0
Your cart

Your cart is empty

Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology

Buy Now

Flavor - From Food to Behaviors, Wellbeing and Health (Hardcover, 2nd edition) Loot Price: R6,179
Discovery Miles 61 790
Flavor - From Food to Behaviors, Wellbeing and Health (Hardcover, 2nd edition): Elisabeth Guichard, Christian Salles

Flavor - From Food to Behaviors, Wellbeing and Health (Hardcover, 2nd edition)

Elisabeth Guichard, Christian Salles

 (sign in to rate)
Loot Price R6,179 Discovery Miles 61 790 | Repayment Terms: R579 pm x 12*

Bookmark and Share

Expected to ship within 10 - 15 working days

Flavor: From Food to Behaviors, Wellbeing and Health, Second Edition presents the different mechanisms of flavor perception. Broken into four parts, the first begins with coverage of flavor release in humans. Part two addresses flavor perception, from molecules to receptors and brain integration. Part three analyzes flavor perception, preferences and food intake. Finally, part four considers flavor perception and physiological status. Academics working in the areas of sensory science, food quality, nutrition and human sciences, as well as research and development professionals and nutritionists, will benefit from this important revised reference.

General

Imprint: Woodhead Publishing Ltd
Country of origin: United States
Release date: September 2022
First published: 2023
Editors: Elisabeth Guichard • Christian Salles
Format: Hardcover
Pages: 502
Edition: 2nd edition
ISBN-13: 978-0-323-89903-1
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
Promotions
LSN: 0-323-89903-X
Barcode: 9780323899031

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

Food Sustainability and the Media…
Marta Antonelli, Pierangelo Isernia Paperback R2,936 Discovery Miles 29 360
Dietary Lipids: Nutritional and…
Críspulo Gallegos-Montes, Victoria Ruiz Méndez Hardcover R3,923 Discovery Miles 39 230
Frontiers in Aquaculture Biotechnology
W. S. Lakra, Mukunda Goswami, … Paperback R3,925 Discovery Miles 39 250
Comprehensive Gut Microbiota
Maria Glibetic Hardcover R42,749 Discovery Miles 427 490
Comprehensive Foodomics
Alejandro Cifuentes Hardcover R53,461 Discovery Miles 534 610
Innovative Food Processing Technologies…
Kasiviswanathan Muthukumarappan, Kai Knoerzer Hardcover R38,876 Discovery Miles 388 760
Case Studies on Food Experiences in…
Susanne Doppler, Adrienne Steffen Paperback R3,967 Discovery Miles 39 670
Encyclopedia of Food Chemistry
Peter Varelis, Laurence Melton, … Hardcover R37,795 Discovery Miles 377 950
Analysis of Pesticide in Tea…
Guo-Fang Pang Hardcover R5,445 Discovery Miles 54 450
Biological Emerging Risks in Foods…
David C. Rodriguez-Lazaro Hardcover R3,936 Discovery Miles 39 360
Enzymes in Food Biotechnology…
Mohammed Kuddus Paperback R6,355 R5,999 Discovery Miles 59 990
Postharvest Disinfection of Fruits and…
Mohammed Wasim Siddiqui Paperback R3,428 R3,204 Discovery Miles 32 040

See more

Partners