Genetically Modified and Irradiated Food: Controversial Issues:
Facts versus Perceptions explains the technologies used in these
processes so they can be understood by those in general public
health, scientific organizations, politicians and opinion
makers/policymakers. The facts presented include a massive amount
of scientific evidence that these technologies are safe and can be
beneficial. Because the world is facing a future with an increasing
number of people, new technologies are needed to ensure enough safe
and healthy food, thus technologies that have the potential to
dramatically increase the availability of safe and healthy food
should be welcomed by everybody.
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