Trends in Non-alcoholic Beverages (Paperback)

Trends in Nonalcoholic Beverages covers the most recent advances, production issues and nutritional and other effects of different nonalcoholic beverages, such as carbonated beverages, cereal-based beverages, energy drinks, fruit punches, non-dairy milk products, nonalcoholic beer, ready-to-drink products (e.g. tea, coffee), smoothies, sparkling and reduced water beverages. In addition, it covers relevant issues, such as traditional non-alcoholic beverages, labeling and safety issues during production, as well as the intake of functional compounds in particular applications. This is an essential resource for food scientists, technologists, engineers, nutritionists and chemists as well as professionals working in the food/beverage industry.

General

Imprint:	Academic Press Inc
Country of origin:	United States
Release date:	August 2019
First published:	2020
Editors:	Charis Galanakis
Dimensions:	235 x 191 x 21mm (L x W x T)
Format:	Paperback
Pages:	402
ISBN-13:	978-0-12-816938-4
Categories:	Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN:	0-12-816938-9
Barcode:	9780128169384

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