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Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology

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Food Plant Design (Hardcover) Loot Price: R6,575
Discovery Miles 65 750
Food Plant Design (Hardcover): Antonio Lopez-Gomez, Gustavo V. Barbosa-Canovas

Food Plant Design (Hardcover)

Antonio Lopez-Gomez, Gustavo V. Barbosa-Canovas

Series: Food Science and Technology

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Loot Price R6,575 Discovery Miles 65 750 | Repayment Terms: R616 pm x 12*

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Although chemical engineering and food technology are subject areas closely related to food processing systems and food plant design, coverage of the design of food plants is often sporadic and inadequately addressed in food technology and engineering books. Some books have attempted to treat food engineering from this dual point of view but, most have not achieved balanced coverage of the two. Focusing on food processing, rather than chemical plants, Food Plant Design presents precise design details with photos and drawings of different types of food processing plants, including food processing systems, refrigeration and steam systems, conveying systems, and buildings. The authors discuss the subject in an ordered format that gives you the tools to produce food products with minimum cost. Including modeling procedures for food processing systems and auxiliary systems, they elucidate synthesis techniques and procedures. Using a clear structure for different levels of information and data on different food processing alternatives, the book outlines solutions to plant design problems in the context of overall optimization of an agro-industrial system and corresponding food chain. It provides the work procedures and techniques for solving the design problems of a food processing plant and in making a defined food product.

General

Imprint: Crc Press
Country of origin: United States
Series: Food Science and Technology
Release date: May 2005
First published: March 2005
Authors: Antonio Lopez-Gomez • Gustavo V. Barbosa-Canovas
Dimensions: 229 x 152 x 28mm (L x W x T)
Format: Hardcover
Pages: 416
ISBN-13: 978-1-57444-602-9
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 1-57444-602-9
Barcode: 9781574446029

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