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The Use of Fungi as Food and in Food Processing, Part II - Volume 2 (Hardcover) Loot Price: R5,470
Discovery Miles 54 700
Repayment Terms: R513 pm x 12*
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The Use of Fungi as Food and in Food Processing, Part II - Volume 2 (Hardcover): Dave Gray

The Use of Fungi as Food and in Food Processing, Part II - Volume 2 (Hardcover)

Dave Gray

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Loot Price R5,470 Discovery Miles 54 700 | Repayment Terms: R513 pm x 12*

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Few laymen are aware that cookbooks devoted solely to the preparation of mushrooms exist. This fact is brought to their attention and a few recipes are presented in detail. No attempt is made to exhaust the subject but as in the remainder of the book, enough is presented to give a view of the potential and the reader is directed to the relevant literature so that he can pursue the subject in greater depth if he chooses.

General

Imprint: Crc Press
Country of origin: United Kingdom
Release date: November 2017
First published: 1973
Authors: Dave Gray
Dimensions: 254 x 178mm (L x W)
Format: Hardcover
Pages: 112
ISBN-13: 978-1-315-89838-4
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 1-315-89838-1
Barcode: 9781315898384

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