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Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses
Celebration cakes are both more personal and more memorable when
they include a model of the person (or people) who are the focus of
the special day. With over 400 colour photographs, this book
discusses the equipment and materials required; it explains the
fundamental facial and body proportions for both adult and child
figures and shows how to achieve the basic shapes required. Also
included is information on obtaining realistic skin tones and
step-by-step photographs demonstrate how to create sitting,
standing and reclining figures. This new book demonstrates how to
create figures for wedding cakes and how to use internal armatures
for support. There are numerous ideas for completing the design of
the cake and, finally a useful list of suppliers.
A Little of What You Fancy showcases creative baking recipes that are tailored for smaller portions. From marbled cookies to swiss roll cake to crème brûlée Basque
cheesecake, there are a variety of cakes, bakes and dessert recipes that only require minimal effort. Made using basic equipment and accessible ingredients, Dee Omole’s elegant style combines diverse flavours in intriguing ways. These treats are all easy enough for a mid-week treat for one, but special enough to serve as a dinner party treat. With easy-to-follow instructions, A Little of What You Fancy is full of achievable and indulgent bakes to satisfy your cravings – and with little to no waste (or leftovers!). There are also decorating tips and tricks to help you elevate your baked creations to new heights, making them the perfect handmade edible gift for loved ones. If you’re after homemade bakes without days and days of leftovers, A Little of What You Fancy is the book for you.
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