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Books > Professional & Technical > Agriculture & farming > General
Nitrogen is the most limiting element for crop production.
Traditionally, expensive commercial fertilizers are used to correct
soil nitrogen deficiencies. Indeed, 50% of the increase in rice
yields after World War II can be attributed to increased fertilizer
nitrogen use. Although an increased rate of fertilizer nitrogen
application has been advocated to meet the growing demand for food,
it is unrealistic to advise the farmers to apply fertilizers they
could hardly afford, and whose prices are likely to escalate in the
years ahead. In addition, when they are not applied judiciously
there are problems of environmental pollution as plants are capable
of taking up only a relatively small portion of the applied
nitrogen, a substantial amount being lost through various chemical
and biological processes. The exploitation of cheaper alternatives
or supplements to fertilizers have therefore gained much interest
in recent years. Our increased interest in biological nitrogen
fixation as a supplement or alternative to nitrogen fertilizers led
to the convening of a consultants' meeting on The Role of Isotopes
in Studies on Nitrogen Fixation and Nitrogen Cycling by Blue-Green
Algae and the Azolla-Anabaena azollae Association', in Vienna from
11--15 October 1982. The consultants' group recommended that the
Joint FAI/IAEA Division of Nuclear Techniques in Food and
Agriculture embark on a coordinated research programme in this
field and that initial emphasis should be placed on Azolla-Anabaena
symbiosis. As a result, such a programme was initiated in 1984,
which was concluded in 1989. The results and conclusions reported
here are those that were generated during the five years of its
operation.
Transport properties of plant cuticles are important for different
?elds of modern plant sciences. Ecologists and physiologists are
interested in water losses to the environment via the cuticle.
Penetration of plant protecting agents and nutrients into leaves
and fruits is relevant for research in agriculture and plant
protection. Ecotoxicologists need to know the amounts of
environmental xenobiotics which accumulate in leaves and other
primary plant organs from the environment. For all of these studies
suitable methods should be used, and a sound theoretical basis
helps to formulate testable hypotheses and to interpret
experimental data. Unnecessary experiments and experiments which
yield ambiguous results can be avoided. In this monograph, we have
analysed on a molecular basis the movement of molecules across
plant cuticles. Based on current knowledge of chemistry and str-
ture of cuticles, we have characterised the aqueous and lipophilic
pathways, the nature and mechanisms of mass transport and the
factors controlling the rate of movement. We have focused on
structure-property relationships for penetrant tra- port, which can
explain why water and solute permeabilities of cuticles differ
widely among plant species. Based on this knowledge, mechanisms of
adaptation to en- ronmental factors can be better understood, and
rates of cuticular penetration can be optimised by plant
physiologists and pesticide chemists.
Principles of Soil and Plant Water Relations, Third Edition
describes the fundamental principles of soil and water
relationships in relation to water storage in soil and water uptake
by plants. The book explains why it is important to know about
soil-plant-water relations, with subsequent chapters providing the
definition of all physical units and the SI system and dealing with
the structure of water and its special properties. Final sections
explain the structure of plants and the mechanisms behind their
interrelationships, especially the mechanism of water uptake and
water flow within plants and how to assess parameters. All chapters
begin with a brief paragraph about why the topic is important and
include all formulas necessary to calculate respective parameters.
This third edition includes a new chapter on water relations of
plants and soils in space as well as textbook problems and answers.
A Honeybee Heart Has Five Openings begins as Helen Jukes is
entering her thirties and struggling to settle into her new job and
home. Then friends gift her a colony of honeybees-a gift that,
according to folklore, brings good luck-and Jukes embarks on the
rewarding, perilous journey of becoming a beekeeper. Jukes writes
about what it means to "keep" wild creatures and to live alongside
beings whose laws of life are so different from our own. She delves
into the history of beekeeping, exploring the ancient-and sometimes
disturbing-relationship between keeper and bee, human and wild
thing. And as her colony grows, the very act of beekeeping seems to
open new perspectives, making her world come alive again. A
beautifully wrought meditation on uncertainty and hope, feelings of
restlessness and home, and how we might better know ourselves, A
Honeybee Heart Has Five Openings shows us how to be alert to these
small creatures flitting among us that are yet so vital a force for
the continuation of life.
The First Asia --- Pacific Conference on Agricultural Biotechnology
was held in Beijing, China on 20-24, August, 1992. Over half the
population in the world is in the Asian and Pacific Region. With an
increasing population and decreasing farming lands, it is important
to develop agricultural biotechnology for improvement of the
productivity, profitability and stability of the farming system.
The Conference's main objectives were to bring together scientists
working in different fields of agricultural biotechnology to
stimulate discussion on this important process and to have an
appraisal of the most recent studies concerning genetic
manipulation of plants, plant cell and tissue culture, plant gene
regulation, plant-microbe interaction, animal biotechnology etc.
The Conference was attended by 391 scientists from different
countries and regions. This volume presents the contributions of
the lectures and a selected number of posters, which are an
up-to-date account of the state of knowledge on agricultural
biotechnology. The book provides a valuable reference source not
only for specialists in agricultural biotechnology, but also for
researchers working on related aspects of agronomy, biochemistry,
genetics, molecular biology, microbiology and animal sciences. It
is with great pleasure to acknowledge the contributions of the
authors in assuring the prompt publication of this volume. We would
also extend our sincere thank to Kluwer Academic Publishers for the
publication of these proceedings.
Consumers have always been concerned about the quality, and
particularly the safety, of the foods they eat. In recent years
this concern has taken on additional prominence. Consumer focus on
food safety has been sharpened by reports about new risks, such as
that posed by "mad cow" disease, and about more familiar sources of
risk, such as food borne pathogens, pesticides, and hormones. At
the same time, some consumers are in creasingly interested in
knowing more about how their food is produced and in selecting
products based on production practices. Some of the questions
consumers are asking in clude whether food is produced with the use
of modern biotechnology, whether it is or ganically produced, how
animals are treated in meat and egg production systems, and whether
food is produced using traditional methods. Recent trends also show
increased consumer demand for a variety of food products that are
fresh, tasty, and available on a year-round basis. This has
fostered increased global trade in food. For example, consumers in
temperate climates such as North America are able to buy
raspberries throughout the year, and Europeans can enjoy South
American coffee. Trade in processed food products is actually
increasing more rapidly than trade in agricultural commodities,
further addressing the demand for variety among consumers."
Agricultural markets have entered a long-term process of
liberalization, with the aim of reducing imposed market
imperfections such as monopolistic public trade, entry barriers and
subsidies. The experience of more than a decade of agriculture
liberalization offers a good opportunity to review and analyze the
outcome of this process and to draw lessons for the future. The
central topic in Agricultural Markets Beyond Liberalization is the
relationship between market structure and how markets perform in a
dynamic context during a liberalization process. The topic is
studied from both a micro and macro viewpoint and refers to
different types of agricultural markets. This volume brings
together the dynamics of agricultural markets in several parts of
the world, with a special focus on transition economics and Africa.
The different studies cover geographical areas as wide as a
district as well as a group of countries, and institutions from
individual contracts to multi-national organizations. The analysis
of liberalization under different circumstances, and the different
methods of analysis used by the authors provide a valuable
foundation for the assessment of liberalization.
In the first section dedicated to theoretical thoughts on
comparative agriculture, Hubert Cochet introduces the notion of
"agricultural development", the very subject of comparative
agriculture, with a restored endogenous dimension. He then
describes how this approach was slowly consolidated, around the
concept of agrarian system in particular. The comparison of
agricultural transformations in time and space highlights the
importance of the comparatist approach to production processes,
their trajectories and differentiation on a worldwide scale. The
second section which focuses on the methods and expertise of
comparative agriculture, tackles the issues of landscape analysis,
field surveys and the historical approach underlying comparative
agriculture. It sums up the economic tools mobilised as well as the
evaluation perspectives opened up by comparative agriculture.
As the world's population continues to expand, maintaining and
indeed increasing agricultural productivity is more important than
ever, though it is also more difficult than ever in the face of
changing weather patterns that in some cases are leading to aridity
and desertification. The absence of scientific soil inventories,
especially in arid areas, leads to mistaken decisions about soil
use that, in the end, reduce a region's capacity to feed its
population, or to guarantee a clean water supply. Greater
efficiency in soil use is possible when these resources are
properly classified using international standards. Focusing on arid
regions, this volume details soil classification from many
countries. It is only once this information is properly assimilated
by policymakers it becomes a foundation for informed decisions in
land use planning for rational and sustainable uses.
The Symposium on high salinity tolerant plants, held at the
University of Al Ain in December 1990, dealt primarily with plants
tolerating salinity levels exceeding that of ocean water and which
at the same time are promising for utilization in agriculture or
forestry. These plants could be very useful for a country like the
UAE where fresh water resources are very scarce and the groundwater
available at some places is already very salty. More than 60
million woody trees/shrubs have been planted so far and more are
planned for the inland plains underlain with brackish groundwater.
These species were no solution for the widely barren shoreline of
the UAE. Here mangrove species were of potential use, and one
species, Avicennia Marina, occurs widely and has been successfully
planted for about a decade. Converting the tree plantations into
economically useful cropping systems is still a problem requiring
much research and development. The book deals in several sections
with conventional irrigation systems using marginal water. The
species used in these systems are mostly hybrids of conventional
crops. The irrigation systems, however, have similar problems as
may be expected for irrigation with seawater. Papers show the
participants' experiments in this area. The volume serves as a link
between scientists working for the improvement of classical
irrigation systems and those interested in the application of a new
dimension of salinity levels for irrigation water.
Post-agricultural studies have been central to the development of
both the science of plant ecology and ecology in general. The study
of old field succession in particular allows us to observe the
development of the structure and function of communities, as well
as understand the roles of history and initial conditions in that
process. Understanding old field succession can help the public
address important scientific and social issues, such as
deforestation and forest regeneration, forest restoration,
sustainability of agriculture, maintenance of biodiversity, and
impacts of global climate change on forest dynamics.
Post-Agricultural Succession in the Neotropics focuses on published
scientific work and its implications for wise management of old
field ecosystems in the neotropics, where conversion of land to
cropping systems is the most common kind of disturbance and many
landscapes are defined by areas recovering from agriculture.
Written for researchers, professionals, and students of ecology,
the book provides a background in old field ecosystems and proposes
restoration strategies and a trajectory for future research.
methodologies and management strategies proposed.
Concern about the environmental impacts of transgenic crops is
one of the major reasons for the EU 's quasi-moratorium on GMOs.
This book shows that the economic implications of these concerns
are far-reaching and complex, ranging from the farm to research and
technology development to consumer reactions, and that they
influence government response, international trade and public and
private incentives for R & D.
Earthworms, which belong to the order Oligochaeta, comprise roughly
3,000 species grouped into five families. Earthworms have been
called 'ecosystem engineers'; much like human engineers, they
change the structure of their environments. Earthworms are very
versatile and are found in nearly all terrestrial ecosystems. They
play an important role in forest and agricultural ecosystems. This
Soil Biology volume describes the various facets of earthworms,
such as their role in soil improvement, soil structure, and the
biocontrol of soil-borne plant fungal diseases. Reviews discuss
earthworms' innate immune system, molecular markers to address
various issues of earthworm ecology, earthworm population dynamics,
and the influences of organic farming systems and tillage. Further
topics include the characteristics of vermicompost, relationships
between soil earthworms and enzymes, the role of spermathecae,
copulatory behavior, and adjustment of the donated sperm volume.
Plant biotechnology offers important opportunities for agriculture,
horticulture, and the pharmaceutical and food industry by
generating transgenic varieties with altered properties. This is
likely to change farming practice and reduce the potential negative
impact of plant production on the environment. This volume shows
the worldwide advances and potential benefits of plant genetic
engineering focusing on the third millennium.
The authors discuss the production of transgenic plants resistant
to biotic and abiotic stress, the improvement of plant qualities,
the use of transgenic plants as bioreactors, and the use of plant
genomics for genetic improvement and gene cloning. Unique to this
book is the integrative point of view taken between plant genetic
engineering and socioeconomic and environmental issues.
Considerations of regulatory processes to release genetically
modified plants, as well as the public acceptance of the transgenic
plants are also discussed.
This book will be welcomed by biotechnologists, researchers and
students alike working in the biological sciences. It should also
prove useful to everyone dedicated to the study of the
socioeconomic and environmental impact of the new technologies,
while providing recent scientific information on the progress and
perspectives of the production of genetically modified plants.
The work is dedicated to Professor Marc van Montagu.
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