miles 6 420 Save R105 (14%) Ships in 12 - 17 working days

Seeking to penetrate the mysteries of two great wine regions - "two opposite civilizations, two distinct ways of feeling" - Jean-Robert Pitte embarks upon an evocative and fascinating exploration of the land, people, and wines of Bordeaux and Burgundy. His account is a rich tapestry of terroir, history, culture, and economics from Roman to modern times. The unique qualities of the wines of each region, Pitte believes, cannot be entirely explained by the differences in their physical environments: they have social origins as well. Beginning with an entertaining look at the remarkable variety of insults exchanged by partisans of the two regions, Pitte delves into the key role played by medieval monks, dukes, and peasant vignerons in building their respective reputations and in creating the rivalry between bourgeois Bordeaux and earthy Burgundy that we know today. His sparkling, fair-minded narrative, engaging the senses and the mind alike, conveys a deep appreciation of two incomparable winegrowing cultures, united despite their differences by a common ambition to produce the best wines in the world.

Wine Weddings - The Ultimate Guide to Creating the Wine-Themed Wedding of Your Dreams (Hardcover): Amy LaBelle Wine Weddings - The Ultimate Guide to Creating the Wine-Themed Wedding of Your Dreams (Hardcover)
Amy LaBelle
R929 R764 Discovery Miles 7 640 Save R165 (18%) Ships in 10 - 15 working days
World-Class Corkscrews (Hardcover): Donald Bull, Joseph Paradi, Bertrand Giulian World-Class Corkscrews (Hardcover)
Donald Bull, Joseph Paradi, Bertrand Giulian
R2,394 R1,769 Discovery Miles 17 690 Save R625 (26%) Ships in 12 - 17 working days

More than 4,500 corkscrews spanning three centuries are organized into 59 chapters featuring over 3,000 color photos. This huge volume gives details of the corkscrews presented in a reader-friendly form: you'll find descriptions and markings, as well as patent and registered design information. Part 1 has 18 chapters and focuses on the early history of the corkscrew, including more than 900 corkscrews primarily from the 18th century and even corkscrew sale sheets from that era. In Part, 2 over 3,600 corkscrews are organized in 41 chapters according to types, including Bar & Wall Mounted, Bells, Bows, Rack & Pinion, Screwless Extractors, Whistles, and a final chapter called Worthy of Mention. The three authors represent their own collections as well as those from other enthusiasts in North America, Europe, and Australia. The book is a compendium of knowledge unprecedented in the history of corkscrew collection.

Complete Book of Wine Cocktails (Paperback): Marie Woolridge Complete Book of Wine Cocktails (Paperback)
Marie Woolridge
R1,228 R966 Discovery Miles 9 660 Save R262 (21%) Ships in 10 - 15 working days
Wine Tasting Journal - Vintage Wine Review Testing Notes Journal Log Notebook Tasting Diary Book (Paperback): Gabriel Bachheimer Wine Tasting Journal - Vintage Wine Review Testing Notes Journal Log Notebook Tasting Diary Book (Paperback)
Gabriel Bachheimer
R504 R412 Discovery Miles 4 120 Save R92 (18%) Ships in 10 - 15 working days
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