|
|
Books > Professional & Technical > Agriculture & farming > General
Optimization and evaluation are essential to the operations of
several sectors such as the healthcare sector and the agriculture
industry. Improvement of optimizations and evaluation are
imperative for industry success and ensures that better services
are provided to global consumers across sectors. Interdisciplinary
Perspectives on Operations Management and Service Evaluation is a
critical scholarly publication that focuses on operations
management across several sectors and assessment strategies for the
improvement of these industries. Featuring a range of topics such
as fuzzy logic, ecosystem services, and metaheuristics, this book
is ideal for managers, service evaluators, marketers, academicians,
business professionals, researchers, practitioners, and students.
This book begins with an overview of current thinking on
bioavailability, its definition, cutting edge research in
speciation and advancement in tools for assessing chemical
bioavailability in the terrestrial environment. The second section
of the book focuses on the role of chemical speciation in
bioavailability. Section three addresses bioavailability and
ecotoxicity of contaminants and leads into the next section on
bioavailability of nutrients and agrichemicals. Subsequent sections
provide an overview of tools currently being used and new cutting
edge techniques to assess contaminant bioavailability. The last
section of the book builds on previous sections in relating
bioavailability to risk assessment and how this could be used for
managing risks associated with contaminated land.
* Provides the latest information on developing concepts and
definitions of bioavailability
* Includes a discussion of bioavailability and ecotoxicity of
contaminants and bioavailability of nutrients and agrichemicals for
applications in agriculture
* Analysizes tools for assessing bioavailability and the role of
bioavailability in risk assessment and remediation
As national and international concern over sustainable resources
becomes more prevalent, the need for decision support systems (DSS)
increases. The applicable uses of a successful system can assist in
the sustainability of resources, as well as the efficiency and
management of the agri-environment industry. Decision Support
Systems in Agriculture, Food and the Environment: Trends,
Applications and Advances presents the development of DSS for
managing agricultural and environmental systems, focusing on the
exposition of innovative methodologies, from web-mobile systems to
artificial intelligence and knowledge-based DSS, as well as their
applications in every aspect from harvest planning to international
food production and land management. This book provides an in depth
look into the growing importance of DSS in agriculture.
|
|