Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology
|
Buy Now
Applied Food Science and Engineering with Industrial Applications (Hardcover)
Loot Price: R3,753
Discovery Miles 37 530
|
|
Applied Food Science and Engineering with Industrial Applications (Hardcover)
Expected to ship within 12 - 17 working days
|
Applied Food Science and Engineering with Industrial Applications
highlights the latest advances and research in the
interdisciplinary field of food engineering, emphasizing food
science as well as quality assurance. The volume provides detailed
technical and scientific background of technologies and their
potential applications in food preservation. The volume's broad
perspective reflects the expertise of international and
interdisciplinary engineers, drawing on that of food technologists,
microbiologists, chemists, mechanical engineers, biochemists,
geneticists, and others. The volume will be valuable and useful for
researchers, scientists, and engineers, as well as for graduate
students in this dynamic field. This book is a rich resource on
recent research innovations in food science and engineering with
industrial applications, presenting a practical, unique and
challenging blend of principles and applications.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
|
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.