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Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology

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Pecan Technology (Hardcover, 1994 ed.) Loot Price: R2,894
Discovery Miles 28 940
Repayment Terms: R271 pm x 12*
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Pecan Technology (Hardcover, 1994 ed.): C.R. Santerre

Pecan Technology (Hardcover, 1994 ed.)

C.R. Santerre

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Loot Price R2,894 Discovery Miles 28 940 | Repayment Terms: R271 pm x 12*

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This is the first comprehensive reference on pecan technology, and discusses the many factors that influence pecan quality. It presents extensive information on variety, cultural conditions, mechanization, processing, storage, prevention of spoilage, and methods for evaluating the quality of pecans.

General

Imprint: Chapman and Hall
Country of origin: United Kingdom
Release date: October 1994
First published: October 1994
Authors: C.R. Santerre
Dimensions: 229 x 152 x 20mm (L x W x T)
Format: Hardcover
Pages: 164
Edition: 1994 ed.
ISBN-13: 978-0-412-05491-4
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 0-412-05491-4
Barcode: 9780412054914

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