Role of Phenolic Phytochemicals in Diabetes Management - Phenolic Phytochemicals and Diabetes (Hardcover, 1st ed. 2019)

This book summarizes the latest research trends in phytophenolic therapy for the management of diabetes. It discusses the various mechanisms of action of phytophenolics present in food, fruits and plants that can be used to control/reverse diabetic conditions. Further, it addresses the synergistic interactions of phytophenolics with anti-diabetic drugs, as understanding them can yield valuable insights for complementary and alternative medicine. In closing, it discusses the important aspects of nanotechnology-based targeted delivery and improving the bioavailability of phenolic phytochemicals, two major areas of research in phytotherapy of diabetes.

General

Imprint:	Springer Verlag, Singapore
Country of origin:	Singapore
Release date:	August 2019
First published:	2019
Authors:	Muddasarul Hoda • Shanmugam Hemaiswarya • Mukesh Doble
Dimensions:	235 x 155mm (L x W)
Format:	Hardcover
Pages:	187
Edition:	1st ed. 2019
ISBN-13:	978-981-13-8996-2
Categories:	Books > Medicine > Pre-clinical medicine: basic sciences > Physiology > Metabolism Books > Medicine > Clinical & internal medicine > Endocrinology > Diabetes Books > Medicine > Other branches of medicine > Pharmacology > General Books > Medicine > Nursing & ancillary services > Biomedical engineering > General Books > Science & Mathematics > Biology, life sciences > Cellular biology > General
LSN:	981-13-8996-9
Barcode:	9789811389962

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