This book deals with agriculture as practiced in ancient Israel from the settlement to the destruction of the First Temple. It describes crops and trees cultivated by the Israelite farmer and the methods and tools used in cultivation. The information is gathered from both literary and archaeological sources, with the Old Testament supplying most of the literary information. The author attributes several innovations to the biblical peasant: large-scale terracing, runoff farming (i.e. irrigation), restoration of soil fertility, and the invention of the beam oil-press. Out of print for some time, Eisenbrauns is pleased once again to make this valuable resource available.

"This two-volume set in Burleigh Dodds Agricultural Science may represent one of the most important projects in their series focused on sustainable agriculture and recent advances in research on key crop and animal species. Many scholars and students today often rely on the web to locate open-source references in research and courses, yet the value of comprehensive books that review specific topics cannot be ignored. The compilation on soil health edited by Prof. Reicosky is an example of quality scholarship, clear and accessible writing, and comprehensive referencing on an emerging topic in agriculture and food production... descriptions of methods and data from a wide range of sources and interpretations by experts in the field contribute to the timeless value of books such as these in the series on agricultural sciences. They should be part of contemporary library collections and available to everyone." Prof. Charles Francis in Agronomy Journal "The books offer a valuable insight into the fundamentals of managing soil health... The broad range of fundamental information provided makes both volumes worth reading, not only for students and scientists, politicians and farmers but also for laypersons interested in soil health and sustainable agriculture."Applied Soil Ecology There has been growing concern that both intensive agriculture in the developed world and rapid expansion of crop cultivation in developing countries is damaging the health of soils which are the foundation of farming. At the same time we are discovering much more about how complex soils are as living biological systems. This volume reviews the latest research on soil monitoring and management. Part 1 starts by reviewing soil classification, sampling and ways of monitoring soil dynamics. Part 2 surveys key techniques for managing soil, from irrigation and fertiliser use to crop rotations, intercropping and cover crops. The final part of the book discusses ways of supporting smallholders in maintaining soil health in regions such as Africa, Asia and South America. With its distinguished editor and international team of expert authors, this will be a standard reference for soil scientists and agronomists as well as the farming community and government agencies responsible for monitoring soil health. It is accompanied by a companion volume looking at developments in soil science.

"This two-volume set in Burleigh Dodds Agricultural Science may represent one of the most important projects in their series focused on sustainable agriculture and recent advances in research on key crop and animal species. Many scholars and students today often rely on the web to locate open-source references in research and courses, yet the value of comprehensive books that review specific topics cannot be ignored. The compilation on soil health edited by Prof. Reicosky is an example of quality scholarship, clear and accessible writing, and comprehensive referencing on an emerging topic in agriculture and food production... descriptions of methods and data from a wide range of sources and interpretations by experts in the field contribute to the timeless value of books such as these in the series on agricultural sciences. They should be part of contemporary library collections and available to everyone." Prof. Charles Francis in Agronomy Journal "The books offer a valuable insight into the fundamentals of managing soil health... The broad range of fundamental information provided makes both volumes worth reading, not only for students and scientists, politicians and farmers but also for laypersons interested in soil health and sustainable agriculture."Applied Soil Ecology There has been growing concern that both intensive agriculture in the developed world and rapid expansion of crop cultivation in developing countries is damaging the health of soils which are the foundation of farming. At the same time we are discovering much more about how complex soils are as living biological systems. This volume reviews the latest research on soil science. After an overview of the role of soil as a provider of ecosystem services and in conservation agriculture, the book reviews soil structure and chemistry as well organic matter, soil microorganisms and fauna. The second part of the book discusses soil dynamics, from water and nutrient cycles to carbon capture and erosion mechanisms. With its distinguished editor and international team of expert authors, this will be a standard reference for soil scientists and agronomists as well as the farming community and government agencies responsible for monitoring soil health. It is accompanied by a companion volume looking at soil monitoring and management.

Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing addresses the principle that food supply needs of the present must be met without compromising the ability of future generations to meet their needs. Responding to sustainability goals requires maximum utilization of all raw materials produced and integration of activities throughout all production-to-consumption stages. This book covers production stage activities to reduce postharvest losses and increase use of by-products streams (waste), food manufacturing and beyond, presenting insights to ensure energy, water and other resources are used efficiently and environmental impacts are minimized. The book presents the latest research and advancements in efficient, cost-effective, and environmentally friendly food production and ways they can be implemented within the food industry. Filling the knowledge gap between understanding and applying these advancements, this team of expert authors from around the globe offer both academic and industry perspectives and a real-world view of the challenges and potential solutions that exist for feeding the world in the future. The book will guide industry professionals and researchers in ways to improve the efficiency and sustainability of food systems.

This book offers a unique perspective on rural development, by discussing the most influential perspectives and rendering their risks and benefits visible. The authors do not present a silver bullet. Rather, they give students, researchers, community leaders, politicians, concerned citizens and development organizations the conceptual tools to understand how things are organized now, which development path has already been taken, and how things could possibly move in a different direction. Van Assche and Hornidge pay special attention to the different roles of knowledge in rural development, both expert knowledge in various guises and local knowledge. Crafting development strategies requires understanding how new knowledge can fit in and work out in governance. Drawing on experiences in five continents, the authors develop a theoretical framework which elucidates how modes of governance and rural development are inextricably tied. A community is much better placed to choose direction, when it understands these ties.

A brand new standalone novel from the bestselling author of the Hedgehog Hollow and Starfish Cafe series!Welcome to Bumblebee Barn, home to wonderful animals, stunning views and spectacular sunsets - and resident young farmer, Barney. While Barney loves his life at Bumblebee Barn - a farm that has been in his family for generations - he's struggling to find someone to share it with. The early mornings quad biking through muddy fields and the long hours looking after the crops and animals are proving to be a deterrent to finding love. So when his sister, Fizz - desperate for Barney to find his soulmate - sees an advert for Love on the Farm, a new reality TV show to help farmers find love, he has nothing to lose by applying. After all, he isn't meeting anyone suitable down the traditional route and surely he won't be picked anyway...? Thrown into the chaos of reality TV, Barney could never have expected that his whole life would be turned upside down, with buried secrets to be uncovered and his heart on the line. With his family and friends rooting for him, could the magic of Bumblebee Barn heal his broken heart and help him find love on the farm? Join top 10 bestseller Jessica Redland for a brand new standalone novel of love, family and second chances. Praise for Jessica Redland: 'I loved my trip to Hedgehog Hollow. An emotional read, full of twists and turns' Heidi Swain 'The Hedgehog Hollow series is a tonic I'd recommend for everyone. There is so much to make you smile in Jessica's stories and they are always uplifting reads, which will make you really glad you decided to pick up a copy.' Jo Bartlett 'A beautifully written series that offers the ultimate in heartwarming escapism.' Samantha Tonge 'Hedgehog Hollow is a wonderful series that has found a special place all of its own deep in the hearts of readers, including mine.' Jennifer Bohnet 'An emotional, romantic and ultimately uplifting read. Jessica always touches my heart with her sensitive handling of difficult subjects. The gorgeous community she has built around Hedgehog Hollow is one I hope to visit again and again.' Sarah Bennett 'A warm hug of a book. I never wanted to leave Hedgehog Hollow. Very highly recommended.' Della Galton 'A wonderful, warm series full of family, friends and romance.' Katie Ginger 'Jessica Redland writes from the heart, with heart, about heart' Nicola May 'An emotional but uplifting page turner.' Fay Keenan

This report aims to improve understanding of the potential of the agribusiness sector (primary agriculture plus off-farm agribusiness) to accelerate inclusive recovery from the 2020 recession, create jobs, and reduce poverty.