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Class 3 Hydrolases - EC 3.1-3.4.21 (Hardcover, 2nd ed. 2009) Loot Price: R8,802
Discovery Miles 88 020
Class 3 Hydrolases - EC 3.1-3.4.21 (Hardcover, 2nd ed. 2009): Antje Chang

Class 3 Hydrolases - EC 3.1-3.4.21 (Hardcover, 2nd ed. 2009)

Antje Chang; Edited by Dietmar Schomburg, Ida Schomburg

Series: Springer Handbook of Enzymes, S5

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Loot Price R8,802 Discovery Miles 88 020 | Repayment Terms: R825 pm x 12*

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The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes."

General

Imprint: Springer-Verlag
Country of origin: Germany
Series: Springer Handbook of Enzymes, S5
Release date: May 2009
First published: 2009
Associate editors: Antje Chang
Editors: Dietmar Schomburg • Ida Schomburg
Dimensions: 235 x 155 x 33mm (L x W x T)
Format: Hardcover
Pages: 462
Edition: 2nd ed. 2009
ISBN-13: 978-3-540-85702-0
Categories: Books > Medicine > General issues > Medical equipment & techniques > Medical research
Books > Medicine > Pre-clinical medicine: basic sciences > Physiology > General
Books > Medicine > Other branches of medicine > Pharmacology > General
Books > Science & Mathematics > Biology, life sciences > Biochemistry > Enzymology
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 3-540-85702-8
Barcode: 9783540857020

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