0
Your cart

Your cart is empty

Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical)

Buy Now

Biological Resource Management Connecting Science and Policy (Paperback, Softcover reprint of the original 1st ed. 2000) Loot Price: R2,973
Discovery Miles 29 730
Biological Resource Management Connecting Science and Policy (Paperback, Softcover reprint of the original 1st ed. 2000): Ervin...

Biological Resource Management Connecting Science and Policy (Paperback, Softcover reprint of the original 1st ed. 2000)

Ervin Bal azs, Ennio Galante, James M. Lynch, James S. Schepers, Jean-Pierre Toutant, Dietrich Werner, P.A.T.J. Werry

 (sign in to rate)
Loot Price R2,973 Discovery Miles 29 730 | Repayment Terms: R279 pm x 12*

Bookmark and Share

Expected to ship within 10 - 15 working days

Jointly published with INRA, Paris.
The application of new production methods in the food industry - genetic engineering in plants and animals - as well as recent crises over food-borne diseases have led consumers to a growing concern about science as an appropriate basis for developing sound agricultural policies. This book presents the discussion of scientists and politicians in the framework of an OECD programme conference on how to restore public trust in the application of new scientific achievements concerning food production.

General

Imprint: Springer-Verlag
Country of origin: Germany
Release date: December 2012
First published: 2000
Editors: Ervin Bal azs • Ennio Galante • James M. Lynch • James S. Schepers • Jean-Pierre Toutant • Dietrich Werner • P.A.T.J. Werry
Dimensions: 235 x 155 x 18mm (L x W x T)
Format: Paperback
Pages: 327
Edition: Softcover reprint of the original 1st ed. 2000
ISBN-13: 978-3-662-04035-5
Categories: Books > Professional & Technical > Agriculture & farming > Agricultural science
Books > Professional & Technical > Agriculture & farming > Forestry & silviculture: practice & techniques
Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General
Books > Professional & Technical > Biochemical engineering > Biotechnology > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 3-662-04035-2
Barcode: 9783662040355

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners