In 1980, the American Soybean Association and the American Oil
Chemists' Society jointly published the Handbook of Soy Oil
Processing and Utilization. This new Practical Handbook of Soybean
Processing and Utilization is intended to provide a single source
of practical information on the subject to an international
audience. It is designed not only to revise and update the content
of the original Handbook on soy oil but also to expand the content
to include all soybean products.
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