Aquaculture Pathophysiology - Volume II. Crustacean and Molluscan Diseases (Paperback)

Aquaculture Pathophysiology, Volume II. Crustacean and Molluscan Diseases is a concise, practical reference on shellfish diseases of significant risk to aquaculture. Its value to the veterinarian, fish health biologist or extensionist, fish pathologist and fish health diagnostician is its easy reach for critical information on the diagnosis and management of significant infectious and non-infectious diseases for the major temperate, subtropical and tropical shellfish species of commercial and fisheries importance. This volume should be read in partnership with volume one on finfish diseases as the principles and approach to the diagnosis and management of aquacultured animal species are similar. This comprehensive resource is ideal for researchers, teachers, students, diagnostic laboratory scientists, aquaculture technicians, and farmers who need to be competent across both finfish and shellfish health issues.

General

Imprint:	Academic Press Inc
Country of origin:	United Kingdom
Release date:	August 2022
First published:	2022
Editors:	Frederick S. B. Kibenge • Bernardo Baldisserotto • Roger Sie-Maen Chong
Dimensions:	276 x 216mm (L x W)
Format:	Paperback
Pages:	692
ISBN-13:	978-0-323-95434-1
Categories:	Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General Promotions
LSN:	0-323-95434-0
Barcode:	9780323954341

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