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Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical)

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Foodborne Microbial Pathogens - Mechanisms and Pathogenesis (Hardcover, 2nd ed. 2018) Loot Price: R3,335
Discovery Miles 33 350
Foodborne Microbial Pathogens - Mechanisms and Pathogenesis (Hardcover, 2nd ed. 2018): Arun K. Bhunia

Foodborne Microbial Pathogens - Mechanisms and Pathogenesis (Hardcover, 2nd ed. 2018)

Arun K. Bhunia

Series: Food Science Text Series

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Loot Price R3,335 Discovery Miles 33 350 | Repayment Terms: R313 pm x 12*

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This book primarily covers the general description of foodborne pathogens and their mechanisms of pathogenesis, control and prevention, and detection strategies, with easy-to-comprehend illustrations. The book is an essential resource for food microbiology graduate or undergraduate students, microbiology professionals, and academicians involved in food microbiology, food safety, and food defense-related research or teaching. This new edition covers the significant progress that has been made since 2008 in understanding the pathogenic mechanism of some common foodborne pathogens, and the host-pathogen interaction. Foodborne and food-associated zoonotic pathogens, responsible for high rates of mortality and morbidity, are discussed in detail. Chapters on foodborne viruses, parasites, molds and mycotoxins, and fish and shellfish are expanded. Additionally, chapters on opportunistic and emerging foodborne pathogens including Nipah virus, Ebola virus, Aeromonas hydrophila, Brucella abortus, Clostridium difficile, Cronobacter sakazakii, and Plesiomonas shigelloides have been added. The second edition contains more line drawings, color photographs, and hand-drawn illustrations.

General

Imprint: Springer-Verlag New York
Country of origin: United States
Series: Food Science Text Series
Release date: May 2018
First published: 2018
Authors: Arun K. Bhunia
Dimensions: 254 x 178 x 29mm (L x W x T)
Format: Hardcover
Pages: 365
Edition: 2nd ed. 2018
ISBN-13: 978-1-4939-7347-7
Categories: Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General
Books > Medicine > Clinical & internal medicine > Diseases & disorders > Immunology > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 1-4939-7347-9
Barcode: 9781493973477

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