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Books > Health, Home & Family > Gardening > Specialized gardening methods
How clever would it be to grow all the ingredients for an entire
tasty dish in one garden pot? Well now you can, with The One-Pot
Gourmet Gardener, which takes 25 contemporary and classic recipes
and shows how to grow their ingredients in one chic container. Grow
each recipe in one pot and serve them in another! The container
recipes are arranged by eating event from picnics to snacks to main
courses and puddings, with drinks and dressings to accompany. Enjoy
refreshing chilled Gazpacho, followed by tasty Courgette and Fennel
Tart with healthy Micro-Veg Salad, topped off with delicious Summer
Pudding, and washed down with Pimms Jelly. The one-pot recipes are
for beginners and more experienced gardeners and cooks, and include
a full step by step masterclass to sowing, growing and harvesting.
Jason Ingram won Photographer of the Year at the Garden Media Guild
Awards, 2014
This book is designed to acquire concepts and techniques for the
sustainable development and management technology for plant
production, development and conservation. The book is six s that
includes introduction, techniques in the creation and management of
tree nursery, plant propagation [plant reproduction], management in
the nursery, production of plants in the nursery and the
agroforestry tree domestication technology to technicians and
farmers interested or practicing Agroforestry and applied
silviculture.
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